13624 vegetable all purpose Recipes

  • Lasagna with Fall Vegetables, Gruyère, and Sage Bechamel
    all-purpose flour, fat-free milk, chopped onion and
    16 More
    all-purpose flour, fat-free milk, chopped onion, chopped fresh sage, chopped shallots, sea salt, bay leaf, olive oil, divided, chopped onion, garlic cloves, minced, sea salt, divided, fresh spinach, chopped portobello mushroom caps (about 1 1/2 lb), cubed peeled sweet potato (about 2 1/2 lb), shredded gruyere cheese, grated fresh parmesan cheese, precooked lasagna noodles, warm water
    19 ingredients
  • Chicken and Vegetable Pie
    best nature's balance, frozen and
    17 More
    best nature s balance, frozen, cut-up cooked chicken or 2 1/2 cups turkey, butter, onion, chopped, all-purpose flour, chicken stock, hot, chopped fresh parsley, dried thyme, salt, pepper, all-purpose flour, cornmeal, baking powder, salt, cheddar cheese, grated, vegetable oil, milk, egg, beaten
    25 min, 18 ingredients
  • Root Vegetable Cobbler with Chive Biscuit Topping
    butter, onion, chopped and
    21 More
    butter, onion, chopped, white-skinned potatoes, peeled , cut into 1/2-inch pieces (about 3 2/3 cups), turnip, peeled , cut into 1/2-inch pieces, carrot, peeled , cut into 1/2-inch pieces, dried porcini mushrooms, dried thyme, ground cumin, ground black pepper, vegetable broth, water, whipping cream, fresh shiitake mushrooms, stemmed, caps diced, frozen peas, chopped fresh chives, all purpose flour, all purpose flour, baking powder, salt, chopped fresh chives, chilled unsalted butter , cut into 1/2-inch pieces, eggs, whole milk
    23 ingredients
  • Sheila's Savory Pot Roast and Vegetables With Gravy
    rump roast or 1 (4 -5 lb) chuck roast or 1 (4 -5 lb) roun... and
    13 More
    rump roast or 1 (4 -5 lb) chuck roast or 1 (4 -5 lb) round roast, all-purpose flour, all-purpose flour, vegetable oil, beef broth, onion, peeled and stuck with 2 whole cloves, bay leaf (2 inches long), dried thyme leaves, salt, pepper, carrots, cut in 2- to 3-inch pieces (about 4-1/2 cups), parsnip, cut in 2-inch pieces (3 cups), white pearl onion, peeled and ends trimmed (see note ), water
    34 min, 14 ingredients
  • Lemon Chicken Cutlets
    chicken breast halves, skinless and boneless, salt and
    10 More
    chicken breast halves, skinless and boneless, salt, freshly ground pepper, garlic powder, all-purpose flour, butter, divided, olive oil or 2 tbsp vegetable oil, all-purpose flour, chicken broth, lemon juice, chopped fresh flat-leaf parsley (also known as italian parsley), lemon slice (optional)
    13 min, 12 ingredients
  • Roasted Vegetable Gravy
    unsalted butter , and, unsalted butter and
    5 More
    unsalted butter , and, unsalted butter, all-purpose flour , and, all-purpose flour, roasted vegetable stock, heated (roasted vegetable stock), salt, black pepper
    12 min, 7 ingredients
  • Summer Vegetable Cobbler
    butter, zucchini, sliced, sweet red pepper, finely chopped and
    14 More
    butter, zucchini, sliced, sweet red pepper, finely chopped, onion, finely chopped, garlic cloves, minced, king arthur unbleached all-purpose flour, milk, salt, pepper, king arthur unbleached all-purpose flour, baking powder, salt, cold butter, shredded parmesan cheese, minced fresh basil, milk
    1 hour 5 min, 17 ingredients
  • Chicken Stew with Dumplings
    rotisserie chicken, butter, onion, diced and
    15 More
    rotisserie chicken, butter, onion, diced, ribs celery, sliced thin, all-purpose flour, chicken broth, salt, ground black pepper, dried basil, dried thyme, new potatoes, cut into 1/2-inch dice, frozen mixed vegetables, all-purpose flour, baking powder, salt, butter, milk , or more as needed, dried dill
    1 hour 5 min, 18 ingredients
  • Fried Smelt and Vegetables with Skordalia (Cat Cora) Fried Smelt and Vegetables with Skordalia (Cat Cora)
    all-purpose flour, semolina, salt , to taste and
    14 More
    all-purpose flour, semolina, salt , to taste, fresh cracked pepper to taste, smelts, cleaned, buttermilk, canola oil, for frying, lemon wedges, skordalia , recipe follows, baking potatoes , like russets, boiled with skin, put through a ricer, cream, garlic cloves, minced, salt , to taste, cracked black pepper , to taste, freshly lemon juice, extra virgin olive oil, red wine vinegar
    40 min, 17 ingredients
  • Beef Stew with Shiitake Mushrooms and Baby Vegetables Beef Stew with Shiitake Mushrooms and Baby Vegetables
    all purpose flour, butter and
    11 More
    all purpose flour, butter, trimmed boneless beef chuck, cut into 1 1/2-inch cubes, onions, chopped, tomato paste, dry red wine, beef broth, dark brown sugar, baby red-skinned potatoes, quartered, baby carrots, trimmed, baby pattypan squash, halved, fresh shiitake mushrooms, stemmed, caps thickly sliced, chopped fresh marjoram or 1 tbsp dried
    13 ingredients
