77 vegetable stir teriyaki sauce Recipes

  • Teriyaki Vegetables Stir-Fry
    olive oil, garlic cloves, minced, chopped fresh ginger and
    9 More
    olive oil, garlic cloves, minced, chopped fresh ginger, red capsicum, sliced carrots, baby corn, cauliflower, sliced zucchini, water, chopped cabbage, teriyaki sauce, salt and pepper
    30 min, 12 ingredients
  • Vegetable Stir-Fry
    grated ginger, chopped garlic, low sodium teriyaki sauce and
    10 More
    grated ginger, chopped garlic, low sodium teriyaki sauce, vegetable stock, thai sweet chili sauce, sesame oil, red pepper, thinly sliced, yellow peppers or 1/2 orange bell pepper, thinly sliced, spring onions, thinly sliced (keep green part separate), snow pea pods, edamame, almonds or 1/2 cup cashews, heads baby bok choy, cut in half
    25 min, 13 ingredients
  • Teriyaki Chicken and Brown Rice
    boneless skinless chicken breast, cut into strips (i get ... and
    7 More
    boneless skinless chicken breast, cut into strips (i get chicken already cut for stir fry), vegetable oil, water, low-sodium teriyaki sauce or 1/4 cup low sodium soy sauce, garlic powder, minute brown rice, uncooked, fresh broccoli florets (or frozen ), peanuts (optional) or 1/2 cup cashews (optional)
    20 min, 8 ingredients
  • Stir-Fried Sausage and Vegetables
    vegetable oil or 2 tsp olive oil, divided and
    10 More
    vegetable oil or 2 tsp olive oil, divided, thai red curry paste, broccoli florets, red bell peppers , strips (about 1 red bell pepper), carrots , cut into thin 1-2 inch strips, green onions , cut into 1 inch pieces, garlic cloves, minced, cooked smoked andouille sausage, cut into 1/2 inch thick slices (johnsonville brand ), sliced water chestnuts, drained, teriyaki sauce, divided, hot cooked rice (optional) or cooked whole wheat spaghetti (optional)
    30 min, 11 ingredients
  • Tofu-Vegetable Stir-Fry
    olive oil and
    14 More
    olive oil, yellow bell pepper, cored, seeded , and julienned, sliced red onion, half-moon sliced yellow squash, broccoli floret, portobella mushrooms, cut into chunks, extra firm tofu, cut into large chunks, garlic clove, minced, teriyaki sauce, sliced baby bok choy, fresh mung bean sprouts, fresh ground black pepper, kosher salt, snow peas, sesame oil
    20 min, 15 ingredients
  • Stir-Fried Sausage and Veggies
    vegetable oil, broccoli florets, red bell pepper , strips and
    6 More
    vegetable oil, broccoli florets, red bell pepper , strips, sliced carrot, garlic clove, minced, cooked turkey sausage, sliced, sliced water chestnuts, drained, teriyaki sauce, hot cooked rice
    25 min, 9 ingredients
  • Stir-Fry Chicken W/Asian Flavors
    vegetable oil and
    7 More
    vegetable oil, boneless chicken breasts , cut into 1/2 inch pieces, gingerroot, minced, garlic, minced, crushed red pepper flakes, teriyaki sauce, coleslaw mix, scallions, sliced
    20 min, 8 ingredients
  • Fresh Vegetable Stir-Fry with Peppery Orange Beef
    uncooked long grain white rice, water, light sesame oil and
    18 More
    uncooked long grain white rice, water, light sesame oil, garlic, crushed, butter, flank steak , cut into thin strips, salt to taste, red pepper flakes, teriyaki sauce, fresh mushrooms, sliced, sweet onion, sliced, head cabbage, sliced into strips, green bell pepper , cut into strips, red bell pepper , cut into strips, yellow bell pepper , cut into strips, cornstarch, brown sugar, beef broth, orange jam, chow mein noodles, mustard powder to taste
    1 hour , 21 ingredients
  • Vegetable and Tofu Noodle Bowl With Peanut Sauce
    whole wheat spaghetti, uncooked, low-sodium teriyaki sauce and
    10 More
