80963 tuna bean casserole mashed Recipes

egg noodles, cream of mushroom soup, peas, tuna in water, milk (1/2 of soup can), butter , pat

wide noodles, tuna, drained, fresh mushrooms, sliced, butter, pimientos, diced, sour cream, milk, salt, pepper, dry breadcrumbs, parmesan cheese, grated, butter

water, no yolks egg noodle substitute, uncooked, salt, skim milk, low-fat cream of mushroom soup, tuna in water, drained and flaked, frozen green peas, thawed, white breadcrumb

elbow macaroni, flaked tuna (, water packed is best ), diced celery, green onions, thinly chopped, chopped sweet bell pepper (, green or red look best), low-fat cream of celery soup, undiluted, low-fat milk, shredded mild cheese (, cheddar , mozzarella, etc.), low-fat mayonnaise, black pepper (about 1 tsp)

egg noodles, cream of mushroom soup, skim milk, canned tuna fish, drained, frozen peas, shredded cheddar cheese, seasoned bread crumbs, butter, melted

brown rice or 1 1/3 cups white rice, cream of mushroom soup, water, tuna fish, drained, frozen peas, mozzarella cheese

butter or 1/3 cup margarine, onion, chopped, flour, milk (i use 1%), salt, pepper, oregano, garlic powder, hot pepper flakes, penne or 4 cups rotini noodles, tuna, drained (i use chunk in water), grated cheddar cheese, parmesan cheese

wide egg noodles, tuna, well-drained, frozen peas, sour cream, ricotta cheese, milk, salt, pepper, dry breadcrumbs, fresh grated parmesan cheese, butter

corkscrew macaroni or 1 (16 oz) package shell pasta, broccoli florets, butter or 2 tbsp margarine, all-purpose flour, salt, ground black pepper, milk (reduced-fat 2% is fine), swiss cheese, shredded (1 1/2 cups), albacore tuna in water, drained and flaked, tomatoes , cut into 1/4-inch-thick slices

chopped celery, chopped onion, chopped green bell pepper, butter, butter, flour, salt, milk, tuna in water, drained, milk, chow mein noodles, divided, salted cashews, pepper

chunk tuna, drained and mashed, mayonnaise (hellmans or best or s & w), chopped celery, sliced scallions (green or spring onions), hard-boiled eggs, chopped, american mustard, gherkin relish (pickle), salt and pepper

elbow macaroni, tuna, flaked , in water, broccoli, chopped, cream cheese, cream of mushroom soup

shell pasta or 1 (16 oz) package elbow macaroni, cream of celery soup, tuna in water (do not drain), water (use empty soup can), milk (use empty soup can), corn or 1 (15 oz) can peas, drained, french s french fried onions, shredded cheddar cheese, worcestershire sauce, salt, fresh ground pepper, frozen tater tots (approx 20)

uncooked rigatoni pasta, sun-dried tomato pesto, refrigerated alfredo sauce, milk, water-pack solid white tuna, drained and broken into chunks, salt and pepper, shredded parmesan cheese

shoestring potatoes, cream of mushroom soup, tuna, drained, evaporated milk (2/3 cup), sliced mushrooms, drained, chopped pimiento

olive oil, mushroom, diced (not canned ), yellow onion, minced, serrano pepper, finely minced, shortening, flour, cornstarch, white pepper, rice milk, egg noodles, canned tuna, diced onion, rice milk, frozen peas

cream of mushroom soup, milk, tuna, drained, bow tie pasta or 12 oz farfalle pasta, cooked according to package directions, onion salt, pepper, potato chips, crushed

butter (optional), chopped onion (frozen ones are fine), cream of mushroom soup, evaporated milk, shredded parmesan cheese, albacore tuna, drained, sliced mushrooms (optional), chopped ripe black olives, parsley (to taste), lemon juice, paprika (to taste), extra wide egg noodles, cooked & drained (or any kind of pasta), french fried onion rings (another option is to use crushed potato chips)