Almond-Cranberry Quinoa Cookies Recipe

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Ingredients

Count

Nutrition

1801

Calories

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Ingredients:

Serving

1 1/2 cups white whole wheat flour
1 tsp kosher salt
1/2 tsp baking powder
1/2 tsp baking soda
1/2 cup (1 stick) unsalted butter, room temperature
1/4 cup sugar
1/4 cup (packed) light brown sugar
1/4 cup honey
2 large eggs
1 tsp vanilla extract
1/2 tsp almond extract
1 cup cooked quinoa, cooled
1 cup old-fashioned oats
1 cup dried cranberries
1/2 cup slivered unsalted almonds

Directions:

Preheat oven to 375°F. Line 2 baking sheets with parchment paper. Whisk flour, salt, baking powder, and baking soda in a medium bowl. Using an electric mixer, beat butter, both sugars, and honey in a large bowl until light and fluffy, about 3 minutes. Add eggs and extracts; beat until pale and fluffy, about 2 minutes. Beat in flour mixture, 1/2 cup at a time. Stir in quinoa, oats, cranberries, and almonds. Spoon dough in 2-tablespoon portions onto prepared sheets, spacing 1 apart.
Bake cookies until golden, 1215 minutes. Transfer cookies to a wire rack and let cool. DO AHEAD: Store cooled cookies airtight at room temperature for 1 day, or freeze for up to 1 month.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1800.6 Kcal (7539 kJ)
Calories from fat	519.09 Kcal
		% Daily Value*
Total Fat	57.68g	89%
Cholesterol	246.74mg	82%
Sodium	1484.67mg	62%
Potassium	757.59mg	16%
Total Carbs	287.71g	96%
Sugars	95.4g	382%
Dietary Fiber	23.95g	96%
Protein	41.69g	83%
Vitamin C	0.4mg	1%
Vitamin A	0.3mg	9%
Iron	15.6mg	87%
Calcium	272.7mg	27%

Amount Per 100 g
Calories	323.85 Kcal (1356 kJ)
Calories from fat	93.36 Kcal
		% Daily Value*
Total Fat	10.37g	89%
Cholesterol	44.38mg	82%
Sodium	267.03mg	62%
Potassium	136.26mg	16%
Total Carbs	51.75g	96%
Sugars	17.16g	382%
Dietary Fiber	4.31g	96%
Protein	7.5g	83%
Vitamin C	0.1mg	1%
Vitamin A	0.1mg	9%
Iron	2.8mg	87%
Calcium	49.1mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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