11448 tuna tartare sliders Recipes

lower-sodium soy sauce, divided, rice vinegar, thick) slices carrot, thick) slices cucumber, canola mayonnaise, wasabi paste, fresh lemon juice, white bread, chopped fresh chives, chile paste (such as sambal oelek), sushi-grade albacore tuna steak, finely chopped, peeled avocado , halved lengthwise, green leaf lettuce leaves, lime wedges (optional)

albacore tuna loin (ask for a piece off the front end, for even thickness), soy sauce, extra-virgin olive oil, northwest seafood seasoning, crushed red pepper flakes, slider buns , brioche, if possible, heirloom tomato or other ripe beefsteak tomato, thinly sliced, arugula leaves, rinsed and dried, tartar sauce , such as pike place fish smoked walla walla onion

sushi grade tuna, finely diced, olive oil, wasabi powder, sesame seeds, cracked black pepper, sliced french bread

very fresh tuna steaks, olive oil, limes , zest of, grated, freshly squeezed lime juice (please not the bottled), wasabi powder, soy sauce, hot red pepper sauce, kosher salt, fresh ground black pepper, minced scallions, white and green parts (12 scallions), minced fresh jalapeno peppers , seeds removed, ripe hass avocadoes, toasted sesame seeds (optional)

egg yolk, dijon mustard, olive oil, onion (minced ), dill (minced ), lemon juice, a-1 steak sauce, salt, fresh cracked pepper, fresh sushi grade tuna (julienned), black bread, plum tomato, dill sprigs

sashimi grade tuna, diced into small pieces, cucumber, diced into small pieces, mango , cut into little pieces, tobiko (optional), chopped cilantro, crushed ginger, sesame oil, diced macadamia nuts (optional) or sliced almonds (optional), avocado (optional), limes, soy sauce, salt, to desired taste (only a pinch is needed), wonton wrapper, cut diagonally to form triangles, sesame seeds

extra virgin olive oil, sushi grade tuna, cut into 1/2 inch dice, beefsteak tomato, peeled, seeded and diced, shallot, minced, kalamata olive, pitted, capers, fresh basil leaves , torn into small pieces, grated zest of half a lemon, fresh lemon juice, cucumber, sliced thin, salt and pepper

very fresh tuna steak, olive oil, limes , zest grated, freshly squeezed lime juice, wasabi powder, soy sauce, hot red pepper sauce, kosher salt, freshly ground black pepper, minced scallions, white and green parts (12 scallions), minced fresh jalapeno pepper , seeds removed, ripe hass avocados, toasted sesame seeds , optional

tuna steak, fresh (suggested -- yellow tail, use sushi grade tuna), olive oil, lime, grated , use zest only, lime juice, wasabi powder, soy sauce, tabasco sauce, kosher salt, fresh ground black pepper, scallion, minced (about 2 - use green and white parts ), jalapeno peppers, minced (fresh ), hass avocado, ripe, black sesame seed, toasted (in pan , no oil, for just a minute or so)

sushi quality tuna , cut into 1/4-inch pieces, minced scallion, minced red onion, soy sauce, sesame oil (can also use olive oil, or chili oil), minced capers, lime juice, worcestershire sauce, toasted sesame seeds, salt, ground black pepper, cholula hot sauce, cholula hot sauce, minced jalapeno (or other spicy pepper), thai red chili paste, english cucumbers, minced chives, for garnish

tuna , sushi-grade, diced, garlic cloves, minced, limes, juiced, tamari, kosher salt, sesame seeds, toasted, ginger, freshly grated, seasoned rice wine vinegar, olive oil, green onions, finely chopped, cucumber, peeled, seeded, and finely diced, toasted sesame oil, jalapeno, finely diced, hot mustard, cilantro, finely chopped

sushi tuna, chopped chives, chopped capers, chopped shallots, lemon, juiced, extra-virgin olive oil, salt and freshly ground black pepper, dozen demitasse spoons

sushi tuna, chopped chives, chopped capers, chopped shallots, lemon, juiced, extra-virgin olive oil, salt and freshly ground black pepper, cucumbers (to make 6 cucumber boats ), black caviar, parsley sprigs

sushi tuna, chopped chives, chopped capers, chopped shallots, lemon, juiced, extra-virgin olive oil, salt, freshly ground black pepper, cucumbers (to make 6 cucumber boats ), american farmed black caviar, parsley sprigs

ahi tuna, small dice, minced green onions, minced fresh ginger, wasabi paste, sesame oil, soy sauce, lime juice or yuzu, potato , waffle sliced on a mandolin, cooking oil , for deep frying, salt

ahi tuna, small dice, minced green onions, minced fresh ginger, wasabi paste, sesame oil, soy sauce, lime juice or yuzu, potato , waffle sliced on a mandolin, cooking oil , for deep frying, salt

soy sauce, wasabi powder, mirin, rice wine vinegar, peanut or canola oil, chopped shallots, homemade mayonnaise, honey, spicy chile paste, sesame oil, soy sauce, wasabi paste, sushi-grade tuna, cut into 1/4-inch cubes, haas avocado, peeled, seeded and chopped into 1/2-inch cubes, plus 1/2 peeled, seeded and cut into fourths, lengthwise, chopped cucumber, salt, freshly ground black peppers, mizuna or other bitter greens, sliced green onion tops, black sesame seeds, toasted, for garnish

fresh, sashimi grade tuna, skin, bones and sinews removed, and diced, minced shallots, minced chives, very finely grated orange zest, extra-virgin olive oil, plus extra, for drizzling, verjus, salt, ground white pepper, baby arugula leaves, stems removed, washed and spun dry, chopped walnuts, for garnish