183717 vegan soy milk spice pancakes Recipes

pumpkin, cinnamon, ground ginger, salt, molasses, soy milk, firm tofu

semisweet chocolate chips, silken tofu, soy milk, vanilla extract

sugar, egg substitute, vanilla, soy milk, bananas, mashed, flour, baking soda

stalks celery, onion, potatoes, water, soy milk, margarine, mashed potato

flour, sugar, cinnamon, vanilla extract, baking powder, grated carrots, applesauce, banana , mushed with a fork until smooth, soy milk

whole wheat flour, baking powder, sugar, sugar, salt, olive oil, soy milk, apple cider vinegar

wheat flour, brown sugar, baking powder, baking soda, salt, soy milk, lemon juice, oil, vanilla extract, blueberries

minced garlic, chopped mushrooms, scallion, minced fresh rosemary, firm silken tofu, plain soy milk, nutritional yeast, cornstarch, tahini, onion powder, turmeric, salt

pine nuts (you can use walnuts too), olive oil (for a lower fat version replace half the oil with soy milk), nutritional yeast, fresh basil, salt, black pepper, garlic cloves

all purpose flour, whole wheat flour, baking powder, baking soda, sugar, soy milk, vegetable oil, ground flax seed, water, blueberries

eggplants, peeled and sliced (1/2-inch slices), butternut squash, zucchini, thinly sliced, potatoes, peeled and thinly sliced, yellow pepper, sliced, red pepper, sliced, green pepper, sliced, feta, recipe (see below ), onion, white, garlic, minced, white wine vinegar (i used red), canned tomatoes, lentils, drained, oregano, chopped, parsley, chopped, cinnamon, earth balance margarine, flour, unsweetened soy milk, salt, ground flax seed (optional), firm tofu, drained, water, miso, light, white wine vinegar, salt

yogurt, soy milk, applesauce, canola oil, granulated sugar, vanilla extract, flour, cornstarch, baking powder, baking soda, salt

sugar , sifted, soy milk or 1 tbsp flavored syrup, jam (seedless ), fresh raspberries

all-purpose flour, sugar, unsweetened cocoa, water, applesauce, baking soda, soymilk , with, vinegar , added to soy milk, cocoa, soymilk , with, vinegar , added, earth balance butter substitute, powdered sugar, vanilla

wheat bran, soy milk, lemon juice, molasses, maple syrup, canola oil, flaxseed eggs, heaping tbsp ginger paste, cinnamon, nutmeg, baking powder, baking soda, salt, wheat flour

all purpose flour, cornmeal, sugar, baking powder, salt, earth balance brand spread (organic and cholesterol free), egg beaters or other egg substitute (cholesterol free), plain silk brand soy milk (cholesterol free), olive oil, pre heat oven to 400f, this recipe is for a 10- 101/2 cast iron skillet. it can also be baked in any 9 1/2 round pan , or glassware.

vanilla soy milk, flour, sugar, cinnamon, bread slices (your choice ), sugar to taste

brown sugar + 1 cup, flour + 2 1/4 cups, peanut butter + 1/2 cup, margarine + 1/4 cup, baking powder, baking soda, salt, soy milk, egg replacer for 2 eggs