256 tomatillo avocado Recipes
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nonstick vegetable oil spray, masa (corn tortilla mix) and14 Morenonstick vegetable oil spray, masa (corn tortilla mix), all purpose, salt, unsalted butter, cut into 1/2-inch cubes, room temperature, vegetable shortening, room temperature, more) warm water, canola oil, minced onion, fresh mexican chorizo sausage, casings removed, water, heaping tbsp tomato paste, purchased tomato salsa, purchased salsa verde (green tomatillo salsa), avocado, peeled, pitted, cut into 1/4-inch cubes, fresh cilantro leaves16 ingredients
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prepared salsa verde (see mexican green sauce with tomati... and6 Moreprepared salsa verde (see mexican green sauce with tomatillos and avocado (salsa verde)), eggs, diced ham or 2 -3 tbsp chorizo sausage, extra-virgin olive oil, salt and pepper, snipped fresh cilantro, to garnish, fresh soft tortilla, warmed (optional, to serve )15 min, 7 ingredients
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tomatillos, husks and stems removed, jalapeno, stemmed and6 Moretomatillos, husks and stems removed, jalapeno, stemmed, lightly packed cilantro , tender stems and leaves, plus sprigs for garnish, garlic, green onions or scallions, tops and roots trimmed, salt , plus more to taste, water, avocado, pitted8 ingredients
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Tinga Poblana -Pork Tenderloin in a Roasted Tomato and Avocado
oil, onion, thinly sliced, garlic cloves, finely chopped and14 Moreoil, onion, thinly sliced, garlic cloves, finely chopped, plum tomato , roasted peeled and chopped, chorizo sausage , out of the casing, cooked and crumbled, ground cinnamon, dried thyme, canned chipotle chiles in adobo , blended, salt , to taste, plus, salt, and more for seasoning, avocado, peeled and pitted, tomatillos, husks removed, cilantro, cold water, fresh cilantro , pluches for garnish, pork tenderloin (medium sized, trimmed)1 hour 20 min, 17 ingredients -
Tinga Poblana: Pork Tenderloin in a Roasted Tomato and Avocado Sauce
oil, onion thinly sliced, garlic finely chopped and13 Moreoil, onion thinly sliced, garlic finely chopped, tomatoes roasted, peeled and chopped, chorizo , out of the casing, cooked and crumbled, ground cinnamon, dried thyme, canned chipotle chiles in adobo , blended, salt, to taste, plus 1/2 tsp, and more for seasoning, avocado peeled and pitted, tomatillos, husks removed, cilantro, cold water, cilantro pluches, for garnish, pork tenderloins (about 1 lb each, trimmed )1 hour 20 min, 16 ingredients -
Chipotle Shrimp Taco with Avocado Salsa Verde (Food Network Kitchens)
onion, quartered, jalapeno, quartered , seeds optional and12 Moreonion, quartered, jalapeno, quartered , seeds optional, garlic clove, smashed, tomatillos, (about 8 oz) husked, rinsed, and coarsely chopped, hass avocado, peeled, seeded, and cut into chunks, kosher salt, loosely packed fresh cilantro leaves, coarsely chopped, olive oil, chipotle or blended chili powder, kosher salt, shrimp (about 20), peeled and deveined, corn tortillas, cilantro for garnish, limes, cut into wedges40 min, 14 ingredients -
Latin-American Filet Mignon with Avocado and Jicama Salsa (Tyler Florence)
filet mignon steaks and15 Morefilet mignon steaks, kosher salt and coarsely ground black pepper, olive oil, ripe tomatillos, husked, rinsed and diced, jicama, peeled and cubed, avocados, peeled and cubed, red onion, sliced, red grape tomatoes, halved, garlic cloves, minced, jalapeno, minced, lime, juiced, red wine vinegar, olive oil, chopped parsley leaves, chopped cilantro leaves, kosher salt32 min, 16 ingredients -
Guacamole
tomatillos, husks removed and blanched, garlic and5 Moretomatillos, husks removed and blanched, garlic, serrano chiles, seeded and minced, or any other medium to hot pepper, ripe avocados, peeled and sliced, chopped fresh cilantro leaves, onion, minced, lime, juiced25 min, 7 ingredients -
Goat Barbacoa
tomatillo, yellow onion, chopped, cascabel chile, seeded and10 Moretomatillo, yellow onion, chopped, cascabel chile, seeded, guajillo chile, seeded, water, dry white wine, white vinegar, garlic, fresh oregano, goat shoulders, on the bone (6 to 8 lb), kosher salt, bay leaves, avocado leaves , optional4 hour 40 min, 13 ingredients
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