153546 tum green mango salad Recipes

green beans cut into 2-inch pieces (4 cups), olive oil, sherry vinegar, dijon mustard, salt, tomatoes, halved (2 cups), fresh goat cheese, crumbled, freshly ground black pepper

mangoes, peeled and cut into chunks, red bell pepper, minced, red onion, thinly sliced, chopped cilantro, jalapeno pepper, seeded and chopped (optional), juice of 2 large limes, salt to taste

mangoes, peeled and cubed, canned black beans, rinsed and drained, chopped sweet red pepper, chopped red onion, minced fresh cilantro, orange juice, chopped jalapeno pepper, lime juice, ground cumin, salt

green beans, drained, red onion, sliced in rings, italian-style salad dressing

green beans, olive oil, butter, garlic clove, crushed, white breadcrumbs, chopped parsley, egg, hard boiled and finely chopped, olive oil, sunflower oil, white wine vinegar, garlic clove, crushed, french mustard, sugar, salt

green beans, onion, diced, tomatoes, diced, italian dressing (bottled; regular, creamy , low fat-whatever you like)

green beans, water, chicken stock cube, french dressing, tomatoes, sliced, red onion, thinly sliced, black olives, to garnish (optional)

green beans, trimmed and washed, garlic, minced, salt, red wine vinegar, walnut oil or 2 tbsp olive oil, toasted walnuts, fresh ground pepper

green beans, trimmed, cooked, and cooled, crushed red pepper flakes, rice vinegar, chopped garlic, olive oil, sesame oil, tomatoes, halved, crushed toasted peanuts, salt, pepper

green beans, cut in 1 1/2 in pieces, halved cherry tomatoes, sliced red onion, balsamic vinegar, vegetable oil, salt and pepper, torn lettuce leaf, sliced almonds, toasted

green beans, peanut oil, soy sauce, sesame oil, rice vinegar, garlic clove, crushed, toasted sesame seeds

green beans, trimmed, balsamic vinegar, stone ground mustard, salt, olive oil, red onion, peeled, quartered and thinly sliced, pine nuts, toasted, salt & freshly ground black pepper, head radicchio, head bibb lettuce

green beans, chopped onion, olive oil, lemon juice, dijon mustard, salt, pepper, tomatoes, halved

fresh dungeness crabmeat, mango, peeled and diced, mango, peeled , cut into matchsticks, english cucumber, peeled and diced, english cucumber, peeled , cut into matchsticks, extra-virgin olive oil, salt and pepper, to taste, freshly chopped mint, fresh italian flat leaf parsley chopped, fresh mint sprigs, molds

green peas, hard-boiled eggs, diced onion, dill relish, cooked macaroni, salad dressing or 3/4 cup mayonnaise, to taste, tabelspoon seasoning salt & pepper

green lentil , soaked overnight (8 oz), tomatoes, peeled and chopped, red onion, finely chopped, green chili pepper, seeded and chopped, fresh lemon juice, olive oil, prepared mustard, salt & freshly ground black pepper, to taste

green beans, fresh (green beans should be sliced lengthwise (french cut).), water, boiling , salted, stock ( is the water that the green beans were cooked in. (not regular), vinegar, vegetable oil, onions, thinly sliced, dried dill seed, sugar

green peppers (or red peppers), garlic cloves, minced, extra virgin olive oil, vinegar, parmesan cheese, garlic salt, black pepper