47785 toasted sesame fondue Recipes

mayonnaise (i used light ), rice vinegar, mirin, toasted sesame oil, soy sauce

toasted sesame seeds, vegetable oil, chopped ginger, spinach or 12 oz other leafy greens, vegetable broth, sesame oil, soy sauce

thick asparagus spears (about 12 oz, trimmed to even lengths), mayonnaise, dark sesame oil (asian ), soy sauce, fresh lemon juice, toasted sesame seeds, minced fresh ginger, garlic clove, minced, leaf radicchio (optional), toasted sesame seeds, for garnish

toasted sesame seeds, kosher salt, freshly ground black pepper in a small bowl, mung bean sprouts (about 12 oz), toasted sesame oil, gochugaru (coarse korean red pepper powder)

sesame seeds, pasta, sesame oil (should smell slightly of sesame, light amber color), light soy sauce, rice vinegar, toasted sesame oil (should smell strongly of sesame, very dark color), coconut sugar crystals (or your sweetener of choice), ground ginger, ground black pepper, shredded cabbage, chopped fresh cilantro, chopped green onion

sesame seeds , plus, sesame seeds (4 oz.), peanut oil, shallots, sliced (about 2 oz. total ), garlic clove, finely chopped, toasted sesame oil, soy sauce, rice vinegar, sugar, chili paste, water (or less ), chopped fresh cilantro leaves, fresh chinese egg noodles (sometimes called wonton noodles), peanut oil, blanched snow peas, thinly sliced, red bell pepper, thinly sliced, sliced daikon radish, fresh cilantro leaves, chopped peanuts, sliced scallion (cut on the bias on a sharp angle)

raw salmon, olive oil, toasted sesame oil, rice vinegar, brown sugar, soy sauce, garlic, grated ginger, toasted sesame seeds, spear green onion sliced, glaze as follows, honey, toasted sesame seed oil, soy sauce, ginger grated, toasted sesame seeds

dried yeast, granulated sugar, warm water, flour, milk, toasted sesame seeds, vegetable oil for frying

napa cabbage cut in fine shreds, red cabbage cut in fine shreds, shredded carrot, green onion cut in 3-in.-long slivers ., toasted sesame seeds, vegetable oil, seasoned rice vinegar

soba noodles, chopped cilantro leaf, toasted sesame seeds, tofu, firm, toasted sesame oil, tamari, balsamic vinegar, hot pepper oil (skip this for the tots), chopped red cabbage, radish, sliced scallion

wooden skewers (4-inch), shrimp, light soy sauce, garlic, finely chopped, grated fresh ginger, toasted sesame oil, white wine vinegar, fresh lime juice, peanut oil, plus extra for drizzling, salt and pepper, toasted sesame seeds

toasted sesame oil, reduced-sodium) soy sauce, grated fresh ginger root, minced garlic, rice ) vinegar, freshly ground pepper, mushrooms , a mix of shiitake (stems removed), oyster and white, thickly sliced, scallions (2 bunches), cut into 2-inch pieces (check count), toasted sesame seeds (see tip )

carrots shredded, head napa cabbage shredded, green spring onions thinly sliced, coarsely chopped fresh cilantro leaves, fresh lemon juice, white wine vinegar, sugar, sesame oil, tabasco sauce, vegetable oil, toasted sesame seeds

carrots shredded, head napa cabbage shredded, green onions thinly sliced, coarsely chopped fresh cilantro leaves, fresh lemon juice, white wine vinegar, sugar, sesame oil, tabasco sauce, vegetable oil, toasted sesame seeds

sugar snap peas , stringed, toasted sesame seeds, oriental sesame oil

spring greens, peanut oil or 250 ml vegetable oil (for frying), rough salt, sugar, toasted sesame seeds