Main
Recipes
Course
Dinners
Brains In Sherry Sauce Recipe

Brains In Sherry Sauce Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

373

Calories

Comments Print recipe

Ingredients:

Serving

2 lb veal brains
3 tbsp all-purpose flour
1 tbsp dry mustard
1 tsp salt
1 tsp pepper
2 cups finely chopped onion
1 cup finely chopped green pepper
3 tbsp olive oil
1 cup half-and-half, divided
1/4 cup parmesan cheese
1/4 cup plus 2 tbsp sherry
toast points (optional)

Directions:

Wash brains thoroughly in cold water; carefully remove membrane. Drain well.
Combine flour, mustard, salt, and pepper; dredge brains in flour mixture, coating well. Set aside.
Sauté onion and green pepper in hot oil in a large Dutch oven until tender. Add brains, and cook until browned, turning gently to brown all sides.
Gradually add 1/2 cup half-and-half. Cover and cook over low heat 40 minutes. Combine remaining half-and-half, Parmesan cheese, and sherry. Pour over brains mixture; cook an additional 5 minutes over low heat. Serve immediately over toast points, if desired.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	373.35 Kcal (1563 kJ)
Calories from fat	231.25 Kcal
		% Daily Value*
Total Fat	25.69g	40%
Cholesterol	2422.69mg	808%
Sodium	726.77mg	30%
Potassium	668.44mg	14%
Total Carbs	11.18g	4%
Sugars	2.72g	11%
Dietary Fiber	1.85g	7%
Protein	19.87g	40%
Vitamin C	45.2mg	75%
Iron	3.2mg	18%
Calcium	149.5mg	15%

Amount Per 100 g
Calories	124.24 Kcal (520 kJ)
Calories from fat	76.95 Kcal
		% Daily Value*
Total Fat	8.55g	40%
Cholesterol	806.18mg	808%
Sodium	241.84mg	30%
Potassium	222.43mg	14%
Total Carbs	3.72g	4%
Sugars	0.91g	11%
Dietary Fiber	0.62g	7%
Protein	6.61g	40%
Vitamin C	15mg	75%
Iron	1.1mg	18%
Calcium	49.8mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Savory Pork Chops

All-purpose flour, Ground mustard, Seasoning salt, Pepper and 9 more..
Asparagus Vinaigrette

Olive oil, White vinegar, Dijon mustard, Salt, Pepper and 9 more..
Asparagus Vinaigrette

Olive oil, White vinegar, Dijon mustard, Salt, Pepper and 9 more..
Mood Beef (Portuguese Beef Stew)

Olive oil, Beef round steak , cut into thin strips, Salt and 11 more..
Zucchini Margherita

Salt, Pepper, Zucchini , small halved lengthwise and 8 more..
Slow Cooker Macaroni and Cheese

Chopped onion, Chopped green bell pepper and 10 more..
Scalloped Potatoes & Ham

Onion, chopped, Butter, All-purpose flour, Dry mustard and 6 more..
The Unfried Green Tomatoes

All-purpose flour, Yellow cornmeal, Salt, Black pepper and 3 more..
Fried Green-Tomato BLT

All-purpose flour, divided, Yellow cornmeal, Salt, divided and 14 more..
Pulled Pork Chili in Biscuit Bowls

Paprika, Dry ground mustard, Salt, Black pepper and 17 more..
Chicken Penne Rigate

Penne rigate, Chicken tenders, cut into bite size pieces and 10 more..
Macaroni and Cheese With a Kick! #RSC

Elbow macaroni, Butter, Garlic cloves, minced and 13 more..
Agave-Glazed Turkey Breast with Sherry Gravy

Turkey breast with skin and bones, Fine sea salt and 12 more..