1369 traditional yemen Recipes

black peppercorns, cumin seed, coriander seeds, green cardamom pods, ground turmeric

ground fenugreek seeds, boiling water (4-6 cups), garlic cloves, vine ripened tomato, tomato paste, caraway seed, cardamom seed (from about 3-4 pods), red chili pepper flakes, sea salt

vegetable oil, onion , halved lengthwise sliced crosswise, garlic clove, minced, lean lamb or 3/4 lb beef, cut into thin 2 inch strips, beef broth, oregano, cumin, coriander, allspice, salt , if desired to taste, fresh ground black pepper , to taste, couscous , cooked according to package directions, fresh parsley leaves, minced fresh

red kidney beans, onion, chopped, tomato, chopped, garlic cloves, minced, jalapenos (or cayenne) or 1 any hot pepper, chopped (or cayenne), tomato paste, chopped fresh cilantro, salt (be careful because the beans and tomato paste may be ed already), ground black pepper, cumin, water (for cooking )

garlic, peeled, garbanzo beans, drained, olive oil, tahini, lemons, juiced, salt to taste, olive oil

yellow onion, chopped, red onion, chopped, minced fresh ginger root, fresh red chile pepper, finely chopped, grated lime zest, limes, juiced, skinned red snapper fillets, cut into thin strips, salt to taste

sweet bell peppers, seeded and quartered, whole wheat bread, crusts removed, toasted walnuts, chopped, lemon juice, aleppo pepper, pomegranate molasses, garlic, minced, cumin seeds, coarsely ground, salt to taste, olive oil, sumac powder

active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), lard, softened, salt, bread flour

milk, warmed, white sugar, active dry yeast, butter, melted, egg, salt, all-purpose flour, butter, head cabbage, finely chopped, hard-cooked eggs, chopped, salt and pepper to taste

active dry yeast, lukewarm water, milk, scalded and slightly cooled, eggs, lightly beaten, white sugar, salt, all-purpose flour, butter, melted, white sugar, ground cinnamon, butter, melted

all-purpose flour, unsalted butter, at room temperature, all-purpose flour, divided, salt, sugar, active dry yeast, lukewarm water, milk, heavy cream, egg, water

active dry yeast, warm water (100 to 110 degrees f/40 to 45 degrees cup), all-purpose flour , or as needed - divided, salt, vegetable shortening

orange juice, white sugar, fresh cranberries, gala apples - peeled, cored, and chopped, chopped pecans, brown sugar, ground cinnamon, ground nutmeg, rolled oats, butter, softened

unbaked pie crusts, baking soda, warm water, molasses, all-purpose flour, white sugar, baking soda, butter

fresh minced carp (not frozen). remember: this is the traditional recipe. remove head and bones for the sauce., chopped onion, salt, sugar. ( yes! you read it right )., pepper ., eggs, spoons of matzoh meal . if you can tsp find it , use bread crumbs, head and bones of the carp , (or ask your butcher or fishmonger to do it for you )., sliced onion ., salt ., sliced carrots ., sugar ., black pepper ., water

margarine or 2 tbsp butter, seasoning, packet (traditional chex brand party mix seasoning packet), your favorite chex brand cereals (corn, rice, and or or wheat), peanuts, prezel stick

jalapenos or 1 lb serrano chili, chopped italian parsley, chopped cilantro, coarsely chopped garlic, salt, ground cumin, ground black pepper, extra virgin olive oil

caraway seed, cumin seed, cardamom seeds, whole black peppercorn, kosher salt, ground turmeric