37735 tuna and mango stuffed avocados Recipes

mangoes, peeled, seeded and chopped, chopped red onions, snipped fresh cilantro, extra virgin olive oil, ground cumin, salt, cayenne pepper, white tuna packed in water, drained, avocados, halved and pitted, lemon wedge

balsamic vinegar, lime juice, extra virgin olive oil, mangoes, cubed, avocados, cubed, red onion, diced, salt & freshly ground black pepper

avocados, tuna fish, lemon juice, salt and pepper, mayonnaise

fresh spinach leaves, cooked shrimp, i grilled, chopped mangoes (about 2 mangos), cubed avocado (about 1 small avocado), seasoned rice vinegar, lime juice, splenda sugar substitute, ground cayenne pepper

avocado pears, lettuce, cooked chicken , 4 oz. cooked shrimp or 4 oz cooked fish, finely chopped, mayonnaise, salt and pepper, hard-boiled egg, sliced

avocados, roma tomato, diced, sliced sweet onions, lime , juice of, cilantro, chopped, belgian endive, thinly sliced, salt, hot pepper sauce

avocados (cut in half, seeded and peeled ), lemon juice, salt , to taste, cream cheese, softened, onion, minced, celery salt, salad greens, oil -and-vinegar dressing (french dressing (not catalina style) preferred)

avocados, fresh lemon juice, hard-boiled eggs, chopped, tart apple, diced, baked salmon, green onions, chopped, cayenne pepper, salt and pepper, almonds

yellowfin tuna, cut in 1/2 inch dice, red onion, cut in small dice, garlic, minced, jalapeno pepper, minced, capers, rinsed and drained, avocado, cut in small dice, fresh lime juice, extra virgin olive oil, cilantro, chopped

chopped red onions, white tuna packed in water, drained and flaked, chopped celery, mayonnaise (hellman s), fresh lemon juice, rye bread, unsalted butter, avocado, peeled, pit removed, thinly sliced , and lightly salted, shredded sharp cheddar cheese

olive oil, sliced shallots, dijon mustard, black pepper, salt, white tuna in water, drained and flaked, fresh lemon juice, avocado, tomatoes, quartered, shredded swiss cheese, french bread , halved lengthwise and toasted

avocados , not overly ripe, rice, crab sticks, chopped (i actually used canned crab), chopped tomatoes, mayonnaise, mustard, drops tabasco sauce, ketchup, lemon juice, chopped herbs (chives, thyme, basil or whatever you like), salt & pepper

ripe avocado, canned tuna, drained, mayonnaise, dried oregano, onion powder, wine vinegar

tuna, tomato, seeded & diced, avocados, 1 diced, 1 pureed, garlic, white wine vinegar, cayenne pepper, salt, black pepper

chicken tenders, cooked, skinless, in strips, mango, sliced, avocado, sliced, basil, chopped, mayonnaise, curry powder, scallions, chopped (optional), whole wheat tortilla

mango cubed, avocado cubed, roma tomato cubed, parsley chopped, garlic minced, red onions (optional) chopped, lime juice, salt to season

mangoes, peeled, avocados, peeled, red bell pepper, red onion, chopped fresh cilantro, vegetable oil, juice of 1 large lime (about 1 tbsp)

avocados, diced, scallions, diced, cucumber, diced, radishes, diced fine, tamari, sesame oil, garlic, minced, nutritional yeast, bean or radish sprouts, sesame meal, grain bread with sprouts, tomato and red onion, green guacamole, oxygen , or exposure to air is what causes your guacamole to turn brown. making guacamole, or any avocado dish in advance make certain that you block out the air by making sure the surface of your dip is in contact with the plastic wrap