172 tri vegetable Recipes

  • Dixie Stampede Homestyle Cream of Vegetable Soup - Authentic
    margarine (i use salted butter), onion powder and
    10 More
    margarine (i use salted butter), onion powder, garlic powder, corn syrup, all-purpose flour, white pepper, salt, chicken broth, water, chopped cooked vegetables (i use diced canned potatoes and canned carrot slices diced very small, veg-all will work), half-and-half cream (i ve also tried it with heavy cream for a richer taste, mmm), chopped fresh parsley
    15 min, 12 ingredients
  • Shiraz-Soy Tri-Tip
    shiraz (syrah) wine, soy sauce, vegetable oil and
    6 More
    shiraz (syrah) wine, soy sauce, vegetable oil, balsamic vinegar, lemon juice, worcestershire, dijon mustard, minced garlic, beef tri-tip (about 2 1/2 lb.), fat trimmed, rinsed and patted dry
    9 ingredients
  • Spartan Tri Tip Chili
    bacon, vegetable oil and
    18 More
    bacon, vegetable oil, beef tri tip, cut into 1/2-inch cubes, sweet onion, chopped, garlic, crushed, jalapeno peppers, diced, chili powder, ground cumin, smoked paprika, diced tomatoes, dark beer (such as shiner bock), tequila, dried oregano, salt, ground black pepper, beef stock, chipotle peppers in adobo sauce, chopped, steak sauce, mexican-style corn, drained, green bell pepper, diced
    4 hour 5 min, 20 ingredients
  • Moroccan Inspired Vegetable Soup
    olive oil, onion, diced, carrots, chopped and
    17 More
    olive oil, onion, diced, carrots, chopped, red pepper, chopped, stalk celery, diced, garlic, grated, grated fresh ginger, orange zest, vegetable broth, orange juice, diced tomatoes, tomato paste, curry powder, cumin, saffron threads, crushed, black pepper, chickpeas, drained, golden jewel grains blend (a mixture of israeli couscous, tri-colored orzo, split garbanzo beans and quinoa - feel free to substitute your favourite mix), green beans, chopped, salt , to taste
    1 hour 30 min, 20 ingredients
  • Rotini and Vegetables in Butter Sauce
    uncooked tri-color spiral pasta or 4 oz spiral shaped pas... and
    1 More
    uncooked tri-color spiral pasta or 4 oz spiral shaped pasta, green giant frozen broccoli carrots cauliflower mix , in butter sauce
    15 min, 2 ingredients
  • Italian Pasta Salad With Fresh Vegetables Italian Pasta Salad With Fresh Vegetables
    tri-color spiral pasta, cooked and drained and
    26 More
    tri-color spiral pasta, cooked and drained, green pepper, chopped, red pepper, chopped, cucumbers, chopped, marinated artichoke hearts, chopped, onion, finely chopped, vine-ripened tomato, coarsely diced, black olives, sliced, hard salami or 1/2 lb pepperoni, diced, mozzarella cheese or 1/2 lb provolone cheese, diced, pepperoncini peppers (optional) or other hot pepper (optional), snow peas (optional), snap peas (optional), green peas (optional), broccoli (raw or blanched ) (optional), cauliflower (raw or blanched ) (optional), carrot (shredded or sliced ) (optional), green beans (raw or blanched ) (optional), lima beans (cooked and cooled ) (optional), garbanzo beans (cooked and cooled ) (optional), mushroom (fresh or canned ) (optional), olive oil, red wine vinegar, fresh basil leaves, chopped, garlic clove, crushed, anchovy paste (optional), salt and pepper
    3 hour 20 min, 27 ingredients
  • Feta and Vegetable Rotini Salad   Aka  Greek Salad Feta and Vegetable Rotini Salad Aka Greek Salad
    tri-color spiral pasta, cooked, drained and cooled and
    6 More
    tri-color spiral pasta, cooked, drained and cooled, tomatoes, chopped into bite size, feta cheese, crumbled, cucumbers, peeled and chopped bite size, black olives, sliced in half, cotta salami, sliced into bite size, zesty italian salad dressing
    30 min, 7 ingredients
  • Bronze Dyed Pasta and Vegetable Bake With Marinade Bronze Dyed Pasta and Vegetable Bake With Marinade
    tri-colored pasta (bronze dyed pasta) and
    7 More
    tri-colored pasta (bronze dyed pasta), red bell peppers, diced, spring onion, diced, red onion, diced, italian tomato paste, olive oil, balsamic vinegar, low-fat cheddar cheese
    30 min, 8 ingredients
  • Tried and True Buttermilk Pancakes with Orange Syrup and Raspberries (Emeril Lagasse) Tried and True Buttermilk Pancakes with Orange Syrup and Raspberries (Emeril Lagasse)
    all-purpose flour, baking powder, sugar, salt and
    12 More
    all-purpose flour, baking powder, sugar, salt, buttermilk, plus more for thinning, egg, beaten, vegetable oil, plus about 1/4 cup for the pan, unsalted butter, cut into tsp, orange syrup , recipe follows, powdered sugar, fresh orange juice, granulated sugar, grated orange peel, unsalted butter, almond extract, fresh raspberries and blueberries, well rinsed and dried
    20 min, 16 ingredients
