Directions:
- Rub garlic all over bottom of a large salad bowl.
- Add salt, dry mustard and black pepper to a small bowl. Stir to mix together.
- Whisk in Fish Sauce, vinegar and olive oil to smaller bowl. Blend together well.
- Whisk in egg and lemon juice.
- Add romaine lettuce, Parmesan cheese and croutons to large garlic-rubbed bowl.
- Toss gently with dressing.
- Serve immediately on chilled plates.
- Alternative - mix dressing in garlic rubbed serving bowl. add lettuce & parmesan & croutons to bowl & toss well.
- You must share.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 190.14 Kcal (796 kJ) | ||
| Calories from fat | 142.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.83g | 24% | |
|---|---|---|---|
| Cholesterol | 29.48mg | 10% | |
| Sodium | 445.95mg | 19% | |
| Potassium | 306.03mg | 7% | |
| Total Carbs | 8.42g | 3% | |
| Sugars | 1.45g | 6% | |
| Dietary Fiber | 2.7g | 11% | |
| Protein | 3.83g | 8% | |
| Vitamin C | 9.7mg | 16% | |
| Iron | 1.6mg | 9% | |
| Calcium | 76.8mg | 8% | |
| Amount Per 100 g | |||
| Calories | 123.32 Kcal (516 kJ) | ||
| Calories from fat | 92.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.27g | 24% | |
|---|---|---|---|
| Cholesterol | 19.12mg | 10% | |
| Sodium | 289.24mg | 19% | |
| Potassium | 198.49mg | 7% | |
| Total Carbs | 5.46g | 3% | |
| Sugars | 0.94g | 6% | |
| Dietary Fiber | 1.75g | 11% | |
| Protein | 2.48g | 8% | |
| Vitamin C | 6.3mg | 16% | |
| Iron | 1mg | 9% | |
| Calcium | 49.8mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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