10148 toberlone swiss fondue Recipes
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Microwave Swiss Fondueswiss cheese, shredded (about 4 cups), flour, pepper and3 Moreswiss cheese, shredded (about 4 cups), flour, pepper, garlic powder, dry white wine, french bread cubes, for dipping10 min, 6 ingredients
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Cottage Swiss Fonduecornstarch, swiss cheese, garlic clove, prepared mustard and2 Morecornstarch, swiss cheese, garlic clove, prepared mustard, milk, cottage cheese10 min, 6 ingredients
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Artichoke Swiss Fonduekraft hickory pasteurized process smoked swiss-cheddar ch... and2 Morekraft hickory pasteurized process smoked swiss-cheddar cheese, shredded, marinated artichoke hearts, chopped , reserve liquid, milk10 min, 3 ingredients
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Easy Swiss Fonduegarlic clove, cut in half, dry white wine and4 Moregarlic clove, cut in half, dry white wine, cheddar cheese soup, natural swiss cheese, cornstarch, french bread cubes or italian bread cubes15 min, 6 ingredients
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Tomato and Cheese Swiss Fonduetomato juice, garlic cloves and12 Moretomato juice, garlic cloves, swiss cheese (4 cups) or 16 oz gruyere cheese, shredded (4 cups), tomato juice, cornstarch, worcestershire sauce (use vegetarian worcestershire to make this recipe vegetarian.), salt, dried basil or 1 1/2 tsp fresh basil, white pepper, dry mustard, ground nutmeg, french bread or 1/2 loaf focaccia bread, cubed, red potatoes, steamed & quartered (cooked ) or 12 oz diced ham (cooked), tortellini, prepared (spinach, cheese, mushroom, whatever kind you like)40 min, 14 ingredients
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Red Pepper-Dill Swiss Fondueshredded swiss cheese and13 Moreshredded swiss cheese, shredded domestic gruyere or 1 1/2 cups gouda cheese, grated parmesan cheese, cornstarch, cornstarch, diced red pepper, butter, vegetable broth or 1 cup chicken broth, milk, lemon juice, fresh dill, chopped or 2 tsp dried dill weed, ground nutmeg, salt, white pepper20 min, 14 ingredients
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The Classic Swiss Fondue (Paula Deen)grated gruyere, grated swiss, all-purpose flour and3 Moregrated gruyere, grated swiss, all-purpose flour, dry white wine, kirsch liqueur, freshly grated nutmeg15 min, 6 ingredients
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Swiss Chard and Potato Enchiladasswiss chard (stems and leaves), rinsed and16 Moreswiss chard (stems and leaves), rinsed, vegetable oil , plus as needed, kosher salt, yukon gold potatoes, cut into 1/2 inch dice, onion, chopped, minced garlic, fresh ground pepper, cojito cheese, crumbled, divided, corn tortillas, tomatillos (about 12 oz), husked and well rinsed, kosher salt, onion, coarsely chopped, garlic, chopped, jalapeno chile (with seeds), chopped fresh coriander ( cilantro), suggestions : sour cream, make the enchiladas filling : strip the leaves from the stems of the swiss chard, and chop the leaves and coarsely slice the stems; and set aside.1 hour 20 min, 17 ingredients
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