132 vegetable coconut and peanut curry Recipes

  • Burmese Curry and Rice
    onions, diced coarsely, butter, curry powder, hamburger and
    11 More
    onions, diced coarsely, butter, curry powder, hamburger, mixed vegetables, tomatoes, diced, raw rice, cooked, salt, head lettuce, tomato, large diced, cucumber, diced, potato chips, salted peanuts, coconut, flaked, bananas
    55 min, 15 ingredients
  • Sweet Potato and Chickpea Curry
    brown onion, diced, tandoori paste, tomatoes, diced and
    13 More
    brown onion, diced, tandoori paste, tomatoes, diced, olive oil (for cooking , you can use peanut oil for more flavour), sweet potatoes, diced, white potatoes, diced, chickpeas, from can drained, light coconut milk, fresh coriander, cumin powder, ground coriander, garam masala, vegetable stock powder, garlic cloves, chili powder , to taste, curry powder , to taste
    35 min, 16 ingredients
  • Thai Peanut Chicken
    light unsweetened coconut milk, creamy peanut butter and
    16 More
    light unsweetened coconut milk, creamy peanut butter, chicken broth, soy sauce, seasoned rice vinegar, brown sugar, toasted sesame oil, red curry paste, grated fresh ginger, garlic, minced, cayenne pepper, all purpose flour, salt, pepper, chicken legs or 4 -6 chicken thighs, optional remove skin, vegetable oil, fresh cilantro, snipped, hot cooked rice , for serving
    41 min, 18 ingredients
  • Bubba Gump's Creamy Shrimp Curry
    water, shrimp, unpeeled, minced onion, melted butter and
    15 More
    water, shrimp, unpeeled, minced onion, melted butter, peanut oil, flour, curry powder, to taste (depending on the spiciness of your curry powder !), chicken broth (or vegetable broth), milk (or 1 cup and 1/2 cup heavy cream), sugar, salt, freshly grated gingerroot, fresh lemon juice, roasted peanuts, sliced scallion, raisins, toasted coconut, fresh cilantro, cooked bacon, crumbled
    15 min, 19 ingredients
  • Autumn Carrot Bisque
    carrots, peeled and diced into a little smaller than 1/2-... and
    9 More
    carrots, peeled and diced into a little smaller than 1/2-inch pieces, onion, chopped, peanut oil (vegetable or olive oil will do), garlic, minced, curry powder, salt, a few dashes fresh black pepper, vegetable broth , or 1 bouillon cube dissolved in 3 cups water, coconut milk, maple syrup
    10 ingredients
  • Thai Vegetable Noodle Soup My Way
    oil , peanut, onion, sweet, thinly sliced and
    12 More
    oil , peanut, onion, sweet, thinly sliced, garlic cloves, finely chopped, carrot, large, sweet, cut into thin sticks, zucchini , cut into thin strips, green beans, cut in thirds, pepper, sweet red, cut into thin sticks, stock , vegetable, milk , coconut, soya sauce , thai, curry paste, red, rice noodles, wide, bean sprouts, cilantro, fresh, chopped
    20 min, 14 ingredients
  • Satay Chicken Curry
    boneless skinless chicken, onion, garlic cloves and
    14 More
    boneless skinless chicken, onion, garlic cloves, peeled fresh ginger, finely chopped, soy sauce, ground coriander, brown sugar, lime juice, vegetable oil, coconut milk, crunchy peanut butter, thai fish sauce, lime juice, chili powder, brown sugar, ground black pepper, fresh coriander
    25 min, 17 ingredients
  • For Anna - Curry - Pumpkin & Carrot For Anna - Curry - Pumpkin & Carrot
    stock , vegetable, galangal, sliced and
    14 More
    stock , vegetable, galangal, sliced, garlic cloves, chopped, stalk lemongrass, chop finely the white part only, chilies, red, fresh, seeded and chopped, candied ginger, thinly sliced, carrots, sweet, peeled and cut into chunks, pumpkin, peeled, seeded, cut into chunks, peanut oil, shallots, finely chopped, red curry paste, coconut milk, basil , thai, pumpkin seeds, toasted (garnish ), green onions, thinly chopped (garnish ), rice , jasmine, steamed
    35 min, 16 ingredients
  • Chicken Curry in a Hurry (Rachael Ray) Chicken Curry in a Hurry (Rachael Ray)
    coriander seeds , cumin seeds, mustard seeds and
    16 More
    coriander seeds , cumin seeds, mustard seeds, basmati rice , prepared according to package directions, vegetable or canola oil, 3 turns of the pan, chicken breast tenders, diced, garlic, minced, mild to extra spicy, fresh ginger root, minced or grated, mild to extra spicy, yellow skinned onion, peeled and chopped, chicken broth , about 2 cups, curry paste, mild or hot, mincemeat, coarse salt, flour, scallions, chopped, toasted coconut, sliced almonds or spanish peanuts, prepared mango chutney, chopped cilantro leaves
