145 thai sweet basil Recipes

green chili peppers, galangal, sliced, coriander root, chopped, caraway seed, chopped, lime zest, lemongrass, sliced, nutmeg, garlic cloves, red onion (small), shrimp paste, coconut milk, fish sauce, sugar, shrimp, cleaned and shelled, sweet peas, green chili peppers, basil leaves

ground beef ( lean preferred), slivers of pickled ginger ( regular works fine too), garlic, sweet and sour sauce, soy sauce, fresh chopped lemongrass, leaves of basil, chopped scallion, eggs, breadcrumbs, sesame oil, oil for shallow frying

fresh lime juice, fish sauce* (such as nam pla or nuoc nam), asian sweet chili sauce, vegetable oil, sugar, bean thread noodles, tomatoes, halved, cooked peeled deveined medium shrimp, shredded cooked chicken, bean sprouts (about 3 1/2 oz), rinsed, english hothouse cucumber, very thinly sliced (about 1 cup), lightly packed fresh mint leaves, lightly packed fresh basil leaves , torn if large, lightly packed fresh cilantro leaves, sliced shallots, red jalapeno chile with seeds, sliced into thin rings, chopped toasted peanuts, lime, cut into 6 wedges

basil, chopped, coriander, chopped, green chilies, sliced thinly, freshly minced or grated ginger, garlic, crushed, coconut milk, onion, chopped, lemongrass, sliced, head broccoli, baby corn, zucchini, sliced, sweet potato, cubed, green beans, snow peas, salt and pepper

rice vinegar, sugar, sweet onion, thinly sliced and separated into rings, firm dried rice noodles, fresh lime juice, vegetable oil, dried red pepper flakes (i used a little bit of red jalapeno), fresh mint, chopped, fresh thai basil or 1/3 cup fresh cilantro, chopped, cucumber, peeled , halved lengthwise, seeded and thinly sliced, fresh tomato (sliced or diced ), green onions, white and green parts, thinly sliced, dry roasted salted peanuts, salt , to taste, pepper , to taste

sliced chicken or 1 1/2 lbs beef or 1 1/2 lbs peeled raw shrimp, wide rice noodles, green onion, chopped with white and green parts separated, white onion, thinly sliced, garlic cloves, minced, minced ginger, green bell pepper, quartered and cut into 1/4-inch slices, thai basil (about 30 leaves ), sweet basil (about 15 leaves ), roma tomatoes, quartered and chopped into 1/2-inch chunks, handful fresh bean sprout, eggs, sesame oil, vegetable oil, chili-garlic sauce (thai chili paste) or 2 tbsp crushed red chili, oyster sauce, fish sauce, vinegar, brown sugar, sugar, mirin, lime , juice of

vietnamese or thai rice noodles, rice paper rounds, fresh thai basil leaves (or regular basil leaves), rinsed and dried, shrimp, cooked and halved, shredded carrot, whole large fresh mint leaves, rinsed and dried, red-leaf lettuce leaves, leaves , spines removed, leaving 6 halves, vinegar dipping sauce , recipe follows, sugar, warm water, rice vinegar, chili sauce (recommended : sriracha), lime juice, fish sauce or low-sodium soy sauce, shredded carrot, scallion, thinly sliced

thai basil leaves, plus 1 for garnish, sugar cube, iced green tea, lime, juiced, white rum, honey, ice cubes , as needed, lime wedge, for garnish

broccoli, sweet red pepper, cooked boneless skinless chicken breasts, cooked whole wheat spaghetti, low-sodium teriyaki sauce, canola oil, lime juice (fresh ), cilantro (fresh ), basil (fresh ), crushed red pepper flakes (or to taste)

fresh lime juice, fish sauce (such as nam pla or nuoc nam), asian sweet chili sauce, vegetable oil, sugar, bean thread noodles, tomatoes, halved, cooked shrimp (peeled, deveined ), cooked chicken (shredded ), bean sprouts, rinsed (about 3 1/2 oz), cucumber, very thinly sliced (english hothouse), mint leaf (lightly packed and fresh ), basil leaves , torn if large (lightly packed and fresh), cilantro (lightly packed and fresh ), shallot (thinly sliced ), red jalapeno chile, sliced into thin rings (with seeds), chopped toasted peanuts, lime, cut into 6 wedges

