136282 turkey crusted hazelnuts lemon Recipes

skinless boneless turkey breasts, hazelnuts, toasted with skins removed, lemons, fresh rosemary, chopped, olive oil, butter, softened, garlic, minced, salt and pepper, to taste

turkey breast cutlets, lemon pepper, lemon juice, worcestershire sauce, dijon mustard, parsley (for garnishing optional)

turkey cutlets (about 1 lb), salt, pepper, freshly ground, lemons, chicken broth, cornstarch, olive oil, garlic cloves, crushed, chopped parsley

turkey breast, sliced thin, lemon, butter, flour, tarragon, seasoning, salt and pepper, oil

chickpeas, chickpea liquid, hazelnut meal (flour or ground roasted hazelnuts), lemon juice, cayenne pepper (optional), olive oil, garlic, salt

hazelnuts, olive oil, unsalted butter, fresh brussels sprouts, trimmed and quartered, kosher salt, fresh lemon juice, fresh ground black pepper

flour, sugar, a pinch of salt, cracked hazelnut, lemon, butter, ricotta, lime, elderberry syrup, cream, vanilla

butter, melted, lemon juice, grated lemon peel, minced fresh thyme or 1/4 tsp dried thyme, turkey (14 to 16 lb), salt, pepper, lemon, halved, onion, quartered, garlic cloves, peeled, fresh thyme sprigs, king arthur unbleached all-purpose flour, turkey-size oven roasting bag

sliced raw turkey cutlets (1/4-inch thick ), salt , to taste, fresh ground pepper , to taste, all-purpose flour, olive oil, garlic cloves, minced, chicken broth or 1 cup homemade turkey broth, fresh lemon juice, capers, rinsed, chopped fresh flat-leaf parsley, unsalted butter

hazelnuts, toasted, olive oil, minced fresh rosemary or 1 tbsp dried rosemary, crushed, lemon juice, butter, softened, garlic cloves, minced, grated lemon peel, salt, pepper, boneless skinless turkey breast half (2 lb), lemon, thinly sliced

hazelnuts, garlic cloves (you could use already roasted as well and skip the prep step... heh.), ripe tomatoes, finely diced, red onion, finely diced, jalapeno pepper, minced, golden raisin, fresh parsley, chopped, lemon zest, fresh lemon juice, fresh orange juice, olive oil, sugar, salt

fresh green beans, cut, butter, cubed, toasted chopped hazelnuts, lemon juice, minced fresh parsley, dried basil, salt

turkey breast cutlets, lemon pepper, lemon juice, worcestershire sauce, dijon mustard, parsley, lemon (to garnish )

turkey breast, raw, sliced 1/4 inch thick, all-purpose flour, olive oil, garlic cloves, minced, chicken broth, white wine, lemon juice, fresh, lemon zest, capers, rinsed, parsley (italian )

turkey cutlets, seasoned flour, olive oil, lemon, juiced, capers, rinsed and chopped, fresh parsley, chopped, butter , cut into cubes

lemon juice, water, limoncello, sugar, whipping cream, sugar, sugar, mascarpone cheese (room temp .), limoncello, lemon oil, lemon extract, ladyfingers (savoidari), toasted chopped hazelnuts, lemon zest (1 to 2 lemons)

fresh lemon juice (from 1 lemon), water, sugar, whipping cream, ground cinnamon, sugar, mascarpone cheese, at room temperature, hazelnut liqueur (recommended : frangelico), soft or hard ladyfinger cookies, lightly chopped (about 5 oz) toasted and skinned hazelnuts, lemon , zested

fresh lemon juice, dijon-style mustard, cayenne pepper or tabasco sauce, to taste, olive oil, crumbled dried sage, turkey breast, each slice 1/2-inch thick and weighing 6 oz, lemon wedge, parsley