    30 min, 17 ingredients
  • Spicy Red Curry Braised Shrimp (Emeril Lagasse) Spicy Red Curry Braised Shrimp (Emeril Lagasse)
    stalk lemongrass , bruised and
    16 More
    stalk lemongrass , bruised, thai red chiles, seeded and chopped, onion, sliced, garlic, red curry paste, water, shrimp, peeled and deveined, soy sauce, vegetable oil, coconut milk, shrimp stock or water, scallions, sliced, red pepper, sliced, yellow pepper, sliced, cooked fresh rice noodles or basmati rice, for serving, freshly chopped cilantro leaves, for garnish, chopped roasted peanuts, for garnish
    40 min, 17 ingredients
  • Chicken Curry With Green Peppercorns and Pumpkin Chicken Curry With Green Peppercorns and Pumpkin
    chicken thigh pieces, cut into bite sized portions and
    9 More
    chicken thigh pieces, cut into bite sized portions, tinned green peppercorns, crushed, vegetable oil, coconut milk, red curry paste, palm sugar, fish sauce, peanuts , roasted and crushed, pumpkin, lightly steamed, thai basil
    35 min, 10 ingredients
  • Spicy Red Curry Chicken and Rice (Robert Irvine) Spicy Red Curry Chicken and Rice (Robert Irvine)
    unsweetened coconut milk, thai red curry paste and
    10 More
    unsweetened coconut milk, thai red curry paste, asian fish sauce, vegetable oil, divided, skinless, boneless chicken thighs, cut into 1/2-inch strips, or skinless , boneless breasts, cut into 1 1/2-inch chunks, salt and freshly ground black pepper, shiitake mushrooms, stemmed, caps quartered, very finely chopped fresh ginger, garlic cloves, very finely chopped, water, toasted peanuts and cilantro leaves, for garnish, steamed rice and lime wedges, for serving
    45 min, 12 ingredients
  • Tofu in Spicy Red Coconut Sauce Tofu in Spicy Red Coconut Sauce
    roasted peanut or vegetable oil, sliced green onions and
    9 More
    roasted peanut or vegetable oil, sliced green onions, minced peeled fresh ginger, garlic cloves, minced, mushroom-flavored or plain low-sodium soy sauce, red curry paste, salt, light coconut milk, reduced-fat firm tofu, drained and cut into 1/2-inch cubes, chopped fresh basil, hot cooked jasmine or basmati rice
    11 ingredients
  • Chicken Sates with Spicy Peanut Sauce Chicken Sates with Spicy Peanut Sauce
    boneless, skinless chicken breast halves (about 1 lb.) and
    10 More
    boneless, skinless chicken breast halves (about 1 lb.), soy sauce, fresh lemon juice, vegetable oil, garlic, minced, curry powder, crunchy natural peanut butter, unsweetened coconut milk, light brown sugar, cayenne, kosher salt and freshly ground black pepper
    11 ingredients
  • Seitan in Peanut Sauce or Vegetarian Gai Tua Seitan in Peanut Sauce or Vegetarian Gai Tua
    chopped fresh ginger, garlic, chopped, red curry paste and
    11 More
    chopped fresh ginger, garlic, chopped, red curry paste, coconut milk, divided, chicken-style seitan, cut into strips or cubes, smooth peanut butter, white sugar, vegetable oil, tamari or soy sauce, chili garlic sauce, vegetarian oyster sauce, sweet onion, chopped, fresh spinach, chopped, green onions, chopped
    25 min, 14 ingredients
  • Spicy Noodles with Ginger and Fresh Vegetables Spicy Noodles with Ginger and Fresh Vegetables
    carrots, peeled, zucchini, green onions, vegetable oil and
    10 More
    carrots, peeled, zucchini, green onions, vegetable oil, matchstick-size strips fresh ginger, chopped garlic, oriental sesame oil, water, canned unsweetened coconut milk, reduced-sodium soy sauce, thai red curry paste, somen, chopped toasted peanuts, chopped fresh mint leaves
    14 ingredients
  • Spicy Noodles With Ginger and Fresh Vegetables Spicy Noodles With Ginger and Fresh Vegetables
    carrots, peeled, zucchini, green onions, vegetable oil and
    10 More
    carrots, peeled, zucchini, green onions, vegetable oil, matchstick-size strips fresh ginger, chopped garlic, toasted sesame oil, water, canned unsweetened coconut milk, reduced sodium soy sauce, thai red curry paste (more to taste), asian noodles (somen), chopped toasted peanuts, chopped fresh mint leaves (may sub cilantro)
    55 min, 14 ingredients
  • Aimee's Chickpea Curry Aimee's Chickpea Curry
    chickpeas, drained and rinsed, tandoori curry paste and
    8 More
    chickpeas, drained and rinsed, tandoori curry paste, sized tomatoes, diced (or 1 x can chopped tomatoes), frozen mixed vegetables, tomato sauce (ketchup), onion, sliced, minced garlic, coconut milk, peanut butter, oil
    30 min, 10 ingredients




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