99866 vegan hot pot broth Recipes

  • Vegan Vegetable Pot Pie
    all-purpose white flour, wheat flour, salt, dried basil and
    12 More
    all-purpose white flour, wheat flour, salt, dried basil, dried oregano, olive oil, warm water, vegetable broth (which is 2 14oz cans), all-purpose white flour, frozen mixed vegetables, frozen corn, dried basil, dried oregano, garlic powder, salt, black pepper
    1 hour 25 min, 16 ingredients
  • Vegan Chicken Pot Pie
    shortening, flour, cold water and
    15 More
    shortening, flour, cold water, earth balance whipped spread, all-purpose flour, dried thyme, garlic powder, sea salt, soymilk, baby carrots, roughly chopped, peas, celery, roughly chopped, corn, lima beans, green beans, chopped, portabella mushrooms , cut into 1 inch pieces, vegetable broth
    1 hour , 18 ingredients
  • Beef and Bok Choy Hot Pot
    water, low sodium beef broth, rice vinegar and
    11 More
    water, low sodium beef broth, rice vinegar, low sodium soy sauce, brown sugar, ground cinnamon, vegetable oil, beef stew meat , cut into bite-sized pieces, chopped green onions, garlic, minced, minced peeled fresh ginger, sliced bok choy, sliced carrots, hot cooked wide rice noodles
    2 hour 20 min, 14 ingredients
  • Crock Pot Split Pea Soup (Lower-Fat)
    dried split peas, fully-cook cubed ham and
    10 More
    dried split peas, fully-cook cubed ham, carrot, peeled and diced, onion, chopped, fresh minced garlic, bay leaves, seasoning salt, fresh ground black pepper, worcestershire sauce, very hot chicken broth, boiling water, hot milk (optional and to be added in at the end of cooking)
    4 hour 10 min, 12 ingredients
  • Beef and Bok Choy Hot Pot
    water, low-salt beef broth, rice vinegar and
    11 More
    water, low-salt beef broth, rice vinegar, low-sodium soy sauce, brown sugar, ground cinnamon, vegetable oil, beef stew meat , cut into bite-sized pieces, chopped green onions, garlic clove, minced, minced peeled fresh ginger, sliced bok choy, sliced carrot, hot cooked wide rice noodles or fettuccine
    14 ingredients
  • Asian Hot Pot
    cellophane (bean thread) or thin rice noodles, olive oil and
    8 More
    cellophane (bean thread) or thin rice noodles, olive oil, shiitake or other mushrooms, stems discarded and caps thinly sliced, vegetable or low-sodium chicken broth, low-sodium soy sauce, grated fresh ginger, chili sauce or hot pepper sauce to taste (optional), scallions (green and white parts), thinly sliced, carrots, thinly sliced, green beans, trimmed and cut into 2-inch pieces
    25 min, 10 ingredients
  • Curried Mushroom Hot Pot
    onion, diced, curry powder, chicken broth, lemon, sliced and
    8 More
    onion, diced, curry powder, chicken broth, lemon, sliced, thick slices fresh ginger, peeled, white sugar, salt to taste, assorted mushrooms, coconut milk, fresh lemon juice, salt to taste, kaffir lime leaves
    32 min, 12 ingredients
  • Ground Beef, Rice and Cabbage Hot Pot
    ground beef, chopped onion, garlic, minced, chicken broth and
    9 More
    ground beef, chopped onion, garlic, minced, chicken broth, ketchup, chopped/shredded cabbage, grain white rice, frozen corn kernels, carrots, peeled and sliced, dried thyme, bay leaf, black pepper, salt
    6 hour 15 min, 13 ingredients
  • Vegan Vegetable Pot Pie Vegan Vegetable Pot Pie
    all-purpose flour, whole wheat flour, salt, soft margarine and
    10 More
    all-purpose flour, whole wheat flour, salt, soft margarine, water, vegetable broth (or use 2 cups of broth and omit the soy milk), soymilk, potatoes, carrot, peas, corn, flour, cumin, extra melted margarine (for brushing crust )
    1 hour 30 min, 14 ingredients
  • Vegan Spicy Poblano & Tomatillo Enchiladas Vegan Spicy Poblano & Tomatillo Enchiladas
    tomatillos, peeled and washed and
    15 More
