935 vegetable apple cider Recipes

all-purpose flour, salt, pepper, beef stew meat , cut into 1-inch pieces, vegetable oil, apple cider, water, vinegar, dried thyme, carrots , cut into 1-inch pieces, potato , cut into 1-inch pieces, onion, halved and sliced

beets, peeled and cut into wedges, parsnips, peeled and cut into 2-inch chunks, baby carrots, peeled or 1 1/2 lbs carrots, cut into 2-inch chunks, brown sugar, olive oil, apple cider vinegar, shiitake mushrooms or 1 lb cremini mushroom, cleaned and stemmed

pork tenderloin (about 1 1/4 lb.), all-purpose flour, salt and pepper, unsalted butter, vegetable oil, low-sodium chicken broth, apple cider

acorn squash, honey, butter (unsalted ), apple cider, vegetable stock, salt & pepper, creme fraiche, cinnamon

diced apples, julienned cooked roast beef, sliced celery, green onions, thinly sliced, minced fresh parsley, vegetable oil, cider vinegar, garlic clove, minced, salt, pepper, lettuce leaves

apple cider vinegar, yellow mustard seeds, mixed root vegetables (such as parsnips, kohlrabi, celery root, turnips, and rutabagas), peeled, cut into 1 cubes, thick-cut applewood-smoked bacon, diced, white onion, diced, dark brown sugar, kosher salt , freshly ground pepper, chopped flat-leaf parsley

apples, thinly sliced, torn fresh spinach, honey, vegetable oil, cider vinegar, dry mustard, ground cinnamon, garlic clove, pressed, salt

apple cider vinegar, soy sauce, sugar, grated peeled gingerroot, boneless round steak, fat trimmed and cut across grain into 1 1/2-inch strips, raw, olive oil, onions, each cut into 8 wedges, fresh mushrooms, rinsed, trimmed, and sliced, stalks celery, cut into 1/4-inch slices (about 1/2 cup total ), green peppers , cut into thin lengthwise strips, water chestnut, drained and sliced, cornstarch, water

cauliflower florets, blanched, tomatoes, stems removed, yellow bell pepper, seeded, thinly sliced (or red pepper), jumbo pitted ripe olives, extra virgin olive oil, white wine vinegar (or apple cider vinegar), dijon mustard, garlic cloves, slivered, sugar , to taste (optional), salt, dried basil, fresh ground black pepper, broccoli florets, blanched

salt, black pepper, freshly ground, cinnamon, ground ginger, boneless skinless chicken breasts, vegetable oil, vegetable oil, onion, thinly sliced, golden delicious apples , pared, cored & thinly sliced, apple cider or 1 cup apple juice, apple brandy (calvados)

pork tenderloin (in 2 or 3 sections), apple cider (or apple juice), cider vinegar, brandy, vegetable oil, brown mustard, brown sugar (optional), dried sage, dried red chili pepper (chipotle, ancho or new mexican chile), salt, pepper, garlic powder, mesquite wood chips or beans, tart apples, butter, sage sprig, for garnish

pork tenderloins, vegetable oil, unsalted butter, granny smith apples, peeled, cored, and each cut into 16 wedges, low-sodium fat-free chicken broth, unfiltered apple cider, arrowroot, water, cider vinegar, salt, black pepper

assorted root vegetables (beets,celeriac,carrots,parsnips,rutabags,turnip)cut into 1 pieces, apple cider, dark brown sugar ., salt ,plus more to taste, chopped walnuts, butter, ground cinnamon

onion, chopped, garlic cloves, minced, olive oil, flour, vinegar (apple cider or sherry), light brown sugar, dijon mustard, vegetable broth (homemade is preferred ), ground cinnamon, carrots, chopped, red potatoes, chopped (unpeeled ), frozen sweet peas, frozen sweet corn, salt and pepper (to taste), bisquick (i use heart smart), skim milk, chives (optional) or rosemary (optional) or fresh herb, of choice (optional)

flour, salt, pepper, spicy brown mustard, boneless skinless chicken breast halves, about 4 oz. each, vegetable oil , for the chicken, vegetable oil , for the sauce, apples, halved, cored, each half cut into 8 wedges, canned whole cranberry sauce, apple cider or 1/2 cup apple juice, can also use chicken broth

center-cut pork loin chops, vegetable oil, butter, onion, thinly sliced, tart apple, cored, thinly sliced, apple cider, apple cider vinegar, bay leaves, salt, pepper

lean boneless pork, cut into 1 inch cubes, flour, garlic powder, onion powder, ground black pepper, vegetable oil, apple cider or 1 1/2 cups apple juice, carrot, sliced, onion, sliced, rosemary, bay leaf, salt, pepper

green apple chutney , recipe follows or use good-quality storebought, double cut bone in pork chops, salt, freshly ground black pepper, essence , recipe follows, kiawe wood chips, see note, mirlitons, peeled and cut into 1/4-inch thick lengthwise slices, vegetable or olive oil, apple cider, peels and cores from 6 granny smith apples reserved from making the chutney, soy sauce, kiawe (pronounced kee ah vay) wood is often used in hawaii in grilling both meat and seafood. the flavor of the smoke is strong, somewhat akin to mesquite., paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, granny smith apples, peeled, cored and coarsely chopped (reserve peels and cores from 6 apples for apple-soy glaze), chopped fresh ginger, light brown sugar, cider vinegar, cinnamon, mustard seeds, crushed red pepper, chopped onions, currants, salt