108 tomato sandwich with basil mayonnaise Recipes

leaves from 1 large bunch basil, mayonnaise, garlic clove, crushed, balsamic vinegar, kosher salt, pepper, boned , skinned chicken breast halves, halved, wide slices ciabatta bread, heirloom tomato , cut into 4 slices

ciabatta bread , split lengthwise (about 3 1/2 by 5 in.), mayonnaise, fresh basil leaves, firm-ripe sunset s red horizon or similar large tomatoes, salt, fresh-ground pepper, crisp-cooked bacon

vegetarian bacon, whole grain bread (i love rye and pumpernickel), mayonnaise, curly green leaf lettuce, ripe tomatoes, sliced to desired thickness, salt, pepper, fresh basil, sliced (optional)

whole-grain bread, canola mayonnaise, chopped fresh basil, dijon mustard, garlic clove, minced, baby romaine lettuce leaves, thick) slices tomato, very thin slices prosciutto

red bell pepper, salt and black pepper to taste, olive oil, portobello mushroom caps, cleaned, onion, kaiser rolls, split, mayonnaise, roasted garlic , mashed into a paste (optional), buffalo mozzarella, thinly sliced, tomato, fresh basil leaves, divided

mayonnaise, prepared basil pesto, ground sirloin, zinfandel, lighlty packed minced fresh basil, minced red onion, fresh italian seasoned breadcrumbs, sun-dried tomatoes packed in oil, finely chopped, garlic salt, basil sprigs, moistened with water, seeded sandwich buns, split, monterey jack cheese, leaves red leaf lettuce, tomatoes , large slices, red onions, separated into rings (should be sliced paper thin), basil sprigs, for serving

focaccia bread , cut in half horizontally, mayonnaise, basil pesto, sun-dried tomato pesto, roasted red peppers, crumbled feta cheese, fresh basil leaves

whole wheat bread, reduced-fat mayonnaise, divided, thick slices tomatoes, sliced fresh basil, salt, fresh ground pepper

hard-boiled eggs, sliced, mayonnaise, dijon mustard, onion powder, salt, ground black pepper to taste, leaves basil, thinly sliced, tomato, sliced, leaves lettuce, english muffins, split and toasted

cream cheese, softened, mayonnaise, minced fresh basil, salt, divided, pepper, divided, french bread baguette (10-1/2 oz), brie cheese, thinly sliced, tomatoes, sliced

baguette, mayonnaise, cream cheese, softened, chopped fresh basil, salt, divided, pepper, divided, garlic powder (optional), tomatoes, sliced

tuna fillets, olive oil, salt, freshly ground pepper, unsliced french bread, vegetable cooking spray, basil mayonnaise, bibb lettuce, tomatoes, sliced, bacon, cooked

turkey breast, leaves red leaf lettuce, red onion, tomatoes, swiss cheese, mayonnaise, mustard, garlic powder, onion powder, cayenne pepper, basil, parsley, drops hot sauce, salt and pepper, lemon juice, fresh squeezed

sandwich bread, bacon, cut in half, mayonnaise, prepared basil pesto, prepared sun-dried tomato pesto (or just a couple of pureed sun-dried tomatoes), shaved roast beef, cheddar (sandwich slices), green leaf lettuce, red tomatoes, sliced thick, avocado slices, shaved ham, red onion, sliced very thin, chips , for serving

mayonnaise, chopped chives, sandwich bread, toasted, hard-boiled eggs, thinly sliced and seasoned with salt, tomatoes, thinly sliced, sliced bacon, halved and cooked until crisp, loosely packed mixed herb leaves such as flat-leaf parsley , cilantro, and basil

basil leaves, fresh basil (*fresh* basil only !), mayonnaise, garlic clove, minced, aged balsamic vinegar, kosher salt, black pepper, boneless skinless chicken breasts or 4 chicken thighs, boned and skinless, wide slices ciabatta, heirloom tomato , cut into 4 slices

focaccia bread , cut in half horizontally, mayonnaise, basil pesto, sun-dried tomato pesto, roasted red pepper, crumbled feta cheese, fresh basil leaf

whole wheat bread, tomato, sliced, fresh basil leaves (use more or less depending on how large your basil leaves are. i typically use 5-6 large leaves per), fat-free mayonnaise, mustard (i use spicy . any kind will do), fat-free cheddar cheese, shredded, salt and pepper