26401 tomatillo avocado salsa different and delish Recipes

  • Tomatillo-Avocado Salsa Different and Delish!
    fresh tomatillos , soaked in warm water and husked (about... and
    9 More
    fresh tomatillos , soaked in warm water and husked (about 12-14), white onion, peeled and cut into 1/4-inch dice, garlic cloves, peeled and minced, fresh serrano chilies, to taste minced, coarsely chopped fresh cilantro, ripe avocado, limes , juice of, plus more to taste, salt, sugar, extra virgin olive oil
    35 min, 10 ingredients
  • Tomatillo-Avocado Salsa
    tomatillos, coarsely chopped, chopped onion and
    7 More
    tomatillos, coarsely chopped, chopped onion, fat-free sour cream, chopped fresh cilantro, cider vinegar, fresh lime juice, kosher salt, avocado, peeled, hot pepper
    9 ingredients
  • Tomatillo & Avocado Salsa
    tomatillo, husks removed & washed, water, avocados, ripe and
    5 More
    tomatillo, husks removed & washed, water, avocados, ripe, jalapeno pepper, minced, green onion, chopped, cilantro, chopped, sour cream, salt
    25 min, 8 ingredients
  • Tomatillo-Avocado Salsa
    tomatillo, husked,rinsed,and roughly chopped and
    5 More
    tomatillo, husked,rinsed,and roughly chopped, avocado, peeled,chopped, fresh cilantro leaves, serrano chili, chopped, fresh lime juice, salt
    10 min, 6 ingredients
  • Chipotle Shrimp Taco with Avocado Salsa Verde
    avocado salsa, onion, quartered and
    14 More
    avocado salsa, onion, quartered, pepper (jalapeno), quartered, seeds optional, garlic clove, smashed, tomatillos, (about 8 oz) husked, rinsed, and coarsely chopped, hass) medium avocado, peeled, seeded, and cut into chunks, kosher salt, loosely packed fresh cilantro leaves, coarsely chopped, shrimp, olive oil, southwest chipotle salt-free seasoning blend, kosher salt, shrimp (about 20), peeled and deveined, corn tortillas, cilantro for garnish, fruit limes, cut into wedges
    16 ingredients
  • Avocado Salsa
    avocado (ripe ), tomatillos, serrano chili, garlic clove and
    4 More
    avocado (ripe ), tomatillos, serrano chili, garlic clove, sour cream, cilantro, cumin (ground ), salt
    15 min, 8 ingredients
  • Salsa Verde With Avocado
    tomatillos, avocado, onion, cut in big chunks, jalapeno and
    2 More
    tomatillos, avocado, onion, cut in big chunks, jalapeno, fresh cilantro, salt
    15 min, 6 ingredients
  • Avocado Salsa Verde
    tomatillos, husked and rinsed, onions, garlic cloves and
    7 More
    tomatillos, husked and rinsed, onions, garlic cloves, jalapenos, vegetable oil, ground cumin, salt, cilantro , packed, avocados, lime (optional)
    35 min, 10 ingredients
  • Avocado Salsa Verde
    tomatillos (about 10), sweet onion, chopped, garlic cloves and
    5 More
    tomatillos (about 10), sweet onion, chopped, garlic cloves, serrano pepper or jalapeno pepper, seeded and chopped, fresh cilantro, fresh lime juice, avocado, chopped, kosher salt
    8 ingredients
  • Tomatillo-Avocado Dip
    tomatillos, husked, avocado, pitted, peeled and
    5 More
    tomatillos, husked, avocado, pitted, peeled, loosely packed cilantro leaves, sour cream, garlic cloves, fresh lime juice, jalape&;ntilde ;o chilies, stemmed, seeded, chopped
    7 ingredients
  • Corn, Cheese and Chili Tamales With Tomatillo-Avocado Salsa Corn, Cheese and Chili Tamales With Tomatillo-Avocado Salsa
    tomatillos, husked and rinsed well, onion, quartered and
    16 More
    tomatillos, husked and rinsed well, onion, quartered, garlic cloves, peeled, serrano chilies, stemmed, ripe avocados, peeled and diced, chopped fresh cilantro, fresh lime juice, dried corn husks (20-30 husks ), poblano chile, masa harina (corn tortilla mix), unsalted butter, room temperature, sugar, salt (adjust to taste), canned low sodium chicken broth or 1/2 cup vegetable broth, baby frozen white corn, thawed (about 25 oz), coarsely grated sharp cheddar cheese (divided ), baking powder, ground black pepper
    3 hour 45 min, 18 ingredients
  • Cafe Azul Tomatillo-Avocado Salsa Cafe Azul Tomatillo-Avocado Salsa
