7764 tofu with steamed broccolini Recipes

broccolini, salmon fillets, approx 1/2lb each, anchovies in oil, finely chopped, rosemary , leaves picked and chopped, extra virgin olive oil, juice and zest 1 lemon, lemon halves, to serve

broccolini (3 bunches), olive oil, garlic, finely chopped, salt

broccolini, stems trimmed, whole-wheat couscous, peanut oil, divided, red bell peppers, cut into 1/4-inch pieces, divided, onion, sliced, garlic cloves, finely chopped, boneless skinless chicken breasts , cut into 1-inch pieces, red wine vinegar, divided, fresh basil leaves , torn and divided, sliced almonds, toasted

broccolini, butter, kosher salt, pepper, ancho chile powder, zest of 6 mexican limes or 2 large regular limes

broccolini, chopped green onions, divided, rice vinegar, lower-sodium soy sauce, hoisin sauce, honey, crushed red pepper, canola oil, divided, organic tempeh, cut into 1/2-inch cubes, diagonally cut snow peas, hot cooked long-grain white rice, chopped unsalted, dry-roasted peanuts

broccolini, ends trimmed, unsalted butter, garlic cloves, sliced, salt, dried crushed red pepper

dried chickpeas (garbanzos), cleaned of debris and rinsed, serrano chiles, coarsely chopped, qt. vegetable broth or reduced-sodium chicken broth, turmeric, ground cumin, kosher salt, divided, onions, thinly sliced, vegetable oil, broccolini (3/4 lb.), stems sliced 1/2 in. thick and tops cut into 1 1/2-in. florets, black mustard seeds, cumin seeds, hot cooked quinoa or basmati rice

chopped fresh flat-leaf parsley, grated lemon rind, canned anchovy fillets, rinsed, drained, and finely chopped, garlic cloves, minced, water, broccolini, fresh lemon juice, olive oil, salt, freshly ground black pepper

soft silken tofu, garlic, chopped, ginger , julienned thinly, chopped shallot, canola oil, light soy sauce, oyster sauce, instant chicken bouillon granules, canola oil, sesame oil, sugar , to taste, pepper, water, shredded scallion, cilantro, sliced red chile

tofu (steamed 10 min. and cooled), cooked brown rice, oil, sesame seeds, sliced onion, sliced celery, shredded spinach leaves, eggs, well beaten (optional), tamari

chopped fresh cilantro, green onions , cut into 2-inch pieces, garlic clove, peeled fresh ginger, sliced napa (chinese ) cabbage, chopped peeled granny smith apple, less-sodium soy sauce, mirin (sweet rice wine), sriracha (hot chile sauce, such as huy fong), kosher salt, egg white, firm water-packed tofu, drained and finely chopped, gyoza skins, sesame oil, asian chili sesame oil or other chili oil

tofu, garlic, coarsely chopped, coriander leaves, coarsely chopped (if available), dried red chili peppers, , seeded,soaked,and coarsely chopped, salt, rice vinegar (cider vinegar is fine), sugar, water, chopped/crushed peanuts, peanut oil (for frying tofu) or 2 cups vegetable oil (for frying tofu), chopped fresh coriander leaves, red pepper flakes

water, salt, broccolini, trimmed, olive oil, garlic cloves, minced

butter-flavored yogurt-based spread (such as brummel and brown), garlic cloves, minced, broccolini (about 2 bunches), lemon juice, salt, black pepper

chopped red bell pepper, chopped shallots, sugar, rice vinegar, fresh lime juice, minced peeled fresh ginger, vegetable oil, salt, crushed red pepper, broccolini, trimmed

ground turkey or 1 lb pork, soy sauce, water, stalk green onion, chopped, garlic cloves, minced, soft tofu, sugar (optional), chicken bouillon (optional)

firm tofu, skinless, boneless salmon fillet, light soy sauce, mirin, unseasoned rice wine vinegar, fresh ginger, peeled and grated finely, freshly ground black pepper, fresh spinach, washed and stemmed, scallions, washed and sliced thinly on the bias, for garnish, toasted sesame seeds, for garnish

firm tofu, drained and cut into 1/2-inch slices, dried wood ear mushrooms (about 1/2 oz), drained, sliced water chestnuts, shredded carrot, minced peeled fresh ginger, minced green onions, salt, low-sodium soy sauce, dark sesame oil, egg, lightly beaten, cornstarch, won ton wrappers or gyoza skins, cornstarch, low-sodium soy sauce, water