  • Chunky Winter Vegetable Soup Chunky Winter Vegetable Soup
    olive oil, yellow onion, coarsely chopped and
    12 More
    olive oil, yellow onion, coarsely chopped, beef stock or 1 quart broth, carrots , cut into 1/2 inch slices, celery ribs, cut into 1/2 inch slices, potatoes, peeled and cut into chunks (try to use russet or white potatoes), tomatoes, peeled,seeded and chopped, coarsely chopped cabbage, dried thyme, bay leaf, red wine vinegar, sugar, salt, pepper
    30 min, 14 ingredients
  • Beer-Marinated Tri-Tip with Blue Cheese, Wild Mushrooms, and Onions Beer-Marinated Tri-Tip with Blue Cheese, Wild Mushrooms, and Onions
    beer, pomegranate molasses, garlic cloves, chopped and
    15 More
    beer, pomegranate molasses, garlic cloves, chopped, dried crushed red pepper, tri-tip beef roast, trimmed, portobello mushrooms, stemmed , dark gills scraped out, fresh shiitake mushrooms, stemmed, oyster mushrooms, onion, peeled, cut into 1/2-inch-thick rounds, olive oil, garlic cloves, chopped, balsamic vinegar, nonstick vegetable oil spray, low-salt chicken broth, beef broth, heavy whipping cream, crumbled blue cheese, chopped fresh herbs
    18 ingredients
  • Tenderloin of Pork Hongroise with Crab Risotto and Tri-Pepper Sauce (Robert Irvine) Tenderloin of Pork Hongroise with Crab Risotto and Tri-Pepper Sauce (Robert Irvine)
    pork loin, grapeseed oil, stone-ground mustard and
    22 More
    pork loin, grapeseed oil, stone-ground mustard, irvine spices smokey rotisserie seasoning, vegetable stock, grapeseed oil, white onions, diced, arborio rice, white wine, bay leaves, saffron, chopped garlic chives, grated parmesan, colossal crabmeat , picked for shells, grapeseed oil, red bell pepper, finely diced, yellow bell pepper, finely diced, green bell pepper finely diced, white onion, red wine, vegetable stock, salt, freshly ground black pepper, butter (4 tbsp or 1/2 stick), cut into cubes, chopped parsley leaves, for garnish
    1 hour 40 min, 25 ingredients
  • Masaman Curry Beef Masaman Curry Beef
    masaman curry paste (try ), vegetable oil, divided and
    10 More
    masaman curry paste (try ), vegetable oil, divided, onion , cut into strips, boneless beef chuck, cut into 1-inch cubes, unsweetened coconut milk, fish sauce, potatoes, peeled and cut into 1 1/2-inch pieces, bell pepper , cut into strips, roasted peanuts, chopped, lime juice, fresh basil or 1/4 cup fresh cilantro, hot cooked rice
    46 min, 12 ingredients
  • Zucchini and Carrot Layer Zucchini and Carrot Layer
    carrot, olive oil (or try vegetable broth) and
    9 More
    carrot, olive oil (or try vegetable broth), sweet onion, finely chopped, zucchini, finely chopped, almond flour, rice crumbs, braggs liquid aminos, black pepper, salt, black pepper
    1 hour 25 min, 11 ingredients
  • Chili-Roasted Root Vegetables Chili-Roasted Root Vegetables
    beets, trimmed, peeled and cut into 1/2-inch wedges and
    7 More
    beets, trimmed, peeled and cut into 1/2-inch wedges, carrots, peeled and cut into 3-inch pieces (cut thicker pieces in half lengthwise), new potatoes, about 1 1/2 oz each, cut into 1/2-inch wedges, yellow onions (medium to large) or 1 red onion, cut into 1/2-inch wedges (medium to large), canola oil or 3 1/2 tbsp olive oil, garlic powder, chili powder (try ancho or chipotle for kick), salt
    45 min, 8 ingredients
  • Mariss' Roasted Fall Vegetables Mariss' Roasted Fall Vegetables
    fingerling potatoes and
    9 More
    fingerling potatoes, carrots (i think baby would be awesome!), brussels sprouts, tri-colored onion, butternut squash, olive oil, garlic cloves, minced, salt and pepper, italian parsley, fresh, rosemary
    1 hour , 10 ingredients
  • Strawberry Dump Cake - Tried And True Strawberry Dump Cake - Tried And True
    strawberry filling, eggs, vegetable oil, vanilla, pecans and
    6 More
    strawberry filling, eggs, vegetable oil, vanilla, pecans, salt, flour, baking soda, sugar, ground cinnamon, powdered sugar
    55 min, 11 ingredients
  • Lentil-Vegetable-Kielbasa Slow Cooker Stew Lentil-Vegetable-Kielbasa Slow Cooker Stew
    water and
    16 More
    water, diced tomatoes (try the kind with green peppers or onions or garlic already added), tomato paste, dry red wine, dried basil, dried thyme, bay leaf, crushed red pepper flakes, dried lentils, rinsed and drained with any stones removed, onion, chopped, carrots, cut into 1/2 inch rounds, stalks celery , cut into 1/2 inch slices, garlic, minced, red potatoes, cubed, seasoned mustard greens or 1 (24 oz) can turnip greens or 1 (24 oz) can kale, light pre-cooked kielbasa, sliced (optional), salt and black pepper
    10 hour 15 min, 17 ingredients




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