30561 tossed crispy cayenne Recipes

chicken, cut into serving pieces, buttermilk, flour, kosher salt, fresh ground black pepper, cayenne, paprika, oil (for frying )

chicken wings, eggs, beaten, day-old bread, garlic cloves, peeled and roughly chopped, dried basil, sweet paprika, hot cayenne pepper, salt and pepper, to taste

broiler-fryer chickens, cut, flour , plus, flour, cornmeal, fried onions, crushed (i use french s), rosemary, thyme, seasoning salt , plus, seasoning salt, paprika, pepper, savory, poultry seasoning, cayenne pepper (to taste), buttermilk , to cover chicken, hot sauce (i use franks ), oil , i use peanut (for frying)

boneless skinless chicken breasts, egg, beaten, sea salt, black pepper, vegetable oil, flour, cornstarch, vegetable oil, minced garlic, grated orange zest, orange juice, hoisin sauce, cayenne pepper, sugar

beaten eggs, water, dry breadcrumbs, grated parmesan cheese, cayenne pepper, pepper, sweet potatoes, peeled, olive oil

chickpeas, rinsed drained and patted dry, extra virgin olive oil, ground cumin, fennel seed, ground (toasted first), paprika, cayenne pepper, kosher salt

dry breadcrumbs, salt, black pepper, cayenne, fish fillet, 1/2 inch thick, butter, melted, lemon wedges

unseasoned fine breadcrumbs, brown sugar, chili powder, dry mustard, celery seed, cayenne pepper, garlic powder, melted margarine, cut-up fryer

water, salt, russet potatoes, peeled and cut into 1 1/2-inch pieces, all-purpose flour, pepper, cayenne pepper (optional), peanut oil or 4 cups vegetable oil

chicken breast (boneless, skinless , cut into 2 inch pieces), flour, cornstarch, baking soda, baking powder, water, dry sherry, peanut oil (or vegetable oil), cayenne pepper, paprika, peanut oil (for frying )

cayenne pepper, cornflour (cornstarch), salt, pepper, peanut oil, white fish fillets, diced into 2cm pieces, hokkien noodles, onions, chopped, zucchini, chopped, sherry wine, oyster sauce, water

chicken breasts , cut into cubes, flour, herb seasoning mix , seasoning of choice (thyme, basil, oregano, etc. add to flour and bread crumbs), paprika and cayenne (add to flour and bread crumbs), salt & pepper (add to flour and bread crumbs), egg, milk, mustard, dried breadcrumbs, flour tortillas (might say large on the package but look for 8 tortillas on package), romaine lettuce (1/2 cup per person ), tomatoes (1/2 cup per person ), caesar salad dressing (1/2 cup per person ) or 2 cups ranch salad dressing (1/2 cup per person)

chicken breasts, cut into halves, flour, herb seasoning mix , seasoning of choice (thyme, basil, oregano, etc.), paprika and cayenne, salt & pepper, egg, milk, mustard, dried breadcrumbs, chopped parsley, flour tortillas, shredded romaine lettuce (1/2 cup portion per person ), diced tomatoes (1/2 cup portion per person ), caesar salad dressing (1/2 cup portion per person )

oil , i use a deep fat fryer (for frying), boneless skinless chicken breast, all-purpose flour, cayenne, eggs, water, panko breadcrumbs, parmesan cheese, grated, black pepper, hidden valley original ranch dips mix, lemon zest, thyme, oregano, frozen spinach, chive & onion cream cheese, softened to room temperature, hidden valley original ranch dressing, water chestnuts, chopped, shallots, chopped or 1/3 cup shallot, fresh chives, chopped, black pepper

panko breadcrumbs, peeled shrimp, coarsely cut, mayonnaise, eggs, chopped scallion, garlic paste, dijon mustard, cayenne pepper, canola oil, jarred tartar sauce, chopped fresh parsley, lemon zest

plain yogurt, mixed italian herbs, chili powder (like cayenne, new mex, ancho), lemon juice, dijon mustard, corn flake crumbs, grated parmesan cheese, bone-in chicken breast halves

fresh okra, canola oil, plain yogurt, salt, sugar, cayenne, ground turmeric, mustard seeds, chopped cilantro

chicken tenders, paprika, cayenne, kosher salt, red hot sauce (buffalo), flour, sour cream, eggs, panko breadcrumbs (original)