73446 vegan mixed berry muffins Recipes

flour, sugar, baking powder, salt, eggs, vegetable oil, nonfat milk, mixed berries

plain flour, baking powder, sugar, white chocolate chips, egg, lightly beaten, skim milk, vanilla extract, butter, melted, frozen mixed berries , thawed on paper towel for 5-10 minutes

mixed berries (i used raspberries, blueberries and blackberries), cornstarch, butter, room temperature, old fashioned oats , plus 1 tbsp, brown sugar, flour, cinnamon, nutmeg, water

frozen mixed berries, cornstarch, brown sugar, flour (can replace with almond meal), old fashioned oats, chopped walnuts, ground cinnamon, margarine

all-purpose flour, sugar, baking powder, baking soda, salt, milk, vegetable oil, eggs, fresh berries (such as blueberries, raspberries, blackberries, huckleberries or sliced strawberries, or a combinati)

flour, sugar, baking powder, salt (optional), milk (60 ml of powder, if used), margarine (melted ), egg, vanilla (optional), mixed berries (about), grain cereal (optional)

mixed berries (fresh or frozen, thawed and drained ), all-purpose flour, granulated sugar, baking powder, salt, light brown sugar, cinnamon, melted butter, oil, eggs, milk or 1 cup soy, almond extract, vanilla extract, powdered sugar (for dusting)

frozen mixed berries (strawberries, blackberries, blueberries & red raspberries, not frozen with sugar), sugar, water, lemon , zest of, cornstarch, almond extract, brandy

ginger ale, frozen mixed berries, raspberry sherbet (or mixed berry)

self-raising flour, egg, buttermilk (see note ), butter, frozen mixed berries, maple syrup, vanilla bean, split, mixed berries, extra, to serve

granulated sugar, cornstarch (use only 1 tbsp if using fresh berries), mixed berries (defrost if frozen), old fashioned oats, brown sugar, all-purpose flour, ground cinnamon, granulated sugar, ground ginger, salt, cold butter

raspberries, blackberry, blueberries, orange juice, sugar, frozen light whipped dessert topping (such as cool whip lite), mixed berry yogurt, berries (to garnish ) (optional)

soymilk, lemon juice, oat bran, spelt flour (i used light ), baking powder, baking soda, salt, canola oil (or sub another light oil like grapeseed), ener-g egg substitute (or your fave egg replacer), vanilla, dry sweetener (i use organic sugar), blueberries (fresh or frozen , mixed berries work too)

self-raising flour, wholemeal self-rising flour, mixed spice, brown sugar (or splenda ), buttermilk, low-fat plain yogurt, eggs or 4 egg whites, vegetable oil, frozen mixed berries

berry muffin mix, dried blueberries, fruit-flavored cream cheese

whole wheat pastry flour, all-purpose flour, quick oats, sugar, baking powder, baking soda, salt, fresh lemon juice, whole lemon (zest from 1 lemon), vegetable oil, whole eggs, almond milk, nonfat plain greek yogurt, frozen mixed berries

frozen unsweetened mixed berries (or you can make up your own mixture from frozen strawberries, blueberries, and raspberries), sugar, frozen raspberries in light syrup, thawed, raspberry liqueur (chambord), ladyfingers (unfilled) or 3 (6 1/4 oz) packages champagne biscuits, mascarpone cheese, vanilla extract, fresh strawberries, hulled, fresh raspberries, fresh blueberries