32929 vegan spiced pumpkin cheesecake Recipes

all-purpose flour, brown sugar, salt, butter, diced, chilled, pecan halves, old-fashioned oatmeal, cream cheese, room temperature, canned pumpkin puree, sugar, egg, ground cinnamon, ground ginger, sour cream, sugar, vanilla extract

graham wafer crumbs, melted butter, cream cheese, softened, sugar, brown sugar , firmly packed, eggs, heavy cream, cinnamon, nutmeg, pumpkin

cream cheese , softend, sugar, eggs, egg yolks, flour, pumpkin puree, ground cinnamon, ground ginger, heavy cream, vanilla extract

cream cheese, room temperature, heavy cream, sugar, eggs, vanilla extract, pumpkin, cinnamon, ginger, nutmeg, unsweetened chocolate, butter, sugar, eggs, vanilla, flour

cream cheese, white sugar, pumpkin puree, ground cinnamon, ground ginger, ground nutmeg, eggs, salt, prepared 8-inch pastry shells (i used graham cracker crusts)

chocolate graham cracker crumbs, unsalted butter, melted, cream cheese, softened, sugar, egg, lightly beaten, vanilla extract, candied ginger (optional), sugar, salt, ginger, cinnamon, nutmeg, allspice, pumpkin puree (not filling ), light cream or 1 cup evaporated milk, eggs, lightly beaten, cream (optional), chocolate chips (optional) or chocolate shavings (optional)

poblano chiles, butter, divided, pumpkin (12-16 oz each), fine sea salt, fresh ground black pepper, pumpkin (such as sugar pie or american pie - 2 small or 1 medium), apple wood-smoked bacon, about 3 thick slices, cut into 1/4 -inch dice, onion, cut into medium dice, dry white wine, chicken broth, divided, hungarian paprika, new mexico chile powder, maple syrup, divided, heavy cream, tabasco sauce, green onion , green parts thinly sliced crosswise, the rest set aside for another use

gingersnaps, crushed, butter, softened, sugar, sugar, pumpkin puree, egg yolks, lightly beaten, cinnamon, crystallized ginger, minced, mace, salt, cream cheese, softened, sugar, whole eggs, egg yolks, heavy cream, cornstarch, vanilla extract, lemon extract

graham cracker crumbs, ginger, butter, melted, cream cheese, sugar, brown sugar, cinnamon, nutmeg, cardamom, eggs, sour cream, pumpkin puree, caramel sauce

cream cheese, softened, egg, sugar, grated lemon peel, pillsbury pumpkin quick bread mix, milk, crisco vegetable oil, egg, butter, melted, pecans, chopped

cream cheese, cool whip, pack pumpkin (not pie filling), sugar, ginger, cinnamon, ginger snaps

gingersnaps, trans-fat free margarine, sugar, splenda sugar substitute, pumpkin pie spice, pumpkin, evaporated skim milk, egg whites, low-fat whipped cream

yellow cake mix (plus the ingredients called for in the package directions), pumpkin pie spice, pumpkin puree, cream cheese, at room temperature, sugar, candy corn

ground pecans, fine graham cracker crumbs, ground ginger snaps, unsalted butter, melted, cream cheese (softened ), sugar, ground cinnamon, nutmeg, pumpkin pie filling, eggs, egg yolks, dark rum

hazelnuts, butter, melted, sugar, light brown sugar, cinnamon, ground ginger, nutmeg, cornstarch, cream cheese, eggs, pack pumpkin

butter flavor shortening or 1/2 cup butter-flavor crisco stick, water, ground cinnamon, nutmeg, brown sugar (packed), all-purpose flour, quick oats, walnuts (finely chopped ), cream cheese, at room temperature, granulated sugar, all-purpose flour, nutmeg, cinnamon, eggs, at room temperature, pumpkin pie filling

pecans, coarsely chopped, cream cheese, softened, splenda granular, sugar substitute (i used 3/4cup and it was a little sweet for my taste), vanilla extract, pure canned pumpkin (npt pumpkin pie filling), sour cream, eggs, cinnamon, ground ginger, salt

greek low-fat plain yogurt (such as fage), dark brown sugar, pureed roasted pumpkin, cinnamon, nutmeg, cream cheese , softened in microwave until creamy, heavy cream