  • Cavatelli with Glazed Vegetables (Food Network Kitchens) Cavatelli with Glazed Vegetables (Food Network Kitchens)
    all-purpose flour, plus more for dusting, kosher salt and
    7 More
    all-purpose flour, plus more for dusting, kosher salt, ricotta cheese, egg, lightly beaten, scallions, cut into 2-inch lengths, radishes , quartered lengthwise, asparagus , cut into 2-inch pieces, cold unsalted butter, diced, freshly ground pepper
    18 min, 9 ingredients
  • Delicious Braised Short Ribs With Red Wine Gravy and Vegetables Delicious Braised Short Ribs With Red Wine Gravy and Vegetables
    all-purpose flour, allspice, seasoning salt and
    14 More
    all-purpose flour, allspice, seasoning salt, black pepper (or to taste), short rib of beef, oil (more if needed), onions, chopped, minced fresh garlic, dried thyme, bay leaves, carrots, peeled and chopped, celery ribs, diced tomatoes, well drained, beef broth, dry red wine (can use about 1/2 cup more wine), worcestershire sauce, salt and pepper
    31 min, 17 ingredients
  • Beef Carbonnade with Vegetables: Belgian Beef Stew (Food Network Kitchens) Beef Carbonnade with Vegetables: Belgian Beef Stew (Food Network Kitchens)
    all-purpose flour , plus 1 tsp, smoked paprika and
    14 More
    all-purpose flour , plus 1 tsp, smoked paprika, top or bottom round roast, cut into 1 1/2-inch chunks, kosher salt and freshly ground black pepper, olive oil, onion, sliced , about 3 cups, garlic, coarsely chopped, beer , brown ale or dark (recommended: michelob amber bock or newcastle), low-sodium beef broth, molasses, thyme sprigs, baby red skinned potatoes, halved or quartered if large, carrots , cut into 1-inch pieces (about 8 oz), parsnips , cut into 1-inch pieces (about 8 oz), unsalted butter, melted, chopped fresh parsley leaves , optional
    4 hour 5 min, 16 ingredients
  • Roasted-Vegetable Filled Crepes with Red Pepper Coulis Roasted-Vegetable Filled Crepes with Red Pepper Coulis
    zucchini, finely diced, carrots, finely diced and
    22 More
    zucchini, finely diced, carrots, finely diced, yellow squash, finely diced, eggplant, finely diced, green bell peppers, finely diced, yellow bell pepper, finely diced, olive oil, salt, freshly ground black pepper, garlic, chopped, goat cheese or herb cheese (recommende: boursin), chopped parsley leaves, chopped basil leaves, all-purpose flour, baking powder, salt, white pepper, milk, butter, all-purpose flour, vegetable broth, roasted red bell peppers, seeded and peeled, garlic, parsley sprigs, for garnish
    1 hour 25 min, 24 ingredients
  • Grandma Neely's Fried Pork Chop Vegetable Soup (Patrick and Gina Neely) Grandma Neely's Fried Pork Chop Vegetable Soup (Patrick and Gina Neely)
    butter, carrots, chopped, celery stalks, chopped and
    15 More
    butter, carrots, chopped, celery stalks, chopped, onion, chopped, all-purpose flour, tomato paste, vegetable broth, diced tomatoes, white potato, cubed, frozen corn, frozen peas, fresh green beans, cut into bite size pieces, freshly chopped parsley leaves, peanut oil, to fry, all-purpose flour, seasoning salt, ground black pepper, thick) bone-in center cut pork chops
    1 hour 13 min, 18 ingredients
  • Creamy Meat and Vegetable Pot Pie With Herbed Dumplings Creamy Meat and Vegetable Pot Pie With Herbed Dumplings
    butter, onion, minced and
    15 More
    butter, onion, minced, carrots , cut into 2 inch julienne strips (about 2 cups), celery ribs, cut into 2 inch julienne strips (about 1 cup), dry white wine, all-purpose flour, broth (use suitable to meat you are using), heavy cream, egg yolks, cooked meat (chicken, turkey, beef, pork, all are good in this recipe), crumbled dried rosemary, all-purpose flour, baking powder, salt, crumbled dried oregano, minced fresh parsley, milk
    1 hour 15 min, 17 ingredients
  • Beef-Vegetable Ragout with Soft Polenta Beef-Vegetable Ragout with Soft Polenta
    lean , boned round steak, cut into 1-inch cubes and
    16 More
    lean , boned round steak, cut into 1-inch cubes, all-purpose flour, chopped onion, no-salt-added tomato sauce, divided, water, dried thyme, dried rosemary, garlic salt, pepper, fat-free beef broth, bay leaf, all-purpose flour, no-salt-added sweet peas, whole white potatoes, drained and halved, tender baby whole carrots, drained, soft polenta
    17 ingredients
  • Mama Zuquinis Muffin Di Verdura (Vegetable Muffins) Mama Zuquinis Muffin Di Verdura (Vegetable Muffins)
    unsalted butter, room temperature, plus more for pan and
    9 More
    unsalted butter, room temperature, plus more for pan, spinach , tough ends trimmed, shallot, chopped, salt , to taste, eggs, lightly beaten, italian provolone cheese, shredded, whole milk, unbleached all-purpose flour, unbleached all-purpose flour, plus more for dusting, baking powder
    1 hour , 10 ingredients




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