1464 thai sauce green Recipes

fresh small thai green chili peppers, stalks fresh lemongrass, coarsely chopped, shallots, thinly sliced, garlic clove, coarsely chopped ginger (thai ginger, kha, greater ginger), coarsely chopped ginger (kra-chai, lesser ginger), kaffir lime leaves, chopped, chopped kaffir lime rind (can use regular or key lime rind), ground coriander, ground caraway seed, fish sauce or 1 tsp salt, sugar (we use brown), shrimp paste (optional), oil

sliced chicken breast, cooking oil (soya bean), thai green curry paste (this is what makes it spicy), coconut cream, coconut milk, pea eggplant (eggplant cubed into small pieces will do), kaffir leaves stem removed and torn, thai fish sauce, sugar, handful sweet basil leaves, red chilies diagonally sliced (red bell pepper will do)

rice vinegar, thai chili sauce, peanut butter, thai red chili paste, shredded cabbage, carrot, shredded, radish, finely chopped, green onion, finely chopped, dry roasted peanuts, chopped, minced fresh mint or 1/2 tsp dried mint, onion, finely chopped, minced fresh cilantro, garlic cloves, minced, thai red chili paste, ground turkey, hamburger buns, split and toasted

wide rice noodles, vegetable oil, minced garlic, minced shallots, boned , skinned chicken breast, thinly sliced crosswise, panang curry paste , such as mae ploy brand, coconut milk, divided, sugar, lime juice, reduced-sodium soy sauce, thai or vietnamese fish sauce, sliced green onions, cilantro leaves and small sprigs, thai basil* leaves and small sprigs, lime, cut into wedges

ground turkey, onion, chopped fine, garlic cloves, minced, sesame oil, thai basil, chopped, soy sauce, water, fish sauce, hoisin sauce, brown sugar, cornstarch, red pepper flakes (optional), cooked white rice, pablano bell peppers or 6 -8 green peppers

boneless, skinless chicken breast halves, cooked jasmine rice, shredded coconut, green onions, finely sliced, chopped thai basil, chopped cilantro, thai chili sauce, limes , juice and zest, divided, flour, kosher salt, ground white pepper, coconut milk, chopped roasted peanuts, panko, white sesame seeds, toasted, black sesame seeds, toasted, english cucumber, thinly sliced, lime wedges, cilantro, chunky peanut butter, seasoned rice vinegar, juice of 1 lime, minced thai chili, chopped cilantro, chopped basil, napa cabbage finely sliced, english cucumber coarsely grated, grated carrot, a red onion finely diced .

green papaya peeled and shredded (substitute : green hard mango or carrot)., garlic, birds eye chilies, been or green bean, cut into 1/2 to 1 inch lengths., dried shrimp, rinsed and dried, thai fish sauce, lime juice, tamarind water/juice, palm sugar, tomatoes, quartered, crushed roasted peanuts

boneless chicken, olive oil, mushrooms, quartered, coconut milk, chicken stock, fresh lime leaves, thai fish sauce, basil leaves, shredded, fresh coriander, chopped, fresh ground black pepper, stalks lemongrass, hot green chili peppers, seeded and chopped, garlic, peeled and crushed, ginger, peeled and chopped, shallots, peeled and finely chopped, chopped coriander, ground cumin, ground coriander, chopped lime zest, lime juice, thai fish sauce, ground black peppercorns

star anise or 3/4 tsp anise seeds, cumin seeds, coriander seeds, canned coconut milk, green curry paste, fat-skimmed chicken broth, fresh thai basil leaves or regular sweet basil leaves, rinsed, asian fish sauce, sugar, fresh or thawed frozen kaffir lime leaf sections (each 1 1/2 to 2 in . long) 2 tsp grated lime peel (green part only), boned , skinned halibut or catfish fillets, vegetable oil, green beans, rinsed and stem ends trimmed, red bell pepper (about 6 oz.), rinsed, stemmed, seeded , and slivered, cornstarch, hot cooked brown or jasmine rice, fresh basil leaves, salt and pepper

garlic, minced, egg, beaten, cornstarch, rice wine, fish sauce, sweet dark soy sauce, oyster sauce, palm sugar, sesame oil, freshly ground black pepper, freshly ground ginger, chopped green onion, chopped shallots or 1 tbsp red onions or 1 tbsp purple onion, sliced thai red chili pepper (optional), beef, fresh wide rice noodles , if available,or you may use our rice noodles, fish sauce, palm sugar, oyster sauce, sweet dark soy sauce, broccoli floret, coconut milk (optional)