    tomatillos, peeled and washed, poblano peppers, halved and cleaned, garlic cloves, whole, vegetable broth, lentils (i use red for color but any will do), canned black beans, drained, cilantro, cleaned and coarsely chopped, nutritional yeast, corn tortillas, enchilada sauce (recipe below ), daiya vegan monterey jack pepper cheese (optional) or 1/2 cup nutritional yeast (optional), flour, vegan margarine, vegetarian broth, tomato paste, chili powder
    55 min, 16 ingredients
  • Lamb and Barley Hot Pot Lamb and Barley Hot Pot
    pot barley, onions, celery ribs, parsnip, carrots and
    8 More
    pot barley, onions, celery ribs, parsnip, carrots, potatoes, lamb chops, thyme, bay leaves, corned beef (canned ), white pepper, water or stock, to cover, parsley
    26 hour , 13 ingredients
  • Vegan Chicken-Less Pot Pie Vegan Chicken-Less Pot Pie
    vegan margarine, onion, chopped, garlic cloves, minced and
    9 More
    vegan margarine, onion, chopped, garlic cloves, minced, stalks celery, chopped, carrots, chopped, yukon gold potato, cubed, frozen peas, vegan chicken broth, flour, almond milk, plain, unsweetened, sea salt, lemon pepper seasoning
    45 min, 12 ingredients
  • Mongolian Hot Pot Mongolian Hot Pot
    beef broth, fresh ginger, star anise, garlic and
    12 More
    beef broth, fresh ginger, star anise, garlic, hot dried chili peppers, up to 3, dark soy sauce, salt, ground black pepper, beef, carrots, thinly sliced, ribs celery, thinly sliced, green scallions, thinly sliced, hot chili paste, coarse salt, sesame oil, soy sauce
    1 hour , 16 ingredients
  • Asian Chicken Hot Pot with Sesame and Garlic Dipping Sauces Asian Chicken Hot Pot with Sesame and Garlic Dipping Sauces
    sesame seeds, water, low-sodium soy sauce and
    24 More
    sesame seeds, water, low-sodium soy sauce, rice vinegar (not seasoned ), asian sesame oil, peanut butter, minced peeled ginger, sugar, hot red-pepper flakes, low-sodium soy sauce, water, grated garlic, fresh lemon juice, sugar, reduced-sodium chicken broth, water, garlic clove, sliced, peeled ginger, skinless boneless chicken breast (raw), thinly sliced, cubed firm tofu, rice vermicelli (cooked according to package instructions and plunged into cold water to stop cooking), sliced stemmed fresh shiitake mushrooms, fresh enoki mushrooms, cut into 3-inch lengths and spongy base discarded, scallions, sliced, snow peas, trimmed, napa cabbage leaves, quartered, carrot, thinly sliced
    27 ingredients
  • Vegan Avocado and Bean Soft Taco Vegan Avocado and Bean Soft Taco
    vegan refried beans, ripe avocado, tomato, chopped and
    3 More
    vegan refried beans, ripe avocado, tomato, chopped, lime juice, whole wheat tortillas, salsa (mild, medium or hot , you choose)
    15 min, 6 ingredients
  • Bavarian Sausage Hot Pot Bavarian Sausage Hot Pot
    cabbage, cored and sliced 1/2-inch thick and
    12 More
    cabbage, cored and sliced 1/2-inch thick, sized carrots, peeled and sliced 1/4-inch thick, green beans , tipped and snapped into 1-inch lengths, maine or eastern potatoes, peeled and cut into 1/2-inch cubes, shelled fresh green peas or frozen green peas (do not thaw), rich beef broth (preferably homemade ), salt, freshly ground black pepper, freshly ground nutmeg, caraway seeds, dried leaf marjoram, crumbled, knockwurst or kielbasa, sliced 1/4-inch-thick, coarsely chopped flat-leaf parsley
    13 ingredients
  • Crock Pot  Chicken Paprikash With Dumplings Crock Pot Chicken Paprikash With Dumplings
    boneless skinless chicken breasts, chicken, onion, chopped and
    9 More
    boneless skinless chicken breasts, chicken, onion, chopped, salt, black pepper, hungarian paprika, hot, chicken broth, sour cream or 8 oz plain yogurt, cornstarch or 1 tbsp flour, eggs, water, all-purpose flour , sifted
    6 hour 10 min, 12 ingredients
  • Garbanzo Hot Pot Garbanzo Hot Pot
    chopped onion, diced green chilis (or a 3 oz. casn) and
    8 More
    chopped onion, diced green chilis (or a 3 oz. casn), marjoram, chickpeas, drained and rinsed, tomato sauce or 1 (15 oz) can diced tomatoes, butter, salt, pepper, chicken broth, bay leaf
    25 min, 10 ingredients




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