    whole wheat spaghetti, uncooked, low-sodium teriyaki sauce, water, creamy peanut butter, hot chili sauce , such as sriracha or 1/4 tsp crushed red pepper flakes, sesame oil, garlic, minced, tofu , extra firm water-packed (drained), teriyaki sauce (your choice , for marinating tofu) or 2 tbsp soy sauce (your choice, for marinating tofu), frozen vegetables (stir fry variety, safeway has a good 1), low sodium soy sauce, dry roasted peanuts, chopped
    30 min, 12 ingredients
  • Vegetable Stir-Fry Vegetable Stir-Fry
    canola oil, red bell pepper, cored, seeded , and julienned and
    14 More
    canola oil, red bell pepper, cored, seeded , and julienned, yellow bell pepper, cored, seeded , and julienned, sliced red onion, half-moon sliced yellow squash, broccoli florets, baby eggplant, cut into chunks, firm tofu, cut into large chunks, garlic, minced, teriyaki sauce (check the label: no more than 2 g sugar per serving), sliced bok choy, fresh mung bean sprouts, freshly ground black pepper, kosher salt, snow peas, sesame oil
    20 min, 16 ingredients
  • 15 Minute Beef Teriyaki 15 Minute Beef Teriyaki
    rice, prepared, beef flank steak , cut into thin strips and
    3 More
    rice, prepared, beef flank steak , cut into thin strips, oil, stir fry vegetables, thawed, teriyaki sauce
    15 min, 5 ingredients
  • Teriyaki Salmon Stir-Fry Teriyaki Salmon Stir-Fry
    teriyaki sauce, sesame oil, fresh ginger, finely chopped and
    6 More
    teriyaki sauce, sesame oil, fresh ginger, finely chopped, garlic, finely chopped, salmon filet, skinned and cut into 1 1/2 cubes, vegetable oil, mushrooms, sliced, head broccoli, cut into florets, boiled for 2 minutes and cooled in ice water, sesame seeds
    55 min, 9 ingredients
  • Chicken Vegetable Stir Fry Chicken Vegetable Stir Fry
    brown rice, olive oil and
    8 More
    brown rice, olive oil, boneless skinless chicken breasts, cut in strips, onion, sliced, gingerroot, minced, carrot, sliced, bell pepper, sliced, broccoli, chopped, teriyaki sauce, bean sprouts
    25 min, 10 ingredients
  • Stir-Fried Chicken Teriyaki Stir-Fried Chicken Teriyaki
    vegetable oil, soy sauce, light molasses and
    8 More
    vegetable oil, soy sauce, light molasses, garlic cloves, minced, ground ginger, dry mustard, boneless skinless chicken breasts , cut into strips, frozen snow peas, thawed, canned sliced bamboo shoot, drained, green onions, sliced, freshly cooked rice
    50 min, 11 ingredients
  • Szechuan Vegetable Stir-Fry Szechuan Vegetable Stir-Fry
    canola oil, red bell pepper , julienned and
    20 More
    canola oil, red bell pepper , julienned, green bell pepper , julienned, yellow bell pepper , julienned, red onion , julienned, thickly cut yellow squash (half-moon slices), thickly cut zucchini (half-moon slices), baby eggplant, cut into chunks, garlic, minced, peeled and minced ginger, sesame oil, teriyaki sauce (average 2 g sugar per serving), canned straw mushrooms, sliced bok choy, fresh bean sprouts, sliced bamboo shoots, garlic powder, fresh ground black pepper, kosher salt, cayenne pepper , optional, snow peas, kimchee, optional, for garnish (spicy hot chinese marinated cabbage)
    45 min, 22 ingredients
  • Chicken and Vegetable Stir -Fry Chicken and Vegetable Stir -Fry
    sesame oil and
    9 More
    sesame oil, boneless skinless chicken breast , cut into thin strips, red bell pepper, cleaned and cut into strips, sliced fresh mushrooms, frozen broccoli, thawed, bamboo shoot, sliced carrot, yellow onion, sliced, teriyaki sauce, salt and pepper
    40 min, 10 ingredients
  • Gingered Pork and Vegetable Stir-Fry Gingered Pork and Vegetable Stir-Fry
    whole pork tenderloin, thinly sliced and
    8 More
    whole pork tenderloin, thinly sliced, fresh ginger, grated and peeled, chicken broth, teriyaki sauce, cornstarch, canola oil, snow peas , strings removed, zucchini , cut lengthwise in half and thinly sliced crosswise (8 oz), green onions , cut into 3-inch pieces
    30 min, 9 ingredients




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