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tuna noodle casserole ala mom Recipe

Tuna noodle casserole ala mom Recipe

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Ingredients:

Serving

2 (5 oz) cans cream of mushroom soup
1 can milk
2 (6 oz) cans tuna, drained
12 oz bow tie pasta or 12 oz farfalle pasta, cooked according to package directions
onion salt
pepper
6 oz potato chips, crushed

Directions:

Preheat oven to 350.
In a 12 casserole dish combine soup, milk, tuna, and pasta, stirring to mix well.
Add seasoning, mix again.
Top with potato chips.
Bake for 30 minutes.
Serve.
** note- pour regular milk into one of the soup cans to measure.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	372.9 Kcal (1561 kJ)
Calories from fat	74.84 Kcal
		% Daily Value*
Total Fat	8.32g	13%
Cholesterol	1.7mg	1%
Sodium	101.02mg	4%
Potassium	520.03mg	11%
Total Carbs	60.76g	20%
Sugars	1.13g	5%
Dietary Fiber	8.03g	32%
Protein	13.89g	28%
Vitamin C	7.4mg	12%
Iron	2.6mg	15%
Calcium	28.2mg	3%

Amount Per 100 g
Calories	358.73 Kcal (1502 kJ)
Calories from fat	72 Kcal
		% Daily Value*
Total Fat	8g	13%
Cholesterol	1.64mg	1%
Sodium	97.18mg	4%
Potassium	500.27mg	11%
Total Carbs	58.45g	20%
Sugars	1.09g	5%
Dietary Fiber	7.73g	32%
Protein	13.36g	28%
Vitamin C	7.1mg	12%
Iron	2.5mg	15%
Calcium	27.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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