127548 ultimate baked french bistro Recipes

margarine, sugar, egg, flour, baking powder, salt, nutmeg, milk, margarine, melted, cinnamon, sugar

white onions, thinly sliced, garlic, finely minced, olive oil, butter, beef broth or homemade stock, dry red drinking wine (optional), onion powder, ground black pepper, salt to taste, croutons, buttered and baked -- plus extra bread for dunking, shredded parmesan cheese, gruyere cheese, serve with an autumn sunset cocktail

baking potatoes, bacon, sour cream, milk, butter, salt, pepper, shredded cheddar cheese, divided, green onions, sliced, divided

baking potatoes, bacon, light sour cream (do not use fat free), low-fat milk, margarine, salt, pepper, garlic powder, shredded low-fat cheddar cheese, divided (do not use fat free though it does not melt well), green onions, chopped divided

crisco baking sticks butter flavor all-vegetable shortening or 3/4 cup crisco butter flavor all-vegetable shortening, light brown sugar, milk, vanilla extract, egg, pillsbury best all purpose flour, salt, baking soda, semi-sweet chocolate chips (1 cup), coarsely chopped pecans (optional)

baking cocoa, baking soda, butter, melted, divided, boiling water, sugar, eggs, king arthur unbleached all-purpose flour, vanilla extract, salt, coarsely chopped pecans, semisweet chocolate chunks

baked beans , i prefer those with kidney beans as an ingredient, but that does not matter, thick bacon, cut to 1-inch lengths, chopped garlic, maple syrup, barbecue sauce, mustard, onion, diced, stalk celery, sliced finely, cayenne or 1 dash frank s hot sauce, chili powder, sweet pepper, hulled , deseeded and diced, applesauce

french bread , cut into 1/2-inch slices (or french baguette), shredded swiss cheese (more if you like ), onion soup mix , prepared according to package directions (lipton is best)

cream cheese, at room temperature, chopped pecans, light brown sugar, maple syrup, cinnamon, divided, milk, eggs, granulated sugar , plus, granulated sugar, vanilla extract, challah (i use french bread) or 1 loaf egg bread, cut into 3/4 -thick slices (i use french bread), sugar (icing )

eggs, beaten, milk, salt, butter, softened, brown sugar, french bread , cut into 1-inch slices, ground cinnamon , or to taste

butter (melt the while the dish is baking) or 1/4 cup margarine, melted, eggs, eggnog, rum (optional), sugar, nutmeg, cinnamon, salt, vanilla, french bread , cut into 1 inch slices, icing sugar

white bread , no crusts, french bread, fresh blueberries or 6 cups frozen blueberries, rinsed, cream cheese, sour cream, sugar, vanilla, eggs, milk, half-and-half, cinnamon, ground nutmeg, powdered sugar

grated parmesan cheese, paprika, salt and pepper, frozen crinkle cut french-fried potatoes

french bread , halved lengthwise (1 lb loaf), butter, softened, garlic, minced, grated parmesan cheese, dried oregano, sliced honey ham deli meat, sliced deli turkey, sliced cotto salami or 1 lb hard salami (or mixed), sliced mozzarella cheese, sliced swiss cheese, sliced provolone cheese, lettuce, shredded, tomatoes, sliced, red onion, sliced thin, pitted black olives, sliced (optional), sliced mushrooms, drained (optional), green bell pepper, seeded and thinly sliced (optional), banana pepper, sliced (optional)

freshly popped corn, pecans or 1/2 cup walnuts, chopped, softened butter, brown sugar , firmly packed, light corn syrup, salt, baking soda, vanilla

baking soda, granulated sugar, eggs, very ripe bananas, light brown sugar, table salt, toasted, coarsely chopped walnuts (optional), unbleached, all-purpose flour, unsalted butter (8 tbsp), vanilla extract

butter, for greasing, crusty sourdough or french bread, whole eggs, whole milk, whipping (heavy ) cream, granulated sugar, brown sugar, vanilla extract, all-purpose flour, brown sugar, ground cinnamon, salt, freshly grated nutmeg, cold butter, cut into pieces, plus more for serving, warm pancake syrup , for serving, fresh blueberries , for serving, special equipment : 9-by-13-inch baking pan

french-fried cauliflower, head cauliflower, salt, egg, milk, biscuit baking mix, wash and break cauliflower into small florets. sprinkle on the salt ., in a separate bowl, combine milk, egg and baking mix and stir well. dip florets into batter and deep fry until golden brown, 8 to 10 minutes, turning frequently. drain on paper towels.