5 scrambled eggs with fines herbes and tomatoes Recipes
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eggs , preferably free-range organic and6 Moreeggs , preferably free-range organic, wheat or white sandwich bread, very thinly sliced, milk or cream, butter, tomatoes, sliced in half, salt, truffle oil , a couple pinches of truffle salt or garam masala (whatever spice or herb you like with eggs is fine)10 min, 7 ingredients
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Provencal Scrambleeggs, poultry seasoning and7 Moreeggs, poultry seasoning, fines herbes or 1/2 tsp herbes de provence, shredded sharp cheddar cheese (such as cheddar, white cheddar or gruyere), diced cooked chicken breasts, leftover or canned, kalamata olives, pitted and chopped, sun-dried tomatoes, chopped (reconstituted in a little hot water if not oil packed), roma tomato, chopped or equivalent amount of canned diced tomato, cooking spray or olive oil15 min, 9 ingredients
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Herbed Scrambled Egg on Croissants (Vegetarian Option)croissants (frozen ), tomatoes (trussed) and6 Morecroissants (frozen ), tomatoes (trussed), cooking spray (olive oil ), eggs, cream, butter, chives (finely chopped ), ham (finely shaved )15 min, 8 ingredients
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