233162 tossed garlic sage bacon Recipes
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quail, salt, divided, ground black pepper, divided and11 Morequail, salt, divided, ground black pepper, divided, dry mustard, garlic powder, bacon, lemon, quartered, unsalted butter, softened and divided, all-purpose flour, fresh mushrooms, sliced, garlic, dry white wine, chicken broth, dried thyme50 min, 14 ingredients
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Wild Mushroom Pizza With Garlic and Baconbacon , slices cut crosswise into 1/2-inch pieces and6 Morebacon , slices cut crosswise into 1/2-inch pieces, olive oil, garlic cloves, peeled and halved, assorted fresh wild mushrooms, thinly sliced, red bell pepper , cut into matchstick-size strips, purchased fully baked thin pizza crust, cheese, shredded (about 4 oz)30 min, 7 ingredients
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Bacon-Wrapped Pineapple Appetizers (Microwave)pineapple chunks in juice, drained (reserve 3 tbsp juice) and4 Morepineapple chunks in juice, drained (reserve 3 tbsp juice), soy sauce, ground ginger, garlic powder, bacon, each cut into thirds15 min, 5 ingredients
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Bacon Breadsticksstella dora breadsticks or whichever brand you prefer, (i... and2 Morestella dora breadsticks or whichever brand you prefer, (i like plain, sesame or garlic flavor), bacon, grated cheese6 min, 3 ingredients
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Bacon And Scallion Mashed Potatoespotatoes-peeled, cut into 1'' cubes, garlic, peeled and6 Morepotatoes-peeled, cut into 1 cubes, garlic, peeled, bacon , cut into half inch strips, sliced scallions, milk (your choice) warmed, sour cream (reg. or low-fat), salt, black pepper40 min, 8 ingredients
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Bacon and Swiss Wraps with Adobo Spreadchipotle chiles in adobo sauce, reduced-fat sour cream and7 Morechipotle chiles in adobo sauce, reduced-fat sour cream, minced garlic, multigrain sandwich wraps (such as flat-out ), precooked bacon slices, cut in half, reduced-fat swiss cheese, vertically sliced red onion, tomato, chopped, shredded romaine lettuce21 min, 9 ingredients
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Bacon and Sage Panfried Troutbacon and5 Morebacon, minced fresh sage leaves or 1 tbsp dried, crumbled , plus fresh sage springs for garnish, trout (about 10 oz each), cleaned and boned, leaving the head and tail intact, yellow cornmeal for coating the trout, olive oil, lemon wedges for garnish6 ingredients
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Bacon Sage Polentabacon, chopped into 1/2-inch pieces, chopped fresh sage and5 Morebacon, chopped into 1/2-inch pieces, chopped fresh sage, frozen corn kernels, thawed, water , plus extra as needed, traditional polenta or 1 cup quick cook polenta, freshly grated parmesan cheese, slat and fresh ground pepper, to taste30 min, 7 ingredients
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Tossed Salad with Blue Fox dressingbacon, head lettuce, tomatoes, sliced thin and7 Morebacon, head lettuce, tomatoes, sliced thin, purple onions or 1 onion, the size of a golf ball, blue cheese, crumbled, vegetable oil, white vinegar, white sugar, salt, pepper30 min, 10 ingredients
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Bacon and Mushroom Bread Puddingbacon , cooked crisp and chopped (reserve fat), olive oil and13 Morebacon , cooked crisp and chopped (reserve fat), olive oil, mushrooms, roughly chopped (any combination of mushroom varieties will work), garlic cloves, minced, shallots, finely diced, fresh basil, chopped, fresh parsley, chopped, dried rubbed sage, fresh thyme, chopped, eggs, half-and-half, parmesan cheese, freshly grated (divided ), salt, ground pepper, roughly chopped day-old challah, crusts on1 hour 30 min, 15 ingredients
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Sage and Maple Sausagesbacon, chopped, onion, finely chopped, thyme and5 Morebacon, chopped, onion, finely chopped, thyme, real maple syrup, sage, curry powder, bulk pork sausage, vegetable oil15 min, 8 ingredients
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