117 tomato pasta prosciutto Recipes

  • Vodka Pasta
    butter, garlic cloves, minced, vodka, crushed tomatoes and
    7 More
    butter, garlic cloves, minced, vodka, crushed tomatoes, red pepper flakes (optional), fresh basil, chopped, fresh black pepper , to taste, prosciutto, cut into small pieces, heavy cream, rigatoni pasta, uncooked, parmesan cheese, grated (to taste)
    30 min, 11 ingredients
  • Bowtie Pasta
    farfalle pasta, sliced prosciutto, chopped, dry white wine and
    5 More
    farfalle pasta, sliced prosciutto, chopped, dry white wine, tomatoes, seeded and diced, frozen green peas, thawed, butter, diced onion, ground black pepper to taste
    8 ingredients
  • Capistrano Pasta Salad
    marinated artichoke hearts (marinade reserved), mayonnaise and
    7 More
    marinated artichoke hearts (marinade reserved), mayonnaise, lemon pepper, shell pasta (cooked, drained and chilled ), tomatoes, cut into quarters, green onion, thinly sliced, black olives, sliced, prosciutto , cut into strips (optional), parmesan cheese, grated
    20 min, 9 ingredients
  • Mediterranean Pasta Salad
    kosher salt, tri-colored pasta, red wine vinegar and
    15 More
    kosher salt, tri-colored pasta, red wine vinegar, dijon mustard, fresh ground pepper, kosher salt, extra virgin olive oil, sun-dried tomato (marinated , julienned), fresh basil , julienned, red onion, thinly sliced and separated, roasted peppers, sliced into small pieces, pepperoncini pepper, diced, black olives, pitted and sliced, marinated artichoke, chopped or sliced, prosciutto, pre-diced works great, asiago cheese, diced, romano cheese, grated
    37 min, 18 ingredients
  • Roasted Tomato and Eggplant Pasta
    eggplant , cut into cubes, tomatoes , cut into eighths and
    6 More
    eggplant , cut into cubes, tomatoes , cut into eighths, garlic cloves, finely chopped, prosciutto, penne, olive oil, fresh basil, salt and pepper
    1 hour 15 min, 8 ingredients
  • Fettuccine a La Ferrari
    fettuccine pasta, butter, cognac, whipping cream and
    5 More
    fettuccine pasta, butter, cognac, whipping cream, tomato sauce, prosciutto, sliced mushrooms (or more if wish), butter, salt and pepper
    12 min, 9 ingredients
  • Mediterranean Pasta Salad
    refrigerated rainbow three-cheese tortellini, water and
    9 More
    refrigerated rainbow three-cheese tortellini, water, asparagus spears, trimmed, bottled roasted red bell peppers , cut into 1-inch pieces, monterey jack cheese with jalapeno peppers, cut into 1/4-inch cubes (about 1/4 cup), drained canned quartered artichoke hearts, grape tomatoes, pitted kalamata olives, prosciutto , cut crosswise into strips (about 1 oz), chopped fresh basil, light balsamic vinaigrette
    15 min, 11 ingredients
  • Drunken Penne Pasta (Robert Irvine) Drunken Penne Pasta (Robert Irvine)
    grapeseed oil, julienned red onions and
    10 More
    grapeseed oil, julienned red onions, cut prosciutto , flash fried in 2 portions, minced garlic, vodka, tomato sauce, cream, chicken stock, penne pasta, cooked, butter, grated parmesan, minced fresh parsley
    25 min, 12 ingredients
  • Penne with Dried Tomatoes Penne with Dried Tomatoes
    cider vinegar and
    9 More
    cider vinegar, dried tomatoes , cut into 1/2-inch-wide strips, dried penne pasta, sliced prosciutto , cut into thin slivers, italian-style stewed tomatoes, garlic, pressed or minced, chopped parsley, olive oil (optional), grated romano or parmesan cheese, salt and pepper
    10 ingredients
  • Easy Pasta Fagiole Easy Pasta Fagiole
    olive oil, garlic cloves and
    7 More
    olive oil, garlic cloves, prosciutto, skin or 1/4 lb pancetta, celery ribs, and leaves, chopped, tomatoes, chopped or 2 (14 oz) cans chopped tomatoes, flat parsley, whole, cannellini beans, drained and rinsed, chicken broth, ditalini, cooked
    35 min, 9 ingredients
  • Absolutely Delicious Pasta Sauce Absolutely Delicious Pasta Sauce
    extra virgin olive oil , plus 1 tbsp for the skillet and
    13 More
    extra virgin olive oil , plus 1 tbsp for the skillet, butter , plus 1 tbsp for the skillet, white onion, finely diced, garlic cloves (pressed or diced ), grape tomatoes , cut in half lengthwise, canned tomato sauce (marinara is fine), garlic salt (to taste), cracked black pepper (to taste), dried oregano, crushed red pepper flakes, ricotta cheese (i used part skim), jarred pesto sauce (i used classico brand), prosciutto, chopped, sprinkling pine nuts
    14 min, 14 ingredients
