31935 uncle tie pasta asparagus alfredo Recipes

uncooked bow tie pasta, fresh broccoli florets, fresh cauliflowerets, sweet red pepper, chopped, tomatoes, halved, chopped pitted green olives, marinated artichoke hearts, drained, unsalted sunflower kernels, minced fresh basil, oil-packed sun-dried tomatoes, chopped , optional, olive oil, balsamic vinegar, lemon juice, sugar, salt, pepper

uncooked bow tie pasta, turkey breast tenderloin, cut into 1-inch cubes, olive oil, fresh broccoli florets, garlic clove, minced, canned italian diced tomatoes, reduced-sodium chicken broth, white wine or additional reduced-sodium chicken broth, dried basil, cayenne pepper, grated parmesan cheese

ground turkey or beef, onions, chopped, green pepper, chopped, garlic cloves, minced, water, tomato paste, mushroom stems and pieces, drained, sliced pepperoni, spaghetti sauce mix, water, uncooked elbow macaroni , bow tie pasta and medium pasta shells, shredded part-skim mozzarella cheese

cucumber, yellow summer squash, zucchini, sweet red pepper, green pepper, fresh broccoli florets, fresh cauliflowerets, red onion, finely chopped, italian salad dressing mix, uncooked bow tie pasta, olive oil, red wine vinegar, salt, pepper

uncooked bow tie pasta, reduced-sodium chicken broth or vegetable broth, garlic cloves, sliced, black beans, rinsed and drained, divided, fresh cilantro, lime juice, olive oil, tomato paste, dried oregano, salt, zucchini , cut in half lengthwise and sliced, sweet red pepper, chopped, green pepper, chopped, chopped red onion

uncooked bow tie pasta, boneless skinless chicken breasts, cubed, butter, olive oil, green onions, chopped, garlic cloves, minced, italian diced tomatoes, undrained, minced fresh parsley, divided, minced fresh basil , thyme and oregano or 1 tsp each dried basil, thyme and oregano, pepper, cornstarch, reduced-sodium chicken broth, cooked large shrimp, peeled and deveined, tomatoes, diced, pitted ripe olives, sliced, minced fresh parsley , optional

farfalle (bow tie) pasta, cream cheese, softened, pasta sauce, red pepper flakes, ground beef, onion, minced, garlic, minced, shredded mozzarella cheese

bow tie pasta (or pasta of your choice), hardboiled egg, chopped, celery, chopped fine, fresh salsa (homemade or the refrigerated variety sold in the produce section), scallions, chopped, buttermilk, miracle whip (or mayonnaise), garlic powder, cayenne pepper, salt, fresh ground black pepper

butter, olive oil, kielbasa (cut into bite sized pieces), bow tie pasta (or whatever floats your boat), prego pasta sauce, crushed red pepper flakes, red bell pepper (cut into bite sized pieces), sour cream, parmesan cheese, for topping

fresh mozzarella cheese balls, cut into quarters, tomatoes, cut into quarters, italian salad dressing (i like using the good seasons packet dressing), olive oil, garlic cloves, minced, crushed red pepper flakes, whole wheat bow tie pasta (i use barilla plus), fresh basil, chopped, salt and pepper

bow tie pasta or 2 cups small shell pasta, low-fat sour cream, low-fat milk, minced fresh dill, white vinegar, sea salt, fresh ground black pepper, peeled and chopped cucumbers, chopped tomato

bow tie pasta, uncooked (or any other pasta), cucumbers, chopped, feta cheese, crumbled, red onion, coarsely chopped, kalamata olive, sliced, tomatoes, halved, black pepper, freshly ground, fresh lemon juice, olive oil, garlic, minced, dried oregano, black pepper, freshly ground, salt

fresh green beans , cut into 1-inch pieces or 8 oz 1 9-oz packaged frozen cut green beans, packaged dried bow-tie pasta , multicolored elbow macaroni or 6 oz gemelli pasta, sliced fresh mushrooms (such as shiitake, crimini, brown, or button), sliced green onion, carton plain low-fat yogurt, all-purpose flour, prepared mustard, ground nutmeg, pepper, chopped cooked pancetta (2 oz) or 1/4 cup ham (2 oz), grated parmesan cheese

morningstar farms meal starters grillers recipe crumbles, sliced fresh mushrooms, coarsely chopped onion (1 medium), progresso light italian-style vegetable soup, uncooked bow tie pasta , pasta (farfalle, 2 oz), fresh baby spinach leaves, shredded mozzarella cheese (1 oz) or 1/4 cup parmesan cheese (1 oz)

wishbone robust italian dressing, buttermilk ranch salad dressing mix, tomatoes or 30 -40 grape , sliced, cucumber, peeled & diced, sliced black olives, dried sweet basil leaves, zatarain crab boil, tri-color spiral pasta, bow tie pasta, frozen cooked baby shrimp

dry bow tie pasta or 8 oz other bite-size pasta, olive oil, onion, diced, mushrooms, sliced, roma tomatoes, diced, garlic clove, finely minced, butter, divided, soy sauce, parmesan cheese

butter, grilled chicken, sliced, sun-dried tomatoes, mushrooms, sliced, grated parmesan cheese, roasted garlic cream sauce, bow tie pasta (about 6 oz. pasta per serving), italian parsley sprig, if desired

bow tie pasta or 4 oz small shell pasta, butter, crabmeat or 6 oz imitation, portabella mushroom, chopped, newburg sauce, milk, chicken bouillon cube, chopped green onion, water