107497 vegetable stack pie Recipes
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chicken breasts, diced, brush potatoes, sweet potatoes and11 Morechicken breasts, diced, brush potatoes, sweet potatoes, japanese pumpkin, carrots, peas, chicken stock, brown onion, diced, keens curry powder, peanut oil, plain flour , plus, flour, sheet puff pastry, pie shell1 hour , 14 ingredients
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boneless skinless chicken breast, olive oil and9 Moreboneless skinless chicken breast, olive oil, onions, chopped, carrots, diced, all-purpose flour, dry white wine, low-fat milk, frozen peas, fresh thyme, kosher salt and black pepper, store bought pie crust, thawed if frozen (9-inch )1 hour 10 min, 11 ingredients
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sweet potato, peeled and cut into 2-inch chunks and13 Moresweet potato, peeled and cut into 2-inch chunks, red potatoes, peeled and cut into 2-inch chunks, parsnips, peeled and cut into 2-inch chunks, carrots, peeled and cut into 2-inch chunks, olive oil, sea salt and ground black pepper to taste, butter, chopped onion, butter, vegetable broth, whole milk, all-purpose flour, curry powder, or more to taste, frozen puff pastry, thawed and cut into four 5-inch squares1 hour , 14 ingredients
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chicken, quartered , giblets reserved and11 Morechicken, quartered , giblets reserved, canned low-salt chicken broth, bay leaf, butter, chopped red bell pepper, chopped onion, dried thyme, crumbled, button mushrooms, coarsely chopped, unbleached all purpose flour, frozen mixed vegetables (from 1 16-oz bag), thawed, whipping cream, dough for dilled buttermilk biscuits (unbaked)12 ingredients
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Turkey Vegetable Crescent Piechicken broth, onion, diced, turkey tenderloins, cubed and8 Morechicken broth, onion, diced, turkey tenderloins, cubed, diced red potatoes, salt, black pepper, frozen mixed vegetables, frozen mixed vegetables, milk, cornstarch, refrigerated crescent dinner rolls50 min, 11 ingredients
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Winter Vegetable Pot Pie With Cheddar-Biscuit Toppingcarrots, peeled , halved lengthwise, and cut into 3/4 -in... and17 Morecarrots, peeled , halved lengthwise, and cut into 3/4 -inch chunks, button mushrooms, trimmed and halved, quartered if large, yukon gold potatoes, cut into 1-inch chunks, parsnips, peeled , halved lenghtwise, and cut into 1-inch chunks, leek, white and pale green parts only, sliced into 1/2 inch half-moons and washed well, olive oil, dried thyme, coarse salt and pepper, canned reduced-sodium vegetable broth, dry red wine, cornstarch dissolved in 1/2 cup water, all-purpose flour, plus more for work surface, baking powder, baking soda, ground pepper, cold unsalted butter, cut into small pieces, buttermilk, shredded cheddar cheese1 hour 30 min, 18 ingredients
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Amazing Lower-Fat Vegetable Pot Piephyllo pastry sheets, mixed vegetables (steamed ) and4 Morephyllo pastry sheets, mixed vegetables (steamed ), low-fat cream of mushroom soup, milk, margarine (non-hydrogenated )40 min, 6 ingredients
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Creamy Vegetable Pot Piebutter, flour, cold water, butter, chopped celery and11 Morebutter, flour, cold water, butter, chopped celery, chopped onion, flour, vegetarian vegetable bouillon cubes, milk, frozen soybeans, cooked broccoli, cooked potato, cooked carrot, cooked white pearl onions, thyme leaves, pepper1 hour 30 min, 16 ingredients
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Beef-And-Vegetable Pot Pie (Mccall's Cooking School)boneless beef chuck, cut into 1-inch cubes, vegetable oil and18 Moreboneless beef chuck, cut into 1-inch cubes, vegetable oil, garlic clove, crushed, condensed beef consomme, undiluted, tomato sauce, salt, dried thyme leaves, whole black peppercorns, bay leaf, worcestershire sauce, water, white onions, peeled, carrot , pared and cut into 1-inch chunks, potatoes , pared and cut into 1-inch chunks, frozen green beans, frozen green pea, all-purpose flour, ready-to-bake refrigerated buttermilk flaky biscuits, egg yolk, beaten with, water3 hour 30 min, 20 ingredients
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Tuna And/Or Vegetable Pot Pieall-purpose flour and19 Moreall-purpose flour, chilled butter flavor crisco (crisco sticks work best ), salt, ice cold water, egg, water, condensed cream of mushroom soup, evaporated milk, albacore tuna in water, well drained, thawed frozen vegetables (peas, carrots, green beans, or corn work best), sliced mushroom, garlic clove, minced, diced shallots or 1/2 cup onion, dried parsley, celery seed, dried thyme, dried oregano, salt, ground black pepper, ground cayenne pepper1 hour 45 min, 20 ingredients
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Vegan Vegetable Pot Pieall-purpose flour, whole wheat flour, salt, soft margarine and10 Moreall-purpose flour, whole wheat flour, salt, soft margarine, water, vegetable broth (or use 2 cups of broth and omit the soy milk), soymilk, potatoes, carrot, peas, corn, flour, cumin, extra melted margarine (for brushing crust )1 hour 30 min, 14 ingredients
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Beef and Vegetable Filo Piesolive oil, brown onion (chopped ), garlic clove (minced ) and6 Moreolive oil, brown onion (chopped ), garlic clove (minced ), beef mince, frozen mixed vegetables (see notes at end or directions ), barbecue sauce, tomato paste, sheets phyllo pastry, cooking spray (olive oil )45 min, 9 ingredients
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Roasted Vegetable Pot Piefrozen stew vegetables, thawed, fat-free italian dressing and4 Morefrozen stew vegetables, thawed, fat-free italian dressing, fat-free chunky spaghetti sauce with mushrooms and sweet peppers, no-salt-added red kidney beans, rinsed and drained, refrigerated pizza crust dough, fennel seeds6 ingredients
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