134924 veal beurre sauce Recipes
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king arthur unbleached all-purpose flour, salt and13 Moreking arthur unbleached all-purpose flour, salt, dried thyme, dried parsley flakes, pepper, cayenne pepper, veal shanks (about 1 lb), canola oil, water divided, onion, chopped, celery rib, chopped, bay leaf, carrots , cut into 1-inch slices, potatoes, peeled and cut into 1-inch cubes, cornstarch30 min, 15 ingredients
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king arthur unbleached all-purpose flour, salt, pepper and16 Moreking arthur unbleached all-purpose flour, salt, pepper, veal shanks , cut into 2-inch-thick slices, canola oil, onion, chopped, carrot, chopped, celery rib, chopped, garlic clove, minced, butter, diced tomatoes, undrained, chicken broth, dried basil, dried thyme, bay leaves, minced fresh parsley, grated lemon peel, garlic clove, minced30 min, 19 ingredients
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fontina cheese, prosciutto or deli ham, fresh sage leaves and10 Morefontina cheese, prosciutto or deli ham, fresh sage leaves, veal cutlets (4 oz each), king arthur unbleached all-purpose flour, salt, pepper, butter, olive oil, chicken broth, white wine or chicken broth, minced fresh parsley, lemon juice25 min, 13 ingredients
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italian-seasoned dry bread crumbs, toasted pine nuts and7 Moreitalian-seasoned dry bread crumbs, toasted pine nuts, prosciutto, cut into thirds, veal scalloppine, cut into 18 pieces and pounded thin, mozzarella cheese , cut into matchstick-thin strips, olive oil, prego traditional italian sauce (regular or heart smart), pepperidge farm mozzarella and garlic loaf, grated parmesan cheese (optional)50 min, 9 ingredients
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sauce, worcestershire sauce, ketchup, soy sauce and9 Moresauce, worcestershire sauce, ketchup, soy sauce, pepper to taste, chicken, vegetable oil, for deep-fat frying, all-purpose flour, panko bread crumbs, salt and pepper to taste, egg, beaten, skinless, boneless chicken breast halves - pounded to 1/4 inch thickness, green onion, thinly sliced30 min, 13 ingredients
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Joe's Spaghetti Sauceveal, cubed, onion, finely chopped, mushrooms, sliced and10 Moreveal, cubed, onion, finely chopped, mushrooms, sliced, green pepper, diced, garlic cloves, minced, tomatoes, mashed, tomato paste, salt (to taste), black pepper, dried oregano, fresh basil leaves, italian spices, olive oil45 min, 13 ingredients
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Cutlets & Veggies in Wine Reduction Sauceveal cutlets, flour, cajun spices, vegetable oil and9 Moreveal cutlets, flour, cajun spices, vegetable oil, chicken stock, dry white wine, onion, chopped, thyme, bay leaves, carrot, chopped into 1 inch pieces, fresh green beans, cut in half, baby corn, parsley, finely chopped1 hour 5 min, 13 ingredients
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Monte Cristo Saltimbocca With Raspberry Sauce and Dijon Arugulaveal scallopini, flour, seasoned with salt and pepper and20 Moreveal scallopini, flour, seasoned with salt and pepper, egg wash, panko breadcrumbs, extra virgin olive oil, clarified butter, prosciutto, sliced paper -thin, fontina cheese, sliced thin, gruyere cheese, sliced thin, kosher salt, fresh ground black pepper, shallot, minced, dry white wine , such as chardonnay, chicken broth, raspberry preserves, clarified butter, shallots, minced, chicken broth, dijon mustard, arugula, kosher salt, fresh ground black pepper30 min, 22 ingredients
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Lasagna Sauceveal, beef steak, hot italian sausage, lamb, dry red wine and12 Moreveal, beef steak, hot italian sausage, lamb, dry red wine, chopped yellow onions, heads garlic, chopped, parsley, chopped, chopped fresh basil, chopped fresh oregano, olive oil, chopped red onion, tomatoes, tomato puree, salt and pepper, red pepper, sugar6 hour , 17 ingredients
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Basic Brown Sauce (Tyler Florence)veal shank, veal knuckle bones, salt and pepper, to taste and12 Moreveal shank, veal knuckle bones, salt and pepper, to taste, olive oil, tomato paste, divided, unsalted butter, onion, cut in half, garlic bulb, cut in half, celery ribs, cut in chunks, carrots, cut in chunks, fresh thyme, dry red wine, water, beef broth, low sodium, bouquet garni, (thyme , parsley, bay leaves, peppercorns)6 hour 10 min, 15 ingredients
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Neapolitan Meat Sauce: Ragu Napoletano (Mario Batali)veal, cut into chunks, beef chuck, cut into chunks and7 Moreveal, cut into chunks, beef chuck, cut into chunks, onion, finely chopped, extra-virgin olive oil, red wine, peeled san marzano tomatoes and juices, passed through a food mill, sweet italian sausages, salt, hot chile flakes3 hour 15 min, 9 ingredients
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Spinach and Black Truffle Reduction Sauce (Emeril Lagasse)veal or duck reduction, onion, quartered and9 Moreveal or duck reduction, onion, quartered, carrot, peeled and chopped, celery stalk, chopped, bay leaf, garlic, peeled, olive oil, fresh spinach, cleaned and stemmed, garlic cloves, peeled and sliced very thin, chopped black truffle pieces, truffle butter11 ingredients
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Veal Parmigianadry, unseasoned bread crumbs, grated parmesan cheese and10 Moredry, unseasoned bread crumbs, grated parmesan cheese, minced fresh parsley and basil, salt, ground black pepper, eggs, water, all-purpose flour, veal scallops, olive oil, tomato sauce, mozzarella cheese1 hour 20 min, 12 ingredients
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Brains In Sherry Sauceveal brains, all-purpose flour, dry mustard, salt, pepper and7 Moreveal brains, all-purpose flour, dry mustard, salt, pepper, chopped onion, chopped green pepper, olive oil, half-and-half, divided, parmesan cheese, sherry, toast points (optional)12 ingredients
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Veal Stewslab bacon, rump of veal, cut into 1-inch cubes, salt and9 Moreslab bacon, rump of veal, cut into 1-inch cubes, salt, pepper, water, cubed carrots, whole tomatoes, undrained, whole kernel corn, drained, onions, halved, chopped fresh parsley, worcestershire sauce, potatoes, peeled and quartered12 ingredients
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Veal Pot Roastboneless veal rump roast, garlic, sliced and6 Moreboneless veal rump roast, garlic, sliced, butter or margarine, whole tomatoes, undrained and chopped, tomato sauce, cinnamon, salt, pepper9 ingredients
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Green Beans With Cilantro Saucewe prefer the mild flavor of regular olive oil in this sa... and8 Morewe prefer the mild flavor of regular olive oil in this sauce compared to the stronger flavor of extra-virgin olive oil. don tsp worry about patting the beans dry with towels before tossing them with the sauce; any water that clings to the beans helps to thin out the sauce. this sauce is also good served with crudites or alongside grilled or roasted meat, chicken, or fish., walnuts, garlic cloves , unpeeled, fresh cilantro leaves and stems , tough stem ends trimmed (about 2 bunches), olive oil (see note ), juice from 1 lemon, scallion , sliced thin, salt and ground black pepper, green beans , stem ends trimmed5 min, 9 ingredients
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