260429 tomato cheese belly buttons Recipes

  • Button Mushroom Salad
    button mushrooms, sliced thinly - 20 medium and
    13 More
    button mushrooms, sliced thinly - 20 medium, cucumber - 1 medium, onion , sliced - 1 medium, tomatoes, halved - 10, green olives, sliced - 5, black olives, sliced - 5, olive oil -3 tbsp, balsamic vinegar - 3 tbsp, salt, black peppercorns, crushed -7-8, garlic, chopped - 3 cloves, lettuce - 6-7 leaves, fresh basil leaves , hand torn - 6-8, bread -1/4 loaf
    1 hour 8 min, 14 ingredients
  • Tomato and Mushroom Salad
    button mushrooms, halved, tomatoes and
    2 More
    button mushrooms, halved, tomatoes, italian-style salad dressing, chopped fresh parsley
    10 min, 4 ingredients
  • Button Mushroom In Oyster Sauce
    button mushroom, butter, oyster sauce, garlic and
    1 More
    button mushroom, butter, oyster sauce, garlic, white pepper or hot sauce
    12 min, 5 ingredients
  • Cheese Stuffed Mushrooms
    button mushrooms, stems removed and reserved and
    5 More
    button mushrooms, stems removed and reserved, cream cheese, softened, grated parmesan cheese, chopped fresh parsley leaves, butter, melted, garlic clove, minced
    25 min, 6 ingredients
  • Awesome Bacon-Tomato-Cheese Spread
    sour cream, light is fine, real mayonnaise and
    7 More
    sour cream, light is fine, real mayonnaise, cream cheese, room temp (1/3 less fat is fine ), garlic, minced, tabasco sauce , to taste, cheddar cheese, shredded, tomatoes or 3 roma , seeded and diced, bacon, cooked crispy and crumbled, green onions, diced (white and green )
    50 min, 9 ingredients
  • Tomato Zucchini and Cheese Toss
    tomatoes or 2 cups grape , halved and
    7 More
    tomatoes or 2 cups grape , halved, sliced zucchini (cut in half lengthwise, cut into 1/4-inch slices), cubed monterey jack cheese or 1 cup sharp white cheddar cheese, sliced sweet onion (optional), prepared balsamic vinaigrette, chopped fresh basil leaves, dijon-style mustard, sugar
    10 min, 8 ingredients
  • Tomatoes With Roasted Garlic, Pearl Onions and Mozzarella Cheese
    tomatoes or 5 large yellow , sliced and
    7 More
    tomatoes or 5 large yellow , sliced, mozzarella cheese, sliced, roasted garlic , with pearl onions and herbs ( & pearl onions with herbs-), basil leaves (green, purple & or baby ), olive oil, balsamic vinegar, fresh rosemary, chopped (two inch sprig), salt and pepper
    10 min, 8 ingredients
  • Aunt Donna's Tomato, Cheese and Macaroni Casserole
    macaroni, cooked, eggs, beaten, evaporated milk and
    5 More
    macaroni, cooked, eggs, beaten, evaporated milk, vidalia onion , onions diced and sauteed, rotel tomatoes (mild version), tomato soup (concentrated), monterey jack cheese (shredded ), cheddar cheese (shredded )
    55 min, 8 ingredients
  • Chunky Tomato Cheese Pie
    prepared pastry dough (to fit a for a 9-inch pie plate) and
    10 More
    prepared pastry dough (to fit a for a 9-inch pie plate), ripe firm tomatoes , cut into cubes, tomato, sliced, old cheddar cheese, cut into small pieces, breadcrumbs, grated parmesan cheese, divided, flour, sugar, seasoning salt (or to taste), black pepper (or to taste), cheddar cheese slice, cut into strips
    1 hour 5 min, 11 ingredients
  • Tomato Sauce
    tomato puree, tomato paste, onion, diced and
    6 More
    tomato puree, tomato paste, onion, diced, garlic cloves, minced, oil , olive preferred, parmesan cheese or 1/2 cup locatelli cheese, grated, fresh parsley, chopped, fresh basil, chopped, salt and pepper
    3 hour 1 min, 9 ingredients
  • Baked Macaroni Tomatoes & Cheese
    macaroni, eggs , plus, milk, stewed tomatoes, tomato soup and
    2 More
    macaroni, eggs , plus, milk, stewed tomatoes, tomato soup, shredded cheddar cheese, fresh breadcrumb
    45 min, 7 ingredients
  • Broiled Tomato Cheese Sandwich
    olive oil and
    9 More
