1491 traditional spanakopita Recipes

sheets phyllo dough, butter (melted ), fresh spinach (f), feta (f), onion (f), garlic (f), olive oil (f), egg (f), pepper (f), salt (f)

wonton wrappers, brick cream cheese, feta cheese, spinach leaves, white onion, garlic clove, olive oil, salt & pepper, greek yogurt, cucumber, peeled, garlic clove, lemon juice, salt & white pepper

all-purpose flour, kosher salt, dried oregano, baking powder, eggs, fat-free milk, crumbled feta cheese, preshredded part-skim mozzarella cheese, minced fresh onion (about 1/4 medium onion), garlic cloves, minced (about 1 tsp), frozen chopped spinach, thawed, drained, and squeezed dry, chopped pitted kalamata olives

sliced green onions, olive oil, torn fresh spinach leaves, crumbled feta cheese, dill weed, minced fresh parsley, sheets phyllo dough (14 inches x 9 inches), butter

red potatoes, quartered, fresh baby spinach, milk, butter, salt, pepper, crumbled feta cheese

avocados, peeled and pitted, chopped tomatoes, chopped onion, chopped cilantro, lemon juice, jalapeno pepper, seeded and minced (optional), salt and ground black pepper to taste

garlic, peeled, garbanzo beans, drained, olive oil, tahini, lemons, juiced, salt to taste, olive oil

yellow onion, chopped, red onion, chopped, minced fresh ginger root, fresh red chile pepper, finely chopped, grated lime zest, limes, juiced, skinned red snapper fillets, cut into thin strips, salt to taste

sweet bell peppers, seeded and quartered, whole wheat bread, crusts removed, toasted walnuts, chopped, lemon juice, aleppo pepper, pomegranate molasses, garlic, minced, cumin seeds, coarsely ground, salt to taste, olive oil, sumac powder

active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), lard, softened, salt, bread flour

olive oil, baby spinach, pine nuts, feta cheese, crumbled, phyllo dough, butter, melted

frozen, chopped spinach, thawed, onion chopped finely, garlic minced, minced fresh dillweed, oregano, teas kosher salt, plain feta cheese, crumbled, cheese or mozerella, diced 1/4 cubes, cracked pepper, juice from 1 lemon, olive oil + 2 tsp, phyllo sheets, thawed, melted butter plus 1/4 cup olive oil mixed

butter or oil, frozen spinach; thawed, green onions; sliced, minced parsley, commercial filo pastry 2 tbsp.. chopped fresh dill, feta cheese; crumbled, eggs; lightly beaten, salt & pepper to taste, melted butter

fresh baby spinach (washed ), onion (finely chopped ), green onions (chopped ), fresh parsley (chopped ), fresh dill (chopped) - can substitute dried, olive oil, crumbled feta cheese, kefalotyri , romano or pecorino cheese, eggs (beaten ), phyllo pastry, butter (melted ), sea salt, fresh cracked pepper, saute pan, x 12 or 9 13 baking pan

water, frozen chopped spinach, olive oil, chopped scallion, garlic, minced, feta cheese, crumbled, cottage cheese, chopped dill, pepper, salt, sheets frozen phyllo dough, thawed, butter, melted

water, frozen chopped spinach, chopped sun-dried tomatoes , packed without oil (about 12), olive oil, chopped onion, garlic cloves, minced, cooked basmati rice, minced fresh oregano, freshly ground pepper, salt, feta cheese, crumbled, sheets frozen phyllo dough, thawed, butter-flavored cooking spray

frozen chopped spinach, thawed and drained, feta cheese, crumbled, dried oregano, dried dillweed, frozen phyllo pastry, thawed, butter or margarine, melted, garnishes: crumbled feta cheese , tomato wedges, pepperoncini peppers, and kalamata olives

spinach, fresh chopped, rinsed, drained, whole onions finely chopped, whole eggs slightly beaten, olive oil, feta cheese finely crumbled, dried mint or dill, butter melted, phyllo dough