clams in shells , suitable for steaming (see notes), mussels in shells (see notes ), olive oil, minced shallots, minced ginger, minced garlic, coconut milk (see notes ), dry white wine, asian sweet chili sauce (see notes ), lime juice, fresh basil leaves, salt, sliced green onions, lime wedges

sugar, water, grated fresh gingerroot, lemongrass, finely chopped (white part only ), kaffir lime leaves, thinly sliced (or grated zest of 1 lime), fresh lemon juice, fresh lime juice, thai fish sauce, red fresno chile, seeded and minced, watermelon, cantaloupe, peeled and seeded, honeydew melon, peeled and seeded, grated lemon , zest of, basil leaves, chopped, toasted peanuts

udon noodles (thick , round fresh japanese wheat noodles) or spaghetti, sliced romaine lettuce, sliced green cabbage, coarsely shredded peeled uncooked sweet potato, sliced red bell pepper rings, sliced green bell pepper rings, coarsely shredded peeled daikon or carrot, bean sprouts, spicy peanut sauce, fresh basil leaves , cilantro sprigs, and mint sprigs (optional)

cooking oil, butter, shrimp, peeled, deveined, tail on, salt and freshly ground pepper, thai spiced eggplant, heated , recipe follows, thai red curry sauce, heated , recipe follows, basil leaves , chiffonade, peanut oil, ginger skin on, sliced and smashed, lemon grass, white part only , about 4-inch piece, smashed, galangal, peeled and chopped, dried red thai chiles, cumin powder, sweet paprika, red thai curry paste, tomato concassee, unsweetened coconut milk, lime juice, fish sauce, kaffir lime leaves, thai basil leaves, salt and sugar, to taste, globe eggplant , or 4 chinese eggplants, peanut oil, divided, butter, minced jalapeno, minced garlic, minced ginger, minced white onion, tomato concasse, sugar, cumin powder, coriander powder, salt and ground black pepper, chiffonade cilantro, chiffonade thai basil

extra firm tofu , sliced into six 1/2-inch slices, low sodium soy sauce, olive oil, gingerroot, fresh, minced, minced garlic , about 1 large clove, hot green chili pepper, thinly sliced (or red , thai-variety), shiitake mushroom, thinly sliced, sweet red pepper, sliced into 1/4-inch pieces, uncooked string bean, trimmed and cut in half, teriyaki sauce, fresh basil (thai or italian, torn.plus a few leaves whole for garnish), scallions , thinly sliced on diagonal (for garnish), cooked brown rice , kept hot

boneless chicken breasts, oil, green bird s eye chili , lightly bruised, thai basil or 1 cup sweet basil, coarsely torn, thai fish sauce (nam pla)

low-sodium soy sauce, sake (rice wine), minced shallots, dark sesame oil, soy tempeh , cut into bite-sized pieces, olive oil, olive oil, sake (rice wine), salt, fresh spinach, remaining ingredients, sugar, low-sodium soy sauce, water, fresh lime juice, olive oil, vertically sliced red onion (about 3 medium), chopped garlic, loosely packed fresh thai basil leaves or coarsely chopped sweet basil, hot cooked basmati rice

tamarind pulp (optional), sliced shallots, salad oil, minced garlic, asian chili paste or hot chili flakes, fat-skimmed chicken broth, shrimp, peeled, deveined, and rinsed, pineapple chunks (3/4 in .), asian fish sauce (nuoc mam or nam pla) or reduced-sodium soy sauce, sugar, lime juice (6 tbsp if you don tsp use tamarind pulp), roma tomatoes (6 oz. total), rinsed, cored, and cut into 1/2-inch wedges, bean sprouts, rinsed and drained, chopped fresh thai or anise basil (rau hung que) or regular basil leaves, chopped rice-paddy herb (ngo om) or fresh cilantro, chopped fresh thai (hang prik) or serrano chilies