307 thai chicken breast coconut milk Recipes

  • Thai Barbecued Chicken
    chicken legs, chicken breasts, ground turmeric and
    8 More
    chicken legs, chicken breasts, ground turmeric, cilantro, stems and leaves roughly chopped, white pepper or 1 tsp black pepper, garlic cloves, chopped, salt, tamarind juice (or nectar), fish sauce, light coconut milk, red pepper flakes (optional)
    1 hour , 11 ingredients
  • Thai Red Chicken Curry
    chicken breast half, diced into bite size, oil, divided and
    14 More
    chicken breast half, diced into bite size, oil, divided, garlic, chopped, shallot, chopped, lemongrass, end parts removed and smashed to release fragrance, red curry paste mixed in 2tsp water, chicken stock, fried tofu, cut in half, kaffir lime leaves, ginger, piece peeled and sliced, tomato, sliced into wedges, coconut milk mixed in 1/2cup water, japanese eggplant, sliced into desired size, brown sugar, fish sauce, some chopped cilantro (to garnish )
    30 min, 16 ingredients
  • Spicy Thai Chicken and Vegetables
    curry, coconut milk, unsweetened, chicken broth and
    15 More
    curry, coconut milk, unsweetened, chicken broth, kaffir lime leaves, thinly sliced, leaves fresh basil , ripped in half, fresh cilantro, stalk of the bottom softer part lemongrass , rough outer leaves removed crushed and very thinly sliced, fish sauce, brown sugar, peanut oil (separated in half ), gingerroot, sliced finely, onion, sliced, garlic, minced, red pepper, sliced, zucchini , sliced in circles, chicken breasts, sliced, hot chili pepper , sliced very fine deviened and seeded, toasted pine nuts
    35 min, 18 ingredients
  • Simple Thai Chicken and Noodle Soup
    vegetable oil, onion, thinly sliced, garlic cloves, minced and
    9 More
    vegetable oil, onion, thinly sliced, garlic cloves, minced, green curry paste (more or less to taste), low sodium chicken broth, light coconut milk, fish sauce , plus more to taste, red bell pepper, thinly sliced, udon noodles, broken into pieces, boneless skinless chicken breast , very thinly sliced crosswise, fresh lime juice , plus more to taste, fresh cilantro, roughly chopped
    35 min, 12 ingredients
  • My Thai Chicken Curry
    olive oil, chicken breasts, cubed and
    7 More
    olive oil, chicken breasts, cubed, russet potatoes , precooked for 7 minutes in microwave then cubed, light coconut milk, curry paste, fish sauce, brown sugar, cashew nuts, unsalted and chopped, cilantro, chopped
    30 min, 9 ingredients
  • Thai Shrimp and Chicken Soup
    chicken breast, white onion, minced and
    9 More
    chicken breast, white onion, minced, fresh ginger, peeled and grated, whole black peppercorns, coconut milk, shoyu or 3 tsp soy sauce, sriracha chili sauce (sirachi ), shrimp, cleaned and deveined, salt , to taste, lime , juice of, fresh cilantro, leaves removed
    50 min, 11 ingredients
  • Thai Ginger Soup
    coconut milk, water and
    6 More
    coconut milk, water, skinless, boneless chicken breast halves - cut into thin strips, minced fresh ginger root, fish sauce , or to taste, fresh lime juice, sliced green onions, chopped fresh cilantro
    25 min, 8 ingredients
  • Thai Coconut Rice Noodles With Chicken
    rice vermicelli or 16 oz angel hair pasta or 16 oz spaghe... and
    19 More
    rice vermicelli or 16 oz angel hair pasta or 16 oz spaghettini, uncooked, peanut oil, boneless skinless chicken breasts , cut into bite sized pieces, light coconut milk (not coco lopez) or 1 cup regular unsweetened coconut milk (not coco lopez), creamy smooth cashew butter or 1/4 cup peanut butter, soy sauce, fish sauce (or soy sauce if you prefer), garlic cloves, minced, mild curry powder, brown sugar or 1 tbsp palm sugar, red cayenne pepper, baby portabella mushrooms, sliced (crimini), red bell pepper, chopped, scallions, sliced, fresh basil, chopped, lime, roasted cashews, chopped, toasted coconut, chopped fresh cilantro, hot thai chiles, minced (optional)
    40 min, 20 ingredients
  • Thai Green Curry With Chicken - Gang Galee Gai
    sliced chicken breast, cooking oil (soya bean) and
    9 More
    sliced chicken breast, cooking oil (soya bean), thai green curry paste (this is what makes it spicy), coconut cream, coconut milk, pea eggplant (eggplant cubed into small pieces will do), kaffir leaves stem removed and torn, thai fish sauce, sugar, handful sweet basil leaves, red chilies diagonally sliced (red bell pepper will do)
    10 min, 11 ingredients
  • Thai Coconut Chicken and Rice
