237 tuna noodles cream mushroom Recipes

condensed cream of mushroom soup, milk, peas (i just use a whole can), canned tuna, drained, cooked pasta , i used egg noodles, but any will do

tuna, frozen broccoli, egg noodles, condensed cream of mushroom soup, sharp cheddar cheese, shredded

egg noodles , only use about 3/4 of the bag, tuna, cream of mushroom soup, milk, miracle whip, frozen peas , add as many as you like, salt and pepper, to taste, crushed potato chip, enough to top the casserole

tuna in vegetable oil, drained, cream of mushroom soup, peas, egg noodles (i use no yolks noodles, medium or broad), hard-boiled eggs, yellow sweet onion, diced, potato chip (for baking only, i use either lay s or the generic brand non-ruffle), salt, pepper

wide egg noodles, tuna, cream of mushroom soup, peas, mushrooms (optional), salt and pepper

egg noodles, fat-free cream of mushroom soup, skim milk, frozen green pea, fat-free cheddar cheese, fresh mushrooms, tuna in water, fat-free miracle whip

uncooked egg noodles, condensed cream of mushroom soup, undiluted, mayonnaise, milk, prepared horseradish, dill weed, pepper, frozen peas, thawed, mushroom stems and pieces, drained, onion, chopped, diced pimientos, drained, tuna, drained and flaked, dry bread crumbs, butter, melted

egg noodles, vegetable oil, onion, chopped, tuna, drained, condensed cream of mushroom soup, sour cream

egg noodles, tuna, cream of mushroom soup, cream of celery soup, celery, chopped finely, onion, chopped finely, pimento stuffed olive, sliced, diced green chilies, cheddar, grated, mayonnaise, milk, garlic powder, salt and pepper, to taste

egg noodles, cream of mushroom soup (however creamy you want it), peas, tuna, cheese

chicken broth, uncooked wide egg noodles, cream of mushroom soup, milk, tuna in water, drained and flaked, sharp cheddar cheese, shredded, frozen sweet peas, thawed, italian bread , crumbs, butter, melted

pasta , of your choice, cream of celery soup (please do not use cream of mushroom , use only. cream of mushroom is soo y), mayonnaise (fresh is best , see my recipe for fresh mayonnaise , i know, i m very picky about my ingredients ), evaporated milk, cheddar cheese, divided, chopped celery, onion, finely chopped, fresh mushrooms, drained (optional), black pepper, tuna, frozen peas and carrot (please don tsp use canned veggies, they have no nutritional value at all. canned veggies were only mad), white pepper (this is optional, but it really makes this spectacular, if you add this, whoever eats this will thin)

light chunk tuna in water, penne pasta, cream of mushroom soup, frozen peas

egg noodles, cream of mushroom soup, mayonnaise, milk, grated cheddar cheese, asparagus, cooked and cut 1 inch slices, onion, finely chopped, black pepper, chicken breast, cubed

canned tuna, drained (solid white albacore is best), barilla tortellini (there are several varieties. for this recipe, i used the portabello mushroom, but i ve tried them al), cream of mushroom soup (use 2 cans if using solid white albacore tuna), frozen green pea, shredded cheddar cheese, separated, crushed potato chip , any variety (you can substitute bread crumbs, chow mein noodles or cracker crumbs), mushrooms, drained

tuna in water , do not drain liquid, chopped broccoli or 1 1/2 cups chopped fresh broccoli, diced celery, diced onion, carrots, chopped or 3 large carrots, grated, water chestnuts, chopped , do not drain liquid, mushrooms, stems & pieces with liquid, mild green chili peppers, diced (optional) or 1/8 cup diced jalapeno pepper (optional), green tomato, chopped (optional), evaporated milk, cream of mushroom soup, water, salt or 1/2 tsp substitute, cornstarch, water, pam cooking spray, chow mein noodles, warmed

albacore tuna drained, noodles cooked al dente, cream of mushroom soup, sour cream, grated parmesan cheese, green onions sliced, peas, frozen optional, whole white mushrooms sliced 1/4 thick, black pepper to taste

tuna , packed in water (drained), no yolks egg noodle substitute, cream of celery soup or 3 cans cream of mushroom soup, peas, drained, dill weed, pepper (or anything else you that you like. i do not use salt because i feel that the ingredients have enoug)