    tomatillos, husked, rinsed, and quartered and
    8 More
    tomatillos, husked, rinsed, and quartered, fresh jalapeno chilies, rinsed, stemmed, seeded, and halved, garlic, peeled, lightly packed fresh cilantro, olive oil, firm-ripe avocado (about 1/2 lb.), peeled and diced, minced onion, lime juice, salt
    9 ingredients
  • Grilled Salmon with Tomatillo-Avocado Salsa Grilled Salmon with Tomatillo-Avocado Salsa
    tomatillos, unpeeled cloves garlic, teapoon salt and
    8 More
    tomatillos, unpeeled cloves garlic, teapoon salt, olive oil, balsamic vinegar, in. thick; about 6 oz. each) boned salmon fillets, fresh jalapeno chilies, stemmed, fresh cilantro leaves, lime juice, firm-ripe avocado (about 1/2 lb.), minced onion
    11 ingredients
  • Wet Rub Red Snapper Tacos with Avocado-Papaya Salsa, Sour Cream and Tomatillo Chipotle Salsas (Bobby Flay) Wet Rub Red Snapper Tacos with Avocado-Papaya Salsa, Sour Cream and Tomatillo Chipotle Salsas (Bobby Flay)
    fresh squeezed orange juice, fresh squeezed lime juice and
    39 More
    fresh squeezed orange juice, fresh squeezed lime juice, canola oil, heaping tbsp ancho chile powder, garlic , smashed to a paste, salt and freshly ground black pepper, red snapper fillets, flour tortillas, shredded red cabbage, cilantro leaves, avocado-papaya relish , recipe follows, tomatillo-chipotle salsa , recipe follows, sour cream salsa , recipe follows, lime wedges, ripe hass avocados, peeled, pitted and diced, ripe papaya, peeled, seeded and diced, red onion, finely diced, serrano or jalapeno chile, finely diced (you can use more chiles if you want it spicier), limes, juiced, canola oil, honey, salt and freshly ground black pepper, chopped fresh cilantro leaves, canola oil , plus 1/2 cup, tomatillos, washed and halved, red onion, peeled and quartered, garlic, peeled, salt and freshly ground black pepper, chipotle in adobo puree, fresh lime juice, spinach leaves, blanched, honey, ripe beefsteak tomatoes, seeded and diced, red onion, finely diced, garlic, finely diced, serrano chile, finely diced, red wine vinegar, canola oil, sour cream or creme fraiche, salt and freshly ground black pepper, chopped cilantro leaves
    1 hour 30 min, 41 ingredients
  • Grilled Mahi-Mahi with Tomatillo-Avocado Salsa and Pineapple Grilled Mahi-Mahi with Tomatillo-Avocado Salsa and Pineapple
    nonstick vegetable oil spray and
    8 More
    nonstick vegetable oil spray, tomatillos, husked, rinsed, cored, chopped, avocado, halved, pitted, peeled, jalapeno chile with seeds, stemmed, chopped fresh cilantro, green onion, chopped, mahi-mahi fillets, extra-virgin olive oil, diced peeled cored pineapple
    25 min, 9 ingredients
  • Grilled Swordfish Tacos With Tomatillo-Avocado Salsa Grilled Swordfish Tacos With Tomatillo-Avocado Salsa
    boiling water, chipotle chile, chopped onion and
    10 More
    boiling water, chipotle chile, chopped onion, garlic clove, halved, ground cumin, chili powder, salt, lemon juice, olive oil, swordfish steaks, salsa verde (such as herdez), coarsely mashed avocado (about 1 medium avocado), corn tortillas
    13 ingredients
  • Tomatillo-avocado Dip Tomatillo-avocado Dip
    tomatillos, husked, avocado, pitted and peeled and
    6 More
    tomatillos, husked, avocado, pitted and peeled, loosely packed fresh cilantro leaves, sour cream, garlic cloves, fresh lime juice, jalapeno chilies, stemmed, seeded and chopped, tortilla chips for serving
    8 ingredients
  • Hoppin' John Cakes with Tomatillo-Tomato Salsa Hoppin' John Cakes with Tomatillo-Tomato Salsa
    well-drained canned black-eyed peas, divided, diced onion and
    10 More
    well-drained canned black-eyed peas, divided, diced onion, diced seeded jalapeno pepper, garlic cloves, minced, fresh breadcrumbs, divided (about 8 slices), cooked basmati rice, all-purpose flour, egg, lightly beaten, egg white, lightly beaten, vegetable oil, divided, tomatillo-tomato salsa, tomatoes (optional)
    13 ingredients




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