  • Chicken Tenders over Pasta W/Creamy Slow-Roasted Tomato Sauce Chicken Tenders over Pasta W/Creamy Slow-Roasted Tomato Sauce
    chicken tenders, olive oil, butter, salt, black pepper and
    13 More
    chicken tenders, olive oil, butter, salt, black pepper, olive oil, onion, diced, prosciutto, chopped, frozen peas, thawed, heavy cream, chopped fresh sage, spaghetti, black pepper, freshly grated parmesan cheese, chopped fresh italian parsley, italian plum tomatoes, salt, black pepper
    3 hour 20 min, 18 ingredients
  • Penne Alla Torrese Penne Alla Torrese
    penne pasta , previously cooked al dente and
    6 More
    penne pasta , previously cooked al dente, prosciutto, cubed, red onion, sliced, defrosted peas, sun-dried tomato olive oil, chili-flavored olive oil, salt , to taste
    30 min, 7 ingredients
  • Curran's Favorite Pesto Dish Curran's Favorite Pesto Dish
    pesto sauce mix (like knorr), water and
    8 More
    pesto sauce mix (like knorr), water, extra virgin olive oil, pasta , of choice (we like tricolor rotini), zucchini, chopped, cremini mushrooms, sliced (baby portabella), onion, chopped, garlic cloves, diced, tomatoes, chopped, prosciutto ham, chopped
    30 min, 10 ingredients
  • Spinach Artichoke Pasta Salad (Rachael Ray) Spinach Artichoke Pasta Salad (Rachael Ray)
    coarse salt and
    13 More
    coarse salt, fresh mushroom or chicken prosciutto or spinach filled tortellini (recommended: contadina or buitoni brands) available on dairy aisle in most markets, fresh baby spinach, baby artichoke hearts in water, drained and chopped, red roasted pepper, drained and chopped, red onion, chopped, garlic, cracked from skin, lemon , zested, lemon juice , the juice of 1 wedge, red wine vinegar , a couple of splashes, extra-virgin olive oil, fresh thyme leaves, chopped or 1/2 tsp dried leaves , eyeball it, black pepper, a handful sun-dried tomatoes packed in oil, coarsely chopped
    13 min, 14 ingredients
  • A Quick & Easy Anti-Pasto, -Pasta, or -Pasti Salad A Quick & Easy Anti-Pasto, -Pasta, or -Pasti Salad
    iceberg lettuce, chopped, romaine lettuce hearts, chopped and
    18 More
    iceberg lettuce, chopped, romaine lettuce hearts, chopped, marinated artichokes, diced , save the liquid, marinated vegetables , rough chopped (they usually come that way), roasted red peppers, thin sliced, black olives (i buy halved to save time), pepperoncini pepper (peppadew peppers are great as well), red onion, cut in quarters and thin sliced, grape tomatoes, cut in half, fresh mozzarella cheese, diced (mozzarella balls will also work), capers (optional), liquid from the artichokes and marinated vegetables, garlic (optional), pepper, mortadella, salami, prosciutto, parsley, grated parmesan cheese
    15 min, 20 ingredients
  • Fresh Pasta Rollatini with Spinach and Ricotta (Giada De Laurentiis) Fresh Pasta Rollatini with Spinach and Ricotta (Giada De Laurentiis)
    cake flour, all-purpose flour, plus extra for dusting and
    20 More
    cake flour, all-purpose flour, plus extra for dusting, egg yolks, extra-virgin olive oil, kosher salt, water, plus extra , as needed, frozen spinach, thawed and drained, sliced prosciutto, finely chopped, whole milk ricotta cheese, grated parmesan, egg yolk, extra-virgin olive oil, unsalted butter, chopped, room temperature, kosher salt, freshly ground black pepper, egg, water, butter , for greasing the baking dish, unsalted butter, melted, grated parmesan, warm tomato-basil marinara sauce, special equipment : 2 double layer-thick pieces of cheesecloth, each piece 8 by 16 inches in size, 4 (6-inch) pieces kitchen twine
    40 min, 22 ingredients
  • Sicilian Stick to Your Ribs Meal:
 Meatloaf Brasciole (Roll Ups), Pasta, Broccolini and Ricotta (Rachael Ray) Sicilian Stick to Your Ribs Meal: Meatloaf Brasciole (Roll Ups), Pasta, Broccolini and Ricotta (Rachael Ray)
    ground beef , pork and veal mix from the butcher s counte... and
    20 More
    ground beef , pork and veal mix from the butcher s counter (meatloaf mix), salt and pepper, italian bread crumbs, egg, garlic, minced, white onion, grated, golden or dark raisins, chopped, pine nuts, chopped, grated cheese , parmigiano or romano, chopped flat-leaf parsley, arugula leaves or baby spinach, prosciutto di parma, deli sliced provolone, extra-virgin olive oil, for drizzling, cavatappi ( corkscrew shaped hollow pasta) or rigatoni, broccolini, trimmed into florets, butter, ricotta cheese, lemon zest, chopped fresh thyme leaves, grape or small vine tomatoes, halved
    30 min, 21 ingredients




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