227189 tomates farcies oeuf egg stuffed herb france Recipes

  • Egg Stuffed Tomatoes
    ripe tomatoes, hard-boiled eggs, chopped and
    6 More
    ripe tomatoes, hard-boiled eggs, chopped, minced sweet onion, celery, chopped, chopped green olives, mayonnaise (or other dressing), salt & pepper, paprika
    10 min, 8 ingredients
  • Egg Stuffed Tomatoes
    beefsteak tomatoes, coarse salt, ground pepper and
    5 More
    beefsteak tomatoes, coarse salt, ground pepper, corn kernel, chives, snipped, eggs, parmesan cheese, red pepper flakes
    1 hour , 8 ingredients
  • Egg Stuffed Mushrooms
    fresh mushrooms , about 1 1/2 inches diameter and
    9 More
    fresh mushrooms , about 1 1/2 inches diameter, hard-boiled eggs, finely chopped, fine dry breadcrumb, crumbled blue cheese (1 oz), chopped green onions, with tops, dry white wine or 2 tbsp chicken broth, butter, melted, snipped fresh parsley or 1/2 tbsp parsley flakes, garlic salt, paprika
    45 min, 10 ingredients
  • Egg Olive Salad Sandwiches
    hard-boiled eggs, stuffed green olives, mayonnaise and
    2 More
    hard-boiled eggs, stuffed green olives, mayonnaise, chopped pecans, tabasco sauce
    10 min, 5 ingredients
  • Egg-Stuffed Portobellos
    portabella mushrooms, stems cut, eggs, olive oil and
    2 More
    portabella mushrooms, stems cut, eggs, olive oil, salt and pepper, fresh dill , rosemary, basil, etc, chopped
    10 min, 5 ingredients
  • Oeufs A La Coque
    eggs, bread and
    5 More
    eggs, bread, butter (should be soft enough to spread but still cold), fancy utensils (optional), egg cup, tiny spoon, egg cutter
    7 ingredients
  • Oeufs Brouillés (Scrambled Eggs)
    eggs, butter, whipping cream, water or 4 tsp milk, parsley and
    2 More
    eggs, butter, whipping cream, water or 4 tsp milk, parsley, salt, pepper
    15 min, 7 ingredients
  • Eggs Stuffed With Chicken Livers Eggs Stuffed With Chicken Livers
    chicken livers, eggs, hard cooked and peeled, onion juice and
    4 More
    chicken livers, eggs, hard cooked and peeled, onion juice, parsley, minced, salt, ground pepper, cheese, grated (your choice )
    15 min, 7 ingredients
  • Eggs Stuffed With Crabmeat Eggs Stuffed With Crabmeat
    hard-boiled eggs, fresh crabmeat, mayonnaise and
    5 More
    hard-boiled eggs, fresh crabmeat, mayonnaise, celery ribs, minced (1/2 cup), dry mustard, salt, ground red pepper, paprika
    20 min, 8 ingredients
  • Oven Poached Eggs, With Herbs Oven Poached Eggs, With Herbs
    eggs, half-and-half, butter, fresh rosemary, chopped and
    2 More
    eggs, half-and-half, butter, fresh rosemary, chopped, fresh thyme, chopped, sea salt
    12 min, 6 ingredients
  • Eggs Stuffed with Caviar: Yaitsa Farshirovanniye Krasnoy Ikroy Eggs Stuffed with Caviar: Yaitsa Farshirovanniye Krasnoy Ikroy
    hard-cooked eggs, peeled and halved lengthwise and
    7 More
    hard-cooked eggs, peeled and halved lengthwise, creme fraiche or sour cream, snipped fresh chives, fresh lemon juice, salt, salmon caviar, lettuce leaves , micro red cabbage or greens, for garnish, parsley sprigs, for garnish
    25 min, 8 ingredients
  • Scrambled Eggs with Herbs (Food Network Kitchens) Scrambled Eggs with Herbs (Food Network Kitchens)
    eggs, milk , half-and-half, or heavy cream and
    5 More
    eggs, milk , half-and-half, or heavy cream, sliced fresh chives, minced fresh flat-leaf parsley leaves, chopped fresh tarragon leaves, kosher salt and freshly ground black pepper, as needed, unsalted butter
    25 min, 7 ingredients
  • Egg Stuffed Mushrooms Egg Stuffed Mushrooms
    fresh mushrooms , about 1-1/2-inches across and
    7 More
    fresh mushrooms , about 1-1/2-inches across, hard-cooked eggs, finely chopped, crumbled blue cheese, chopped scallions, chicken stock, butter, melted, fresh parsley, minced, salt and pepper to taste
    10 min, 8 ingredients
  • Egg Stuffed Pitas Egg Stuffed Pitas
    butter, eggs beaten, tomato chopped and
    6 More
    butter, eggs beaten, tomato chopped, scallions green and white parts finely chopped, crumbled feta cheese, dried oregano, salt, freshly ground pepper, pita breads
    10 min, 9 ingredients
  • Les Oeufs Jeannette Les Oeufs Jeannette
    jumbo eggs (preferably organic ), chopped garlic cloves and
    10 More
    jumbo eggs (preferably organic ), chopped garlic cloves, chopped fresh parsley leaves, whole milk, salt, freshly ground black pepper, vegetable oil (preferably peanut oil), leftover egg stuffing (from above), extra-virgin olive oil, dijon-style mustard, water, salt and freshly ground black pepper
    40 min, 12 ingredients
  • Herb Stuffed Pork Tenderloin Herb Stuffed Pork Tenderloin
    herb-stuffed pork tenderloin, dijon-style mustard and
    10 More
    herb-stuffed pork tenderloin, dijon-style mustard, pork tenderloin, shredded romaine, assorted snipped fresh herbs (such as sage, thyme, rosemary , dill, and/or basil), fine dry bread crumbs, slightly beaten egg white, olive oil or cooking oil, coarsely ground black pepper, snipped fresh chives (optional), recipe mustard sauce (see below )
    1 hour , 12 ingredients
  • Oeufs Quebecois  (Eggs Quebec) Oeufs Quebecois (Eggs Quebec)
    egg yolks , largest size and
    8 More
    egg yolks , largest size, lemon juice (can use up to 2 tbsp, to taste), butter, th tsp salt (or to taste), spinach, young leaves (250 g), butter (or more , if needed), eggs , large (use very fresh as they poach best), muffins , english (the flat muffin), salmon, cold-smoked (160 g)
    45 min, 9 ingredients
  • Oeufs á La Benedictine - Eggs Benedectine Oeufs á La Benedictine - Eggs Benedectine
    eggs, cream and
    7 More
    eggs, cream, white sauce ( (cheesy or not) medium sauce or your own recipe), grated american cheese (any yellow cheese) or 1/2 cup monterey jack cheese (any yellow cheese) or 1/2 cup cheddar cheese (any yellow cheese), egg yolks, well beaten, sherry wine, ham, broiled (thin slices), bread, toasted and buttered, tomatoes, fried
    25 min, 9 ingredients




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