402782 thai fish papilotte garlic butter Recipes
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garlic cloves, finely chopped, shallots, coarsely chopped and14 Moregarlic cloves, finely chopped, shallots, coarsely chopped, ginger, fresh, shredded, peanut oil, ground pork , lean, fish sauce, soya sauce, dark, curry paste, red, sugar, brown (optiona), kaffir lime leaves, dried, crumbled (i use frozen when i don tsp have dried), tomatoes , coarsley chopped, cilantro, finely chopped, salt, black pepper, cilantro (garnish ), egg noodles, fine, cooked35 min, 16 ingredients
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garlic cloves, chopped, green chilies, roughly chopped and13 Moregarlic cloves, chopped, green chilies, roughly chopped, coriander , roots wash and chopped, green onions, chopped, palm sugar, chopped, fish sauce, lime juice, green king prawns, peeled but with tails intact, lime, cut into wedges to serve, mango, peeled and finely diced, lebanese cucumber, finely diced, red onion, finely chopped, fresh mint leaves , torn, fresh coriander leaves , torn, lime juice20 min, 15 ingredients
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garlic, coarsely chopped, dried shrimp (optional) and7 Moregarlic, coarsely chopped, dried shrimp (optional), green chili, coarsely chopped, green beans, trimmed to 1-inch lengths, fish sauce, lime juice, freshly squeezed, palm sugar or 2 tsp sugar, tomatoes, halved, peanuts, coarsely chopped and roasted and salted20 min, 9 ingredients
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fish sauce, low sodium soy sauce and12 Morefish sauce, low sodium soy sauce, fresh ginger, grated or minced, fresh lime juice, divided, boneless skinless chicken breast , cut into bite-sized pieces, canola oil, zucchini, sliced 1/4 inch thick, sliced onion, red bell pepper, sliced 1/4 inch thick, garlic, minced, jalapeno peppers, seeded and minced (use less or none to make mild ), fresh basil, thinly sliced, fresh cilantro, minced, green onion, chopped40 min, 14 ingredients
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thai chiles, sliced, fresh lime juice and13 Morethai chiles, sliced, fresh lime juice, gluten-free fish sauce (such as thai kitchen brand), sugar, chopped peeled fresh ginger, garlic clove, chopped, rice stick noodles (maifun), more) vegetable oil, skinless, boneless chicken breasts, cut into 1/2 cubes, chopped shallot, chopped fresh lemongrass from peeled bottom 4 of stalk, loosely packed) cilantro, coarsely chopped, divided, loosely packed) mint leaves, coarsely chopped, divided, loosely packed) basil leaves, coarsely chopped, divided, butter lettuce leaves15 ingredients
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Thai Beef Salad (Like #57!)fish sauce or 3 tbsp reduced sodium soy sauce, brown sugar and9 Morefish sauce or 3 tbsp reduced sodium soy sauce, brown sugar, head iceberg lettuce, halved, cored and thinly sliced, canola oil, divided, sirloin steak , trimmed of fat and thinly sliced (you can also substitute chicken. if you prefer, you can chop the meat in the food processor too!), jalapenos or 3 serrano chili peppers, seeded and minced, onion, finely chopped, garlic clove, minced, orange, peeled and white pith removed, coarsely chopped, chopped fresh cilantro, chopped dry roasted peanuts25 min, 11 ingredients
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Thai-Style Caesar Saladgarlic cloves, peeled and mashed, salt, dry mustard and9 Moregarlic cloves, peeled and mashed, salt, dry mustard, black pepper, fresh ground, fish sauce, wine vinegar, olive oil, egg, lemon , juice of, head romaine lettuce, rinsed and torn into pieces, crouton, parmesan cheese, freshly grated20 min, 12 ingredients
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Thai-Style Sweet and Sour Chickenfish sauce, sugar, white vinegar or 1 tbsp cider vinegar and9 Morefish sauce, sugar, white vinegar or 1 tbsp cider vinegar, salt , to taste, vegetable oil, chopped garlic, boneless skinless chicken breasts, cut into 1-inch chunks (or chicken thighs), cauliflower floret, coarsely chopped onion, water, cubed cucumber (1/2 inch cubes ), halved cherry tomatoes40 min, 12 ingredients
