51 tuna casserole olive oil Recipes

butter, divided, uncooked medium wide egg noodles, onion, finely chopped, stalks celery, finely chopped, garlic cloves, minced, fresh mushrooms, sliced, red bell pepper, chopped, all-purpose flour, milk, salt and pepper, frozen peas, thawed, panko breadcrumbs, black sesame seed, white sesame seeds, ahi tuna steaks, 1 inch thick, olive oil

rotini pasta (or other shaped pasta, i use a high fibre version), olive oil , for spritzer, mushrooms, chopped, onion, chopped, celery, chopped (about 1 stalk ), garlic cloves, minced, tuna, lightly drained, low-fat sour cream, worcestershire sauce, seasoning salt, fresh ground black pepper, low-fat cheddar cheese, grated, fresh breadcrumb, coarsely ground

penne pasta, olive oil, onion, chopped, stalks celery, chopped, red bell pepper, chopped, garlic, crushed, salt , to taste, ground black pepper , to taste, sherry, kale, stems removed and leaves coarsely chopped, potato leek soup, vegetable broth, tuna packed in water, drained, shredded mozzarella cheese, herb seasoned bread crumbs

onion, finely chopped, celery, finely chopped, cream of celery soup, peas and carrots, drained, canned tuna, drained, cheddar cheese, shredded, salt and pepper, olive oil, egg noodles, cooked

water, kosher salt or 2 tsp table salt, dry curly wide egg noodles, extra virgin olive oil, chopped onion, up to 1/2 cup, garlic cloves, minced (optional), chopped green bell peppers, fresh sliced white mushrooms, halved (can use more ), frozen mixed vegetables (can use less ), low-sodium instant chicken bouillon granules, water, salt & pepper, to taste, chunk tuna in water, drained, milk (i use skim ), mayonnaise, healthy request cream of celery soup, shredded cheddar cheese, plus more for topping

whole wheat pasta, olive oil mayonnaise, low-fat milk, kraft 2% milk shredded mozzarella cheese, onion, finely chopped, mushrooms, green pepper, finely chopped, black pepper, sea salt, tuna in water, not drained

kraft macaroni and cheese, reduced fat margarine, olive oil, onion, diced, green bell pepper, diced, celery, diced, carrot, shredded, frozen peas, frozen corn, tuna, drained, low-fat mayonnaise, skim milk (plus more , if needed, refer to step 4 below), cream of celery soup, french-fried onions

macaroni and cheese mix, canned tuna, drained well, cream of mushroom soup, celery rib, finely chopped, onion, finely chopped, garlic, butter, olive oil, red pepper flakes, salt, pepper, breadcrumbs

chunk light tuna in water, drained, multigrain flake cereal, minced onion, condensed cream of mushroom or celery soup, undiluted, extra virgin olive oil, shredded swiss cheese, dry roasted peanuts

day-old crusty bread, salt, fresh ground black pepper, extra-wide egg noodles, tuna steak, white wine, bay leaf, peppercorn (a few), extra virgin olive oil, butter, shallot, chopped, white mushrooms, thinly sliced, ground thyme or 1 tsp poultry seasoning, all-purpose flour, chicken broth, heavy cream or 1/2 cup half-and-half, frozen baby peas, chopped fresh flat leaf parsley, for garnish

tuna in water, drained and flaked, olive oil, onion, chopped, bell pepper, chopped, garlic, minced, tomatoes, crushed, no-salt-added tomato sauce, parsley, salt, granulated sugar, basil, oregano, lemon juice, elbow macaroni, cooked, fat-free parmesan cheese

elbow macaroni (or pasta of your choice, i use barilla extra or ronzoni smarttaste), olive oil, onion, chopped, stalks celery, chopped, flour (i use wondra, it helps!), milk, cumin, celery seeds, mustard (deli style, brown, or seeded, i don tsp think plain yellow or dijon would be good.), salt, pepper, tuna, drained, grated cheddar cheese, frozen baby peas, dry breadcrumbs

olive oil, mushroom, diced (not canned ), yellow onion, minced, serrano pepper, finely minced, shortening, flour, cornstarch, white pepper, rice milk, egg noodles, canned tuna, diced onion, rice milk, frozen peas

elbow macaroni, olive oil, fresh mushrooms, paprika, chili powder, dried oregano, verdelho wine, spinach, drained, part-skim ricotta cheese, tuna, drained, condensed cream of mushroom soup, milk, bread, toasted

tuna steaks, each about 8 oz and 1-inch thick, essence , recipe follows, salt, freshly ground black pepper, olive oil, red potatoes , scrubbed and cut crosswise into 1/4-inch thick slices, haricots verts , or small, thin green beans, ends trimmed, head romaine or bibb lettuce, rinsed and patted dry, and torn into bite sized pieces, roma tomatoes, cut into 1-inch cubes, hard boiled large eggs, peeled and sliced into thin rounds, halved and seeded black brine-cured olives, halved and seeded green brine-cured olives, anchovy dressing , recipe follows, capers, drained, chopped assorted soft herbs , such as parsley, basil, chives, as garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, anchovy fillets, drained, kosher salt, freshly ground black pepper, chopped garlic, egg, fresh lemon juice, dijon mustard, olive oil, extra-virgin olive oil, minced shallots, worcestershire sauce

basmiti rice (uncooked ), water for cooking rice, olive oil, albacore tuna (drained ) or 20 oz of any kind tuna (drained), sweet onion, chopped small, stalks celery, chopped small, frozen sweet peas, salt, cream of mushroom soup, campbells cream of celery soup, campbells cheddar cheese soup, empty soup can whole milk

russet potatoes (6 medium), leeks, olive oil, eggs, flour, sour cream, low-fat plain yogurt, fresh lemon juice, salt, cumin, black pepper, white tuna packed in water, undrained, light chunk tuna in water, undrained, parmesan cheese, grated, sweet paprika

olive oil, garlic cloves, chopped, onion, chopped, celery, chopped, mushroom , rough chop (i use a medley of oyster, kikurage, shitake and champignon), kraft brand neufchatel cheese, cream of mushroom soup, milk, cheddar cheese, shredded, parmesan cheese, shredded, linguine, cooked and drained, canned albacore tuna, drain and rough chunk, shredded medium sharp cheddar, jalapeno potato chips, crumbled (i use lay s bistro gourmet )