    olive oil, balsamic vinegar (less if you use other vinegar), tomatoes, sliced , they must be ripe and have a good flavor, mayonnaise, grated parmesan cheese (other cheese works well too), basil, finely chopped (1/2 tsp dried basil can be substituted), dried oregano, ground black pepper, grated parmesan cheese, for topping, bread, lightly toasted , for a closed sandwich toast 4 more slices
    20 min, 10 ingredients
  • Herb and Goat Cheese Toasts (Rachael Ray) Herb and Goat Cheese Toasts (Rachael Ray)
    baguette, sliced, fresh goat cheese, blades fresh chives and
    8 More
    baguette, sliced, fresh goat cheese, blades fresh chives, fresh rosemary, leaves stripped from stem, flat-leaf parsley , 2 handfuls of leaves, coarse black pepper, crusty roll , sliced thin on an angle, fresh goat cheese, 2 buttons, fresh chopped parsley, blades chives, a sprig of rosemary, stripped
    8 min, 11 ingredients
  • Penne Noodles With Tomatoes, Cheese and Bacon Penne Noodles With Tomatoes, Cheese and Bacon
    penne pasta , cooked as directed, reserved pasta water and
    10 More
    penne pasta , cooked as directed, reserved pasta water, bacon, cooked and cut up, bacon drippings , reserved, garlic, minced, dry red wine, diced tomatoes in tomato puree, tomato paste, oregano, crushed red pepper flakes, fresh italian parsley, fresh shredded parmesan-romano cheese mix
    35 min, 12 ingredients
  • Tomato and Cheese Swiss Fondue Tomato and Cheese Swiss Fondue
    tomato juice, garlic cloves and
    12 More
    tomato juice, garlic cloves, swiss cheese (4 cups) or 16 oz gruyere cheese, shredded (4 cups), tomato juice, cornstarch, worcestershire sauce (use vegetarian worcestershire to make this recipe vegetarian.), salt, dried basil or 1 1/2 tsp fresh basil, white pepper, dry mustard, ground nutmeg, french bread or 1/2 loaf focaccia bread, cubed, red potatoes, steamed & quartered (cooked ) or 12 oz diced ham (cooked), tortellini, prepared (spinach, cheese, mushroom, whatever kind you like)
    40 min, 14 ingredients
  • Tomato Ricotta Cheese Spaghetti Tomato Ricotta Cheese Spaghetti
    tomatoes , on the vine cut in 4 (or cherry ), olive oil and
    7 More
    tomatoes , on the vine cut in 4 (or cherry ), olive oil, garlic , coarsley minced, spaghetti, uncooked, basil, chopped, pepper , to taste, red pepper flakes (to taste), ricotta cheese, parmesan cheese, garnish
    40 min, 9 ingredients
  • Tomato Pie Tomato Pie
    tomato pie, frozen pie shells, onion - chopped, tomatoes and
    6 More
    tomato pie, frozen pie shells, onion - chopped, tomatoes, garlic salt pepper , oregano to taste, onion, monterey jack cheese, grated, mozzarella cheese, grated, fresh grated parmesan cheese, mayonnaise
    45 min, 10 ingredients
  • Tomato Pie Tomato Pie
    tomatoes sliced into 1/2' slices (12 slices) and
    10 More
    tomatoes sliced into 1/2 slices (12 slices), vidalia or other sweet onion sliced 1/2 thick (6 slices), put the above on a cookie sheet lined with foil that has been greased with olive oil. brush each slice of tomato and onion with olive oil and salt and pepper. bake in the oven at 350 for 1 hour., bake a 9 pie shell for 10 minutes according to package directions. while the pie shell is still warm, sprinkle 1/2 cup sharp cheddar cheese in the bottom to evenly cover., after the tomatoes and onion are finished roasting, place 6 tomato slices in the bottom of the pie shell and sprinkle with basil (either fresh or dried), then layer the onions, and then the second layer of tomatoesagain sprinkle with basil., top the tomatoes with a mixture of, mayonnaise, parmesan cheese, oregano, top the above mixture with more sharp grated cheddar cheese (about 3/4 cup). bake at 400 for 20-30 minutes until slightly brown., pie is best served slightly warm or at room temperature .
    2 hour , 11 ingredients




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