184 thyme chicken crock Recipes

chicken thighs (about 3 3/4 lb, bone-in, skin removed, trimmed ), bacon (cooked reserve 2 tbsp fat), onion (thinly sliced ), garlic cloves (minced ), dried thyme, fennel seed, fresh ground pepper, bay leaf, dry white wine (or, substitute 1 cup reduced-sodium chicken broth mixed with 1 tbsp fresh lemon juice), tomatoes (with juice, coarsely chopped), salt, fresh parsley (finely chopped optional, for garnish )

chicken broth, tomato paste, boneless chicken breast, cut in cubes, onion, chopped, garlic cloves, chopped, celery, sliced, carrots, sliced, paprika, pepper, dried thyme, water, cornstarch, salt (depending on sodium content in broth)

thyme, rosemary, sage, parsley, garlic, peeled, salt, pepper, whole frying chickens, well rinsed, stalks celery, well rinsed and sliced, chicken broth

bacon (diced ), green onion (sliced ), chicken breast halves, onion (chopped ), whole mushroom, new potatoes, garlic clove (minced ), salt, pepper, dried thyme, chicken broth, burgundy wine

roasting chickens, chopped onion, butter or 2 tbsp margarine, lemon , juice of, fresh parsley or 1 tsp dried parsley flakes, salt, leaf thyme, paprika

chicken pieces, with bone in skinned, garlic cloves, minced, onion, diced, olive oil, tomatoes, skinned and seeded (or 450 g. canned ), tomato sauce, tomato paste, sugar (optional) or 1 tsp substitute (optional), salt (optional), nutmeg, rosemary, thyme, fresh basil, chopped, parsley, chopped, enough spaghetti , for 6 to 8 people

chicken (or just thighs ), red wine (burgundy is best), bay leaves, dried thyme, garlic cloves, bacon, olive oil or butter, frozen pearl onions, button mushrooms, carrots, tomato paste, cornstarch, salt and pepper

homemade turkey broth, diced cooked turkey, vidalia onion, chopped, celery, diced, carrot, diced, dried basil, dried thyme, chicken broth, diced potatoes, low-fat milk, cream, flour

bacon, carrots, diced, potatoes, diced, onion, chopped, dried basil, dried thyme, chicken broth, sour cream (optional)

boneless chicken breast halves (frozen ), italian salad dressing (trust me), cream of chicken soup, chicken broth, cream cheese, softened (who said it was healthy ), basil, thyme, salt and pepper, to taste

chicken pieces, oil, potatoes, cubed, tomatoes, chopped, onion, chopped, green pepper, chopped, garlic clove, minced, brown sugar, ground ginger, pepper, cayenne, dried thyme, salt, chicken broth, coconut milk

chicken thighs, diced tomatoes with juice, water, beef bouillon cubes, chicken broth, frozen vegetables , vegetable soup variety, tomato paste, garlic clove, crushed, thyme, fresh parsley, chopped, salt and pepper, bay leaf, worcestershire sauce

chicken pieces, salt and pepper, oil, butter, onions, chopped, minced garlic, green bell pepper, seeded and chopped, dried thyme, dried chili pepper flakes (use only if you prefer extreme spicy), brown sugar, ginger powder (can use more ), cayenne pepper (or to taste), russet potatoes, cut into large cubes (about 1-1/2-inch), tomatoes, chopped (or use a 28-oz can of diced tomatoes, drained), chicken broth, coconut milk

chicken pieces, skin removed, onion, sliced, green pepper, cut in thin strips, celery, diced, salt, dried leaf thyme, paprika, fresh parsley, chopped, tomatoes, sliced mushrooms, drained

whole chickens, thyme, rosemary, sage, parsley, salt, carrots, sliced, onion, diced, stalk celery, sliced, dry white wine

chicken pieces (i use legs & thighs), buttermilk, cooking oil, green peppers, chopped, onions, chopped, tomatoes (approx . 3-1/2 cup.), mace, curry powder, salt and pepper, garlic, chopped, flour, salt, ground black pepper, cayenne pepper, garlic powder, onion powder, dried thyme, crisco vegetable shortening (as needed), raisins

chicken, cut up , fresh ground pepper, dried thyme, dried savory, dried bay leaf, dijon mustard (adjust to taste), dry white wine (adjust to taste, i just pour until satisfied), cornstarch, whipping cream (redi-whip works best), crumbled blue cheese

chicken, cut up, fresh ground pepper, dried thyme, dried savory, dried bay leaf, dijon mustard, dry white wine, cornstarch, whipping cream, crumbled blue cheese