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Thai Clam Pot Variationgarlic cloves and9 Moregarlic cloves, scallions , cut into 2-inch lengths then lengthwise in half, red pepper flakes, rice wine (mirin), champagne or 1/3 cup white wine, soy sauce, water, littleneck clams, well washed and drained, fresh basil leaf , cut into thin strips, fish sauce30 min, 10 ingredients
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Thai Clam Hot-Potgarlic cloves, sliced thin and9 Moregarlic cloves, sliced thin, green onions , cut in 2 inch lengths then lengthwise in half, red pepper flakes, sake (rice wine), water, littleneck clams, washed and drained, basil leaves, fresh and cut into strips, fish sauce, somen noodles, peanut oil20 min, 10 ingredients
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Layered thai Saladpineapple, peeled and sliced into medium-thick rounds and17 Morepineapple, peeled and sliced into medium-thick rounds, skinless chicken breasts, coated with, soy sauce , and grilled till just cooked, spring onions, green and white parts separated, carrot, peeled and coarsely grated, tomatoes, seeded but not peeled, sliced into thin rounds, basil leaves, coarsely shredded, snow peas, blanched and cooled, fresh mint leaves, finely shredded, fresh pineapple juice, peanut oil, lime, unpeeled , cut into eighths, fish sauce, garlic clove, roughly chopped, hot sauce, fresh red chilies , deseeded or not and roughly chopped (optional), dry roasted peanuts , crushed into coarse crumbs in the mortar, head lettuce , soft-leaved4 hour 40 min, 18 ingredients
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Chicken and Vegetable Stew in Peanut Butter Tomato Sauce: Mafepeanut or vegetable oil, chicken , cut in eighths and12 Morepeanut or vegetable oil, chicken , cut in eighths, onion, chopped, tomato paste, salt, tomato, chopped, potato (1 large 1), cabbage, cut in 1/2-inch pieces (or 6 brussels sprouts), carrots, peeled and cut into small chunks, butternut squash, peeled and cut into 1/2-inch pieces (or 6 patty pans, cut in half), thai or vietnamese fish sauce, peanut butter or tigadege (roasted peanut paste), scotch bonnet pepper, whole , optional, steamed white rice , for serving1 hour 45 min, 14 ingredients
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Thai Melon Saladgarlic cloves, pureed, palm sugar or dark brown sugar and8 Moregarlic cloves, pureed, palm sugar or dark brown sugar, fish sauce, fresh lime juice, more serrano chiles to taste, stems removed and thinly sliced with seeds, chopped kaffir lime leaves or 1 tsp grated lime zest, dried shrimp, roasted , unsalted peanuts, assorted melon cubes, in 1/2-inch cubes , each variety separated, fresh cilantro leaves for garnish40 min, 10 ingredients
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Thai Barbecue Beef Saladfish sauce, jalapeno pepper, seeded, garlic and15 Morefish sauce, jalapeno pepper, seeded, garlic, fresh lime juice, brown sugar, lime zest, spicy southwest chile oil, shallots , thinly sliced lengthwise, lightly packed fresh mint, chopped, chopped green onions, peeled, grated gingerroot, sirloin steak (1 1/2 inches thick ), freshly ground pepper, salt, vegetable cooking spray, mixed salad greens, chopped fresh cilantro, diced sweet red pepper18 ingredients
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Thai-Style Chicken Stir-Fryfish sauce, low-sodium soy sauce and12 Morefish sauce, low-sodium soy sauce, bottled minced fresh ginger, fresh lime juice, divided, skinless, boneless chicken breast , cut into bite-sized pieces, canola oil, thick) slices zucchini, thick) slices onion, thick) slices red bell pepper, garlic cloves, minced, jalapeno peppers, seeded and minced, sliced fresh basil, minced fresh cilantro, chopped green onions14 ingredients
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