19916 vegan cranberry quinoa Recipes

quinoa, water, honey, divided, lemongrass, minced, garlic clove, finely chopped, serrano peppers, seeded and very finely chopped, cranberries, fresh lime juice, fresh mint, finely chopped, fresh cilantro, finely chopped, red onion, finely chopped, salt

quinoa (may substitute couscous), dried cranberries (also try dried blueberries, or dried cherries, or a combination), frozen green beans , defrosted (may use fresh), almonds, chopped (may also use pecans, walnuts, or a combination), green onion, sliced, balsamic vinegar, olive oil, garlic cloves, minced, salt, pepper

quinoa, mushrooms, sliced thin, acorn squash, sliced, onion, chopped, vegetable broth, shredded cheese (vegan if desired), salt, pepper, garlic, extra virgin olive oil

olive oil, onion, diced, carrot, diced, celery, diced, red pepper, diced, garlic cloves, minced, green cabbage, diced, quinoa (regular or whole wheat), tomato, diced, vegetable broth, fresh basil, chopped, salt and pepper

quinoa, water, raisins, dried cranberries, almonds, raw, cinnamon

white whole wheat flour, kosher salt, baking powder, baking soda, unsalted butter, room temperature, sugar, light brown sugar, honey, eggs, vanilla extract, almond extract, cooked quinoa, cooled, old-fashioned oats, dried cranberries, unsalted almonds

quinoa, blanched slivered almond, boiling water, salt, cinnamon, bay leaf, dried cranberries (ocean spray craisins )

quinoa , rinsed in a fine sieve, walnut oil or 2 tbsp sesame oil or 2 tbsp olive oil, yellow onions or 1 medium red onion, finely chopped, head cauliflower, cut into small pieces and florets, dried cranberries, pine nuts , lightly toasted in a dry skillet, minced fresh parsley (to taste), salt , to taste, fresh ground pepper , to taste

quinoa, butter or 3 tbsp margarine, orange juice, water, dried cranberries, green onions, chopped, toasted pine nuts, fuji apple, chopped, olive oil, apple cider vinegar, chinese five spice powder (to taste), garlic powder, honey, salt

quinoa, water, kalamata olive, pine nuts, fresh basil, fresh spinach, fresh parsley, fresh cilantro, scallion, red onion, tofu, white distilled vinegar, lemon , juice and zest of, garlic cloves, grated, tahini

olive oil, bell pepper, diced (any colour ok), onion, diced, garlic cloves, minced, quinoa, vegetable broth, cooked kidney beans (about 2 regular sized cans, drained), diced tomatoes, stuffed olives, capers, drained, dried basil, dried oregano, chili powder, allspice, hot pepper sauce (to taste), sea salt (to taste), fresh ground pepper (to taste), a fresh lime

fresh cranberries, water, vegan sugar, orange zest, cinnamon, freshly ground

margarine, softened (earth balance), organic sugar, ener-g egg substitute, vanilla extract (i like vanilla paste), almond extract, unbleached all-purpose flour, whole wheat pastry flour, baking powder, dried cranberries, roughly chopped, raw unsalted cashews, chopped

flour, salt, vegetable oil, cinnamon, baking soda, water, pumpkin, sugar, silken tofu, chopped walnuts, fresh cranberries

quinoa flour, unbleached flour, baking powder, salt, cinnamon, brown sugar, raw sugar, coconut oil or 1/2 cup vegan butter, vanilla, almond milk or 1/2 cup soymilk or 1/2 cup rice milk, peanut butter, granola cereal, vegan dark chocolate chips

quinoa , rinsed well, cinnamon stick, water, almond milk, honey (i use raw, organic , local, creamed honey, use the best you can get), orange blossom water (i use yamaha brand), chopped dried apricot (not hard as a rock!), chopped pistachios

quinoa, cooked and cooled, chopped parsley, scallion (or any type of onions), fresh mint, chopped, fresh basil, chopped, garlic clove, chopped (or pressed ), fresh lemon juice, extra virgin olive oil, salt, white pepper, freshly ground