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Creamy Pasta Casserole Recipe

Creamy Pasta Casserole Recipe

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Ingredients:

Serving

1 (12 oz) package farfalle ( bow tie) pasta
1/2 (8 oz) package cream cheese, softened
1 (24 oz) jar pasta sauce
1 tsp italian seasoning
1/2 tsp red pepper flakes
1 lb ground beef
1 onion, minced
2 cloves garlic, minced
1/2 cup shredded mozzarella cheese

Directions:

Preheat oven to 350 degrees F (175 degrees C).
Bring a large pot of lightly salted water to a boil. Cook the bow-tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain and return pasta to pot. Melt cream cheese into the pasta. Stir pasta sauce, Italian seasoning, and red pepper flakes into the pasta mixture.
Heat a skillet over medium heat. Break ground beef into small pieces and add to the skillet; cook and stir until some of the fat has rendered, 2 to 3 minutes. Add onion and garlic to the beef, continue cooking until the ground beef is completely browned, about 5 minutes more. Stir beef mixture into the pasta mixture.
Pour pasta-and-beef mixture into a 3-quart casserole dish. Sprinkle mozzarella cheese over the dish.
Bake in preheated oven until the mozzarella cheese melts, 5 to 10 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	136.99 Kcal (574 kJ)
Calories from fat	71.81 Kcal
		% Daily Value*
Total Fat	7.98g	12%
Cholesterol	38.4mg	13%
Sodium	107.03mg	4%
Potassium	204.05mg	4%
Total Carbs	2.98g	1%
Sugars	0.83g	3%
Dietary Fiber	0.47g	2%
Protein	13.5g	27%
Vitamin C	1.4mg	2%
Iron	4.2mg	23%
Calcium	81.4mg	8%

Amount Per 100 g
Calories	156.92 Kcal (657 kJ)
Calories from fat	82.26 Kcal
		% Daily Value*
Total Fat	9.14g	12%
Cholesterol	43.99mg	13%
Sodium	122.6mg	4%
Potassium	233.73mg	4%
Total Carbs	3.42g	1%
Sugars	0.95g	3%
Dietary Fiber	0.54g	2%
Protein	15.46g	27%
Vitamin C	1.7mg	2%
Iron	4.8mg	23%
Calcium	93.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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