102 the served roasted red Recipes
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roasted red peppers, drained and patted dry (or you can r... and8 Moreroasted red peppers, drained and patted dry (or you can roast your own ), sun-dried tomatoes , halves soaked in hot water for 5 minutes,drained,and patted dry, garlic, minced, fresh lemon juice, fresh parsley, chopped, cream cheese, softened, sour cream, salt and pepper, toasted pita bread , triangles or tortilla chips, to serve15 min, 9 ingredients
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boneless beef top sirloin steak, cut 1 inch thick and13 Moreboneless beef top sirloin steak, cut 1 inch thick, coarse grind black pepper, salt, sweet paprika, garlic, minced, olive oil, onion, finely chopped, garlic, minced, roasted red peppers, rinsed, drained, finely chopped, dry white wine, tomato paste, dried thyme leaves, crushed or 2 tsp minced fresh thyme, ready-to-serve beef broth, cornstarch35 min, 14 ingredients
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bulgur wheat, boiling water, olive oil, fresh lemon juice and10 Morebulgur wheat, boiling water, olive oil, fresh lemon juice, fresh mint, chopped, fresh cilantro, chopped, salt and pepper, to taste, roasted red pepper, peeled and sliced, scallion, chopped (green onions), garlic cloves, minced, cucumber, coarsely chopped, feta cheese, crumbled, oil-cured black olive, to serve (optional), lime wedge, to serve40 min, 14 ingredients
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red pepper paste and14 Morered pepper paste, red capsicum (called red peppers in the states), deseeded, red chillis , deseeded, sugar, sea salt, shoulder of lamb, bone in, garlic, red chillis, sea salt, black pepper, extra virgin olive oil, pomegranate molasses, water ., lentil salad (will add that recipe later), handful chopped toasted walnuts, to serve3 hour 30 min, 15 ingredients
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fully cooked ready to serve pork roast ( that you had the... and4 Morefully cooked ready to serve pork roast ( that you had the day before or two days before that hasn tsp been heated for the second round..mea......., red potatoes peeled /or 1 can of ready to use potatoes, carrots sliced /or 1 small can of carrots, roux ( or make your own ), water37 min, 5 ingredients
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olive oil, onion, finely chopped and13 Moreolive oil, onion, finely chopped, garlic cloves, finely chopped, red pepper, finely chopped, paprika, dried herbs (such as rosemary, oregano, sage, thyme or marjoram), leftover roast potatoes, chopped, corn kernels, drained, sea salt , to taste, fresh ground black pepper , to taste, eggs, lightly beaten, tasty cheese or 1/2 cup cheddar cheese, grated, mixed salad green, to serve, crusty roll, to serve, fresh parsley, to garnish20 min, 15 ingredients
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Southern-Fried Stuffed Chicken with Roasted Red Pepper-and-Vidalia Onion Gravycream cheese, softened, dry chicken-flavored stuffing mix and23 Morecream cheese, softened, dry chicken-flavored stuffing mix, shredded romano cheese, chopped vidalia onion, minced fresh basil leaves, boned chicken breast halves with skin, ready-to-serve bacon slices, egg, milk, all-purpose baking mix, black pepper, canola oil, roasted red pepper -and-vidalia onion gravy, recipe follows, vidalia onion, halved vertically, sweet red bell pepper, halved and seeded, olive oil, non-stick aluminum foil, kosher salt, butter, all-purpose flour, chicken broth, minced fresh basil leaves, black pepper37 min, 25 ingredients
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Southern-Fried Stuffed Chicken with Roasted Red Pepper-and-Vidalia Onion Gravyphiladelphia cream cheese, softened and13 Morephiladelphia cream cheese, softened, dry chicken-flavored stuffing mix, shredded romano cheese, chopped vidalia onion, minced fresh basil, boned chicken breast halves, oscar meyer ready -to-serve bacon slices, egg, milk, bisquick original all-purpose baking mix, black pepper, canola oil, roasted red pepper -and-vidalia onion gravy14 ingredients
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Quick Red Pepper and Cauliflower Cheesesalt and pepper, cauliflower, broken into large florets and6 Moresalt and pepper, cauliflower, broken into large florets, back bacon, roasted red peppers , from a jar, drained and cut into strips, creme fraiche, sharp cheddar cheese, coarsely grated, garlic bread, to serve, green salad, to serve25 min, 8 ingredients
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Tangy Roast Pepper & Walnut Dipground cumin, smoked paprika, plus extra to serve and7 Moreground cumin, smoked paprika, plus extra to serve, extra virgin olive oil, walnut halves, roasted red peppers , from a jar, drained, tomato paste, garlic clove, crushed, red wine vinegar, fresh ground black pepper12 min, 9 ingredients
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Oven-Baked Red Pepper Risottooil, onion, chopped, risotto rice, white wine and6 Moreoil, onion, chopped, risotto rice, white wine, chopped tomatoes, roasted red peppers, vegetable broth, salt and pepper, flat leaf parsley, chopped, parmesan cheese, to serve35 min, 10 ingredients
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Beef Crostini with Red Pepper Mayonnaise (Giada De Laurentiis)thick) baguette bread, extra-virgin olive oil and6 Morethick) baguette bread, extra-virgin olive oil, roasted red peppers , preserved in water, drained well and patted dry, mayonnaise, salt and freshly ground black pepper, beef tenderloin, trimmed, drained capers, chopped, coarse sea salt, to serve50 min, 8 ingredients
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The Perfect Smoky Baba Ghanouj, served in roasted red bell pepperseggplants, tahini (sesame paste), lemon juice and6 Moreeggplants, tahini (sesame paste), lemon juice, chopped fresh cilantro, tomato, dark sesame oil, soy sauce, red bell peppers, pita bread (optional)1 hour 30 min, 9 ingredients
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Roasted Sweet Potato and Chickpea/Garbanzo Bakered onion, finely chopped, fat garlic cloves, unpeeled and10 Morered onion, finely chopped, fat garlic cloves, unpeeled, sweet potatoes, peeled and chopped into 3/4in pieces, cumin seed, ground coriander, ginger, grated, olive oil, chopped tomatoes, honey, chickpeas, drained and rinsed, handful mint or parsley, roughly chopped, couscous, to serve50 min, 12 ingredients
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Tuna, Potato & Parsley Omelette, 300cals Per Serveeggs, water, butter or 1 tbsp margarine, tuna in water and4 Moreeggs, water, butter or 1 tbsp margarine, tuna in water, potato, cooked & chopped, spring onion, chopped, italian parsley, chopped, roasted red pepper, sliced (capsicum)20 min, 8 ingredients
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Buckwheat Crepes W/ Roasted Red Peppers & Goat Cheesebuckwheat flour, all-purpose white flour (i use spelt) and10 Morebuckwheat flour, all-purpose white flour (i use spelt), salt, milk (i use fat free), water, clarified butter, melted, sunflower oil, tomatoes (to serve ), creamy goat cheese, charbroiled red bell peppers, in, olive oil, drained and thinly sliced, salt and pepper40 min, 12 ingredients
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Pasta With Spinach & Roast Capsicum (Peppers)red capsicums , roasted, skin peeled and sliced thinly and10 Morered capsicums , roasted, skin peeled and sliced thinly, olive oil, leek, finely sliced, garlic cloves, crushed, spinach leaves, plus extra to serve, vegetable stock, low-fat evaporated milk, basil leaves, salt (optional), desired pasta, parmesan cheese, to serve25 min, 11 ingredients
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