Wild Mushroom Pizza With Garlic and Bacon Recipe

Posted by
Rate It!
Wild Mushroom Pizza With Garlic and Bacon
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cook bacon in large skillet over medium heat until golden, about 10 minutes. Using slotted spoon, transfer bacon to paper towels.
  2. Pour off drippings from skillet. Add oil and garlic to skillet. Cover and cook over low heat until garlic is golden, stirring occasionally, about 15 minutes.
  3. Add mushrooms and bell pepper; cover and cook over high heat until vegetables are tender, stirring often, about 5 minutes.
  4. Season with salt and pepper. (Can be made 8 hours ahead; chill bacon and vegetables.).
  5. Preheat oven to 450°F Place pizza crust on baking sheet. Sprinkle cheeses, then vegetable mixture and bacon over crust.
  6. Bake until cheeses melt, about 15 minutes. Remove from oven. Let stand 2 minutes. Cut into wedges and serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 315.73 Kcal (1322 kJ)
Calories from fat 209.09 Kcal
% Daily Value*
Total Fat 23.23g 36%
Cholesterol 34.27mg 11%
Sodium 627.66mg 26%
Potassium 426.87mg 9%
Total Carbs 10.2g 3%
Sugars 2.72g 11%
Dietary Fiber 1.39g 6%
Protein 17.12g 34%
Vitamin C 22mg 37%
Vitamin A 0.4mg 12%
Iron 7.8mg 43%
Calcium 391.6mg 39%
Amount Per 100 g
Calories 177.76 Kcal (744 kJ)
Calories from fat 117.72 Kcal
% Daily Value*
Total Fat 13.08g 36%
Cholesterol 19.3mg 11%
Sodium 353.37mg 26%
Potassium 240.33mg 9%
Total Carbs 5.74g 3%
Sugars 1.53g 11%
Dietary Fiber 0.78g 6%
Protein 9.64g 34%
Vitamin C 12.4mg 37%
Vitamin A 0.2mg 12%
Iron 4.4mg 43%
Calcium 220.5mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top