ground chicken, fresh basil, chopped (thai basil preferably), cilantro, chopped, garlic clove, minced, thai birds eye chiles, minced (optional), soy sauce, fish sauce, lime juice, egg, lightly beaten, day-old bread , crushed into crumbs, peanut oil, sweet chili sauce, lime juice, fish sauce, chicken stock, ginger (galangal if you can find it), stalk lemongrass, cut into 1 , pieces and bruised, fish sauce, soy sauce, sesame oil, fresh ground black pepper , to taste, carrot , cut into ribbons using peeler (approx 80g), red peppers or 1 small green pepper, julienned, shiitake mushrooms, sliced, bean sprouts, chinese flat rice noodles (kway teow) or 200 g vietnamese dry rice noodles (pho, if using pho, soak in hot water for 5 mins and drain before using), fresh cilantro, fresh basil leaf, chopped roasted cashews

unsweetened coconut milk, thai red curry paste, fish sauce, palm sugar or 2 tsp light brown sugar, button mushrooms, green beans, trimmed, firm tofu, rinsed,drained,and cut into 3/4 inch cubes, kaffir lime leaves , torn, fresh hot red chilies or 2 -4 thai chiles, chopped (amount to taste), fresh cilantro leaves (coriander)

fresh thai rice noodles (if these cannot be found you can use 1 lb dry rice noodles), onion (sliced ), garlic cloves (minced ), green onions (chopped ), green bell pepper (sliced ), tomatoes (cut into chunks ), red bell pepper (sliced ), chicken breasts (thinly sliced ), fresh basil (approx. 3 stems ), oyster sauce, rice vinegar, fish sauce, sugar, lime juice, chili sauce (sambal oelek)

boneless skinless chicken breast halves, cooked jasmine rice, shredded coconut, green onions, finely sliced, chopped thai basil, chopped fresh cilantro, thai sweet chili sauce, limes , juice and zest of, divided, flour, kosher salt, white pepper, coconut milk, chopped roasted peanuts, panko breadcrumbs, white sesame seeds, toasted, black sesame seed, toasted, english cucumber, thinly sliced, lime wedge, cilantro, chunky peanut butter, seasoned rice vinegar, lime , juice of, minced thai chile, chopped fresh cilantro, chopped fresh basil, napa cabbage, finely sliced, english cucumber, coarsely grated, grated carrot, red onion, finely diced

swordfish steaks, 1-inch thick, kaffir lime leaves, fresh or dried, thai fish sauce (nahm pla), honey, sambal, canola oil, lime, juiced , plus 1, thai green curry paste, canned unsweetened coconut milk, hand shredded fresh mint leaves, hand shredded fresh cilantro, chopped peanuts, divided, black sesame seeds, divided, butter lettuce leaves, thai red chilies, diced, shallots, cut in rings and fried, wooden skewers , soaked in water for 1 hour, available at asian markets and in the asian foods section of most supermarkets nationwide., available at indian markets , asian markets, latin american markets and many supermarkets.

unsweetened coconut milk, thai green curry paste, or more to taste, chicken stock or low-sodium broth, four 1-inch strips of lemon zest (see alternatives), fresh ginger--peeled, thinly sliced and lightly smashed, four 1-inch strips of lime zest (see alternatives), asian fish sauce, light brown sugar, fresh lime juice, coarsely chopped cilantro, chopped basil

eggs, thai fish sauce (nam pla,use to taste), sugar (to taste), black pepper (to taste), oil, hot chili pepper, sliced very thinly, green onion, sliced very very thinly, green and white, fresh cilantro, chopped, sriracha sauce (to taste), cucumber, peeled and thinly sliced, daikon radish, peeled and thinly sliced

sugar, kosher salt, rice vinegar (unseasoned), asian cucumber, peeled , halved lengthwise, seeded and thinly sliced, hot red or green chile, thinly sliced, sliced red onion, chopped cilantro leaves, soy sauce, rice vinegar (unseasoned), toasted sesame oil, fish sauce, mirin, garlic, finely chopped, minced peeled fresh ginger, light brown sugar, sesame seeds, toasted, red pepper flakes or thai chili paste, juice of 1 lime, sirloin , rib-eye or new york strip steak, cut into 1-inch cubes, scallions (white and light green parts), cut into 1-inch lengths, plus additional, sliced for garnish