    boneless skinless chicken breast halves, sliced into thin... and
    10 More
    boneless skinless chicken breast halves, sliced into thin strips, coconut milk, chicken broth, fish stock, brown sugar, chicken bouillon cube, fresh basil leaf , chiffonade, frozen english peas, canned water chestnut, thai red curry paste, limes, quartered
    30 min, 11 ingredients
  • Thai Green Curry
    green curry paste ) 2 stalks lemon grass, sliced galangal and
    17 More
    green curry paste ) 2 stalks lemon grass, sliced galangal, cumin, fresh cilantro/coriander root, garlic cloves, green thai chili peppers, green peppers, shrimp paste, chopped shallot, minced kaffir lime skin, coconut milk, boned chicken breast, cubed, fish sauce, sugar, thai eggplant, coconut cream, fresh kaffir lime leaves, sweet basil leaves, red pepper for garnish
    30 min, 19 ingredients
  • Peanut Thai Chicken With Vermicelli Noodles Peanut Thai Chicken With Vermicelli Noodles
    chunky peanut butter, coconut milk, soy sauce and
    14 More
    chunky peanut butter, coconut milk, soy sauce, fresh lemon juice, brown sugar, garlic cloves, minced, salt, cayenne pepper , to taste, chicken broth, vermicelli, peanut oil, scallions, thinly sliced, boneless skinless chicken breasts, thinly cut, poached, snow peas, trimmed , julienne cut, blanched 30-60 seconds, cooled in ice water, drained, dry roasted peanuts, chopped, sesame seeds, toasted, fresh coriander sprig, garnish
    1 hour , 17 ingredients
  • Quick Thai Chicken Quick Thai Chicken
    unsweetened coconut milk, peanut butter, ground ginger and
    5 More
    unsweetened coconut milk, peanut butter, ground ginger, ground black pepper, boneless skinless chicken breast halves (about 1 1/4 lb), cooking oil, green onions , cut into 1-inch pieces, honey-roasted peanuts, coarsely chopped
    20 min, 8 ingredients
  • Spicy Thai Chicken Curry Spicy Thai Chicken Curry
    peanut oil, boneless skinless chicken breasts and
    11 More
    peanut oil, boneless skinless chicken breasts, eggplant, cut into chunks, red curry paste, coconut milk, snow peas, baby corn, bamboo shoots, drained if canned, fish sauce, lime , juice, cilantro, chopped, salted peanuts (optional), scallions, sliced
    25 min, 13 ingredients
  • Oven Baked Thai Chicken Rice Oven Baked Thai Chicken Rice
    vegetable oil, onion, chopped and
    8 More
    vegetable oil, onion, chopped, boneless skinless chicken breasts , chopped into bitesize strips, green curry paste, use less for a milder taste, grain and wild rice blend, rinsed, red peppers , deseeded and cut into small peices, lime , finely grated zest and juice, coconut milk, cilantro leaf, to serve, salt and pepper
    35 min, 10 ingredients
  • Chicken Satay With Peanut Dipping Sauce With Glucomannan Chicken Satay With Peanut Dipping Sauce With Glucomannan
    chicken breast, boneless skinless cut into 1-inch strips and
    15 More
    chicken breast, boneless skinless cut into 1-inch strips, soy sauce, extra virgin olive oil, thai fish sauce, black pepper, cumin, coriander, curry powder, garlic cloves, minced, stevia, creamy peanut butter, unsweetened coconut milk, red curry paste, fish sauce, stevia, glucomannan (fiber powder, opt litre)
    21 min, 16 ingredients
  • Thai Curry Chicken Noodle Soup Thai Curry Chicken Noodle Soup
    water, boneless skinless chicken breast and
    21 More
    water, boneless skinless chicken breast, snow peas, trimmed and cut crosswise in half, thai noodles or wide rice noodles, grapeseed or coconut oil, sliced shallots, red curry paste, madras curry powder, ground turmeric, ground coriander, garlic cloves, minced, chicken broth, light coconut milk, unsweetened almond milk, palm sugar, fresh lime juice, fish sauce, fresh spinach leaves , torn in 1/2, coarsely chopped fresh cilantro leaves, plus 8 sprigs, for garnish, julienne green onions, white and light green, thai red chiles, seeded and chopped, coarsely chopped toasted peanuts, lime wedges
    55 min, 23 ingredients
  • Thai Coconut-chicken Soup Thai Coconut-chicken Soup
    white chicken stock, grated lime rind, fresh lime juice and
    7 More
    white chicken stock, grated lime rind, fresh lime juice, chopped peeled lemongrass, thai fish sauce, minced fresh ginger, chopped thai chilis, skinless boneless chicken breasts, in bite-size pieces, light coconut milk, chopped basil or cilantro ( according to preference)
    5 min, 10 ingredients




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