85149 thyme maple pork stacks bleu cranberry Recipes

butter, chopped onions, garlic cloves, minced, grated orange peel, dried sage leaves, dried thyme, canned low-salt chicken broth, cranberry juice cocktail, fresh or frozen (unthawed ) cranberries (about 8 oz), sugar, tawny port, cornstarch, salt, ground black pepper, pork tenderloins , excess fat trimmed, vegetable oil

pork tenderloin , tied with cooking twine, if desired, canola oil, divided, chopped fresh thyme, divided, salt, divided, freshly ground black pepper, divided, vegetable oil cooking spray, maple syrup, cider vinegar, whole-grain mustard, sweet potatoes (about 1 1/4 lb), peeled and cut into 1/2-inch-thick slices, fuji or similar apples (about 1 lb), peeled, cored and cut into 1-inch wedges

pork roast, vinegar , per cup water, cranberries, cranberry sauce, lemon, sage, thyme

boneless pork loin chops, olive oil, garlic, minced, good irish whiskey or bourbon, chicken broth, maple syrup, apple, washed, peeled, cored and chopped, fresh thyme, salt & pepper to taste

cranberry juice cocktail, maple syrup, light brown sugar, lemon juice, grated peeled fresh ginger, ground cinnamon, cornstarch, vanilla extract, rome apples, cored, dried cranberries, chopped pecans, shaved white chocolate

pork tenderloins, trimmed, olive oil, coarsely ground black pepper, kosher salt, all-purpose flour (about 2 1/2 cups), baking powder, salt, baking soda, unsalted chilled butter, cut into small pieces, chopped fresh thyme, chopped fresh sage, fat-free buttermilk, whole-grain dijon mustard, maple syrup

water, kosher salt, maple syrup (grade b or amber), crushed black peppercorns, fresh sage, garlic clove, smashed, turkish or 1/2 california bay leaf, boneless pork loin roast, trimmed, garlic cloves, finely chopped, chopped fresh sage, maple syrup (grade b or amber), bacon slices (about 1 lb), cider vinegar, cornstarch, water

pork tenderloin, boneless skinless chicken breast, swiss cheese, seasoning salt, poultry seasoning, dijon mustard, italian breadcrumbs, flour, eggs, lightly beaten

pork tenderloin chops (1 inch thick ), yellow onions, thinly sliced, pear halves, with syrup, garlic, minced, dried cranberries, white wine, balsamic vinegar, olive oil, dried thyme, ground nutmeg, ginger, grated fresh, salt, pepper

ripe pears, peeled, cored & halved, dried cranberries, maple syrup, pecan nuts, broken roughly, ice cream or creme fraiche, to serve

cranberry chutney, apple jelly, creole mustard, chicken broth, garlic cloves, pressed, fresh or 2 tsp dried thyme leaves, salt, pepper, center-cut boneless pork loin roast, garnishes: granny smith apple slices, fresh thyme sprigs

orange juice, garlic cloves, pressed, grated orange peel, ground allspice, dried thyme, crumbled, baby back pork ribs (about 2 slabs), maple syrup

pork tenderloin (a package of two tenderloins), onion, chopped, minced fresh garlic (optional but good to add), olive oil, maple syrup, honey, chopped pecans, dijon mustard, chili powder, dried thyme (or to taste), salt (or to taste, i use about 1 tsp.), dried red pepper flakes (or to taste)

pork roast, bone-in, hawaiian luau marinade (+ add-ins ), vegetable oil, water, chicken bouillon granule, beef bouillon granules, baby carrots, sweet onion, sliced, salt, dried thyme, black pepper, jellied cranberry sauce, frozen cranberries, shakes tabasco chipotle pepper sauce, cornstarch, cold water, cooked rice

pork tenderloin, dried rosemary, crushed, dried thyme, crushed, salt, black pepper, olive oil, pears, peeled and coarsely chopped, pure maple syrup, dried tart cherries, halved, dry white wine

minced shallots (2 medium), minced garlic, unsalted butter, red swiss chard, stems and center ribs cut out and chopped together, leaves coarsely chopped separately, thick) rib pork chops, extra-virgin olive oil, minced shallots (2 medium), dry red wine, fresh or thawed frozen cranberries (4 1/2 oz), chicken stock or broth, light brown sugar, chopped fresh thyme or 1/2 tsp dried, crumbled, unsalted butter

garlic cloves, minced, ground black pepper, divided, ground thyme, divided, pork tenderloin, port wine (tawny or ruby), heavy cream, shallots, minced, dried cranberries, vegetable oil

cranberries, rinsed , picked over, pear, ripe, peeled, quartered, maple syrup, maple syrup (additional), granulated sugar, pecans, finely chopped