16527 tomato fines fines Recipes

tomato, diced fine, jalapeno peppers, diced fine, cilantro, onion, chopped fine, tomato juice (i use campbell s), salt , to taste

olive oil, yellow onion, finely chopped (3/4 cup), carrot, finely chopped (3/4 cup), celery stalk, finely chopped (3/4 cup), whole tomatoes and their juice, salt, dried oregano, sugar

tomato (ripe but firm ), salt & freshly ground black pepper, shallot, finely diced, garlic, finely minced, fresh thyme leave, extra virgin olive oil, anchovy fillets, finely chopped, flat leaf parsley, roughly chopped, dried chili pepper flakes, fresh breadcrumbs, extra virgin olive oil (to garnish ) (optional), balsamic vinegar (to garnish ) (optional)

field tomatoes, peeled, olive oil, green onions, finely chopped, jalapeno pepper, seeded and finely chopped, garlic, finely chopped, chopped fresh cilantro, lime juice, salt, fresh ground pepper

tomatoes, stalk celery, ends cut,finely chopped, yellow bell pepper, finely chopped, onion, finely chopped, season salt, sugar, minced garlic, salt, pepper (optional), water

tomatoes, tops cut off , and hollowed out, insides reserved, fresh spinach leaves, stemmed and finely chopped, green bell pepper, finely chopped, feta cheese, crumbled (marinated is good ), jalapeno, seeded stemmed, and finely chopped, fresh basil, fresh chives, fresh thyme, lime , juice of, olive oil, salt and pepper, fresh grated parmesan cheese

tomato fritters are a delightful appetizer or side dish. the combination of herbs can be adjusted to include dill, parsley, basil, mint, or oregano, depending on taste preference. (lenten, vegan), ripe medium tomatoes, finely chopped, zucchini, grated, onion, grated, self-rising flour, fresh parsley, finely chopped, fresh mint or fresh basil, finely chopped, salt, pepper, sunflower or canola oil for frying

tomatoes (about 2 medium), seeded and finely diced (1 1/2 cups), chopped cilantro, chopped white onion, fresh jalapeno or serrano chile, finely chopped, including seeds, or more to taste, freshly squeezed lime juice, or more to taste, fine salt , or 1 tsp kosher salt

extra-virgin olive oil, plus more for drizzling, onion, finely chopped, green bell pepper, finely chopped, stalk celery, finely chopped, plus leaves for topping, garlic, finely chopped, madras-style curry powder, paprika, cayenne pepper, kosher salt, crushed tomatoes, low-sodium chicken broth, light brown sugar, smooth peanut butter, freshly ground black pepper, creme fraiche , fresh cilantro and chopped peanuts, for topping

tomatoes, cut in quarters, beefsteak tomato (or you can use plum tomatoes diced), heirloom tomato (i like a purple or orange to give a bit different flavor, also diced), shallot, fine diced, garlic, minced, olive oil, balsamic vinegar, fresh basil, diced fine, fresh lemon juice, kosher salt, ground black pepper, frozen artichoke hearts , i used birds eye brand, fennel bulbs, thin sliced, lemon zest, olive oil (to roast or grill ), salt, pepper, fresh basil, minced, parmesan cheese, grated

olive oil, yellow onion, finely chopped (3/4 cup), carrot, finely chopped (3/4 cup), celery stalk, finely chopped (3/4 cup), whole tomatoes and their juice, salt, dried oregano, sugar

warm water (105f-115f), active dry yeast, bread flour or all-purpose flour, fine sea salt, garlic, tomatoes halved or quartered, parmesan cheese finely grated, extra virgin olive oil, lemon peel finely shredded, ground black pepper finely, prosciutto thinly sliced, basil leaves, olive oil, fresh basil snipped

tomatoes, diced, onion, finely chopped, garlic, finely diced, salt, black pepper, leaves mint, finely chopped, chopped celery, butter

tomatoes, sweet onions finely chopped, sweet red peppers finely chopped, green peppers finely chopped, mustard, celery seed, white vinegar, brown sugar, canning salt, ground ginger, ground cinnamon, ground allspice, ground nutmeg

extra virgin olive oil, carrot, chopped, celery ribs, finely chopped, onion, chopped, garlic cloves, finely chopped, dried oregano or 1 tsp marjoram, salt, pepper, diced fire-roasted tomatoes or 1 (28 oz) can whole fire-roasted tomatoes, stewed tomatoes, chicken stock or 2 cups vegetable stock, broccolini, cut into 2 1/2 inch florets, basil leaves, chopped, pecorino romano cheese, grated, crusty bread , for serving

tomatoes, ripe (or 5 28-fl oz. cans, diced ), head celery, fine dice, sweet peppers, fine dice (red or green or orange), onions, fine dice, white sugar (more , if necessary), salt, vinegar (preferably pickling ), pickling spices (tied in cheesecloth)

onion, finely chopped, olive oil, vegetable broth, pearl barley, rinsed and picked over, tomatoes, peeled, seeded, and finely chopped, salt, fresh ground pepper, pecorino romano cheese, diced, fresh parsley, finely chopped

tomatoes (or 12 small ones ), salt, white button mushrooms, thinly sliced, lemon juice, olive oil, salt, pepper, dry mustard, parsley, finely chopped, chives, finely chopped, fresh basil, finely chopped, dried marjoram, garlic clove, crushed