1270 tricolor ravioli Recipes

  • Ravioli Bake (Ww)
    low-fat cheese ravioli, pasta sauce and
    3 More
    low-fat cheese ravioli, pasta sauce, frozen spinach , thawed adn squeezed dry, part-skim mozzarella cheese, shredded, parmesan cheese, grated
    55 min, 5 ingredients
  • Ravioli With Corn - A
    refrigerated cheese ravioli, olive oil and
    4 More
    refrigerated cheese ravioli, olive oil, garlic cloves, minced, mexican-style corn, chopped tomato, grated parmesan cheese
    30 min, 6 ingredients
  • Ravioli With Tomato Basil Cream
    cheese ravioli, alfredo sauce, white wine (optional) and
    3 More
    cheese ravioli, alfredo sauce, white wine (optional), tomatoes, chopped, dried basil (or 1/2 cup fresh basil), parmesan cheese, grated
    10 min, 6 ingredients
  • Ravioli With Asparagus, Mint & Mascarpone
    cheese ravioli (fresh or frozen ), olive oil and
    8 More
    cheese ravioli (fresh or frozen ), olive oil, garlic, chopped, mascarpone, butter, chicken stock (or water), asparagus, chopped into 2 inch pieces (about 12 stalks ), chopped mint, salt and pepper, to taste, parmigiano-reggiano cheese , to taste
    15 min, 10 ingredients
  • Ravioli With Creamy Pesto
    olive oil or 2 tsp vegetable oil and
    8 More
    olive oil or 2 tsp vegetable oil, green beans , cut into 1 1/2 inch pieces, yellow bell pepper , cut into 1/2 inch pieces, roma tomatoes , cut into 1/2 inch pieces, salt, frozen cheese ravioli, sour cream, basil pesto, grated lemons , zest of
    18 min, 9 ingredients
  • Baked Seafood Ravioli
    ravioli , cheese filled (frozen) and
    9 More
    ravioli , cheese filled (frozen), alfredo sauce (i use ragu), sherry wine (optional but makes it taste more like a newburg ), crabmeat, chopped, shrimp, chopped (i use 1 sm. bag of frozen salad shrimp), roasted red pepper, chopped, ground pepper, salt (or to taste), old bay seasoning, cheese, shredded (i use cheddar)
    55 min, 10 ingredients
  • Ravioli With Sun-Dried Tomato Cream Sauce
    frozen steam-in-eat small cheese ravioli (such as rosetto) and
    10 More
    frozen steam-in-eat small cheese ravioli (such as rosetto), olive oil, baby portabella mushrooms, quartered, coarsely chopped onion, all-purpose flour, half-and-half, sun-dried tomato pesto (such as classico), salt, pepper, shaved fresh asiago cheese, basil leaves (optional)
    13 min, 11 ingredients
  • Ravioli With Garlic, Peppers and Tomatoes
    cheese ravioli, olive oil, garlic cloves, minced and
    7 More
    cheese ravioli, olive oil, garlic cloves, minced, crushed red pepper flakes, green bell peppers, cored and cut into 1/2 inch strips, tomatoes, cored, seeded and diced, dried oregano, dried thyme, salt and pepper, grated parmesan cheese
    35 min, 10 ingredients
  • Rachel's Fried Ravioli
    ravioli , squares (about 48 if using mini s) and
    8 More
    ravioli , squares (about 48 if using mini s), olive oil (for frying ), milk, whole wheat flour (you can use all-purpose flour if you don tsp have this on hand, batter should be runny but able to sti), pepper, kosher salt, basil, panko breadcrumbs , bread flakes (normal breadcrumbs will work too)
    30 min, 9 ingredients
  • Ravioli and Broccoli Alfredo
    frozen cheese ravioli, olive oil, garlic clove, minced and
    6 More
    frozen cheese ravioli, olive oil, garlic clove, minced, broccoli, chopped, mushroom, sliced, red pepper , cut into thin strips, yellow pepper , cut into thin strips, low-fat alfredo sauce (separated. you may want to have a second jar handy if you want it to be really saucy), shredded low-fat parmesan cheese (not sprinkle parmesan cheese)
    50 min, 9 ingredients
  • Ravioli Stew
    olive oil or 2 tbsp vegetable oil, onion, chopped and
    10 More
    olive oil or 2 tbsp vegetable oil, onion, chopped, carrots, diced, celery ribs, diced, green bell pepper , deseeded and chopped, garlic, finely chopped, red kidney beans, rinsed and drained, tomatoes, chopped (i used a small can of diced tomatoes), dry herb soup mix (i used knorr s), water, refrigerated cheese ravioli, parmesan cheese (optional)
    30 min, 12 ingredients
  • Ravioli Lasagna
    frozen ravioli, pasta sauce, shredded mozzarella cheese and
    6 More
    frozen ravioli, pasta sauce, shredded mozzarella cheese, shredded parmesan cheese, ricotta cheese, prepared pesto sauce, chopped onion, sauteed, frozen chopped spinach, thawed and drained, diced zucchini, sauteed
    25 min, 9 ingredients
  • Ravioli With Alfredo Sauce and Artichokes Ravioli With Alfredo Sauce and Artichokes
    frozen ravioli (meat or cheese filled), olive oil and
    5 More
    frozen ravioli (meat or cheese filled), olive oil, garlic cloves, chopped, marinated artichokes, drained and sliced, roasted red peppers , cut into strips, chicken broth or 2 tbsp white wine, low-fat alfredo sauce
    15 min, 7 ingredients
  • Ravioli Primavera Alfredo Ravioli Primavera Alfredo
    refrigerated four-cheese ravioli, frozen mixed vegetables and
    8 More
    refrigerated four-cheese ravioli, frozen mixed vegetables, olive oil, garlic clove, minced, cracked pepper, white wine, alfredo sauce, parmesan cheese, grated, fresh parsley, chopped
    25 min, 10 ingredients
  • Ravioli With Garbanzos and Spinach Ravioli With Garbanzos and Spinach
    dry cheese ravioli, olive oil, garlic cloves, minced and
    6 More
    dry cheese ravioli, olive oil, garlic cloves, minced, garbanzo beans, summer squash, thinly sliced (1 1/4 cup), roma tomatoes, quartered, fresh thyme (or 1/2 tsp dried ), black pepper, fresh spinach, shredded (we use non-shredded baby spinach in the bag)
    15 min, 9 ingredients
  • Ravioli With Creamy Spinach Sauce Ravioli With Creamy Spinach Sauce
    frozen cheese ravioli, frozen chopped spinach and
    3 More
    frozen cheese ravioli, frozen chopped spinach, alfredo sauce, ground nutmeg, chopped tomatoes or 1 cup roasted red pepper
    25 min, 5 ingredients
  • Ravioli With Tomatoes, White Beans, and Escarole Ravioli With Tomatoes, White Beans, and Escarole
    fresh cheese ravioli and
    8 More
    fresh cheese ravioli, great northern beans or 1 (15 oz) can navy beans, rinsed and drained, diced tomatoes, undrained, dried basil (i use more ), dried oregano (i use more ), crushed red pepper flakes (i use more ), chopped fresh escarole or 6 cups spinach, water, grated asiago cheese
    30 min, 9 ingredients
  • Ravioli and Spinach Supper Ravioli and Spinach Supper
    chicken stock or 8 cups vegetable stock (homemade is best) and
    6 More
    chicken stock or 8 cups vegetable stock (homemade is best), cheese ravioli, fresh spinach, very well cleaned, freshly chopped parsley, salt and pepper, parmesan cheese, good italian bread, sliced 1 inch thick
    20 